Dulce Jimenez
Monte sagrado itself is beautiful and stunning the bar is also very nice, the drinks were delicious I had “Mi Compa” which tasted great as well as a festive drink. My only complaint was there was no music which is fine it was just very quiet. Until around 9pm they did turn on music. Other than thank we had a good time
… moreMegan Wilson
We were greeted by an outstanding bartender Megan the moment we sat down. She handled a wide range of requests non stop and never got overwhelmed. She anticipates what customers need all while having a great attitude and a friendly smile! Thank You Megan for making our experience so wonderful the first night we returned for a second night!
… moreWolfgang Kush
Solo travel, ate at the bar. Megan provided fast and friendly service. Cool bar, biggest bar area I’ve seen so far in Taos. Food was good, not great, but I ordered a tomato bisque with the beef filet. The steak was perfectly cooked and a very good cut, however, it was kind of overwhelmed by the sauce and toppings. As dumb and petty as it might sound, the plating was visually underwhelming. I liked the bar and the food was good, I’ll probably go here again and try something else. Great service and very cool atmosphere.
… moreKathryn Hollingsworth
Amazing atmosphere and the tacos are to die for! Go on taco Tuesday and have the best tacos you’ve ever had for $3 a piece. The prickly pear margarita is also amazing.
… moreDustin Ross
Great food and service. Megan was my bartender and she was very personable and a great representative of the hotel and bar/restaurant. I will definitely be back
… moreA Fitz
The Anaconda Bar was the best part of the El Monte Sagrado hotel experience. I had the perfect margarita and the flat bread special – with all sorts of veg on it. So good.
… moreSammy L
Paul at Anaconda Bar is a such a gem! His passion for spirits shines through in every drink he crafts. We were amazed by his creativity – he whipped up some unique concoctions that were absolutely delicious. Visiting Anaconda Bar with Paul behind the bar was a highlight of our night out. Looking forward to returning for more of Paul’s expertly mixed drinks and his warm hospitality!
… moreHeather
Had an amazing drink last night a bananas foster old fashion , with hot wings. Was so good! Bartenders (Rik, Jesse and Greg) are always amazing and they make great drinks all the time
… moreMary Kimber
As a local, I frequent the bar as it is right down the street from where I live. Recently I went for happy hour. The bartender told me my 2 drinks were on happy hour prices. When I asked for the bill, another bartender took my Gold Card & presented me a bill for full price & said they no longer had happy hour prices. The original bartender did not know that but after a short conversation, apologized & the other bartender would not give me the discount price. I paid full price — double what it should have been. I’m a long time customer & he didn’t care when I said I would not be back. Note: on the web site, it still says they have happy hour. I learned that the long-time bar manager quit, as did my favorite bartender. Apparently there is a new GM. I will not be back. They simply don’t care that I’ve been coming there & their restaurant for anniversary & birthday dinners. No more. This place no longer wants locals— it’s only for tourists. Avoid it! Terrible customer service!!
… moreMarilee Lucero-Martinez
Great place for a date night with a good selection of food and drinks. Their charcuterie board and rueban are definitely recommended!
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