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Welcome to Kyodai Izakaya, Osaka style Japanese restaurant bar in Montreal where authentic Japanese ambiance meets culinary excellence. Step into our cozy, traditional setting and indulge in an array of izakaya-style appetizers, from crispy tempura to savory udon and ramen bowls. Our bar boasts a curated selection of imported sakes and handcrafted cocktails, perfectly paired with our fresh sashimi varieties. Whether you’re savoring the flavors of Japan or unwinding with friends, Kyodai Izakaya promises an unforgettable dining experience. TLDR: Authentic Japanese Food
Address and Contact Information
Address: 2186 Rue Sainte-Catherine O, Montréal, QC H3H 0C9, Canada
Phone: +1 438-372-8348
Website: https://www.kyodaiizakaya.ca/
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Reviews
gto rambo
We had a great experience at this Japanese restaurant. We were a group of five and the atmosphere was really nice. We enjoyed sake served in the traditional Japanese style, which made the experience feel even more authentic. We also ordered noodles and the classic curry, and everything was absolutely delicious.
The restaurant was quite busy, so service can take a little longer. Plan to spend at least two hours there. If you have another event afterward, make sure to schedule it at least three hours later so you can fully enjoy your meal without feeling rushed.
Aside from that, this place is a must-try. Highly recommended.
… moreThe restaurant was quite busy, so service can take a little longer. Plan to spend at least two hours there. If you have another event afterward, make sure to schedule it at least three hours later so you can fully enjoy your meal without feeling rushed.
Aside from that, this place is a must-try. Highly recommended.
Eddy Depoinvil
Good looking Japanese pub and amazing service. As for the food, Kyodai Izakaya is a jack of all trades but master of none; it’s good, just not great. Everything you eat here is done better elsewhere in more specialized restaurants.
The chicken skewers are ok, the ramen is decent but needs more meat (you only get a single slice of chashu pork) and the curry rice is good but I’ve had much better.
Nothing really stands out here, unfortunately. It’s just serviceable.
… moreThe chicken skewers are ok, the ramen is decent but needs more meat (you only get a single slice of chashu pork) and the curry rice is good but I’ve had much better.
Nothing really stands out here, unfortunately. It’s just serviceable.
Shweta Gopika Chopra
Great service and food. Its a Japanese tapas style bar. Shrimp tempura is a must try ! Loved their options in Japanese drinks – cocktails, sake and also non alcoholic. Takoyaki, gyoza, kimchi and the mackerel was great ! Also tried the duck tataki, it was succulent and very flavorful! Karrage bites were big and the sauce was amazing. It was the first time I tried hot sake and it was fun to play the cup game with the host. This place can get super busy so its best to make reservations. Fun for a big group looking forward to catching up over drinks and snacks !!
… moreTrish
Amazing atmosphere and decor! Very similar to the little izakaya joints in Japan. Food was overall really good. Loved the duck tataki the most! Just wished the chicken katsu had a little more flavour but other than that it was still a great experience and would come back to try other things on the menu for both food and cocktails!
… moreSylvain Kauacou
An incredible experience from start to finish. The food was absolutely extraordinary — fresh, flavorful, and beautifully presented. Every dish was perfectly executed.
The staff was attentive and professional throughout the evening. A special shout-out to our server Jason, who was fantastic — friendly, efficient, and very attentive. He truly made our night even better.
Highly recommend — we will definitely be coming back!
… moreThe staff was attentive and professional throughout the evening. A special shout-out to our server Jason, who was fantastic — friendly, efficient, and very attentive. He truly made our night even better.
Highly recommend — we will definitely be coming back!
Priya Paprika
Hate to say I was disappointed, but there are several better Japanese options in Montreal at this price point.
Lovely atmosphere and friendly, albeit slower service. Overall pleasant experience, but I unfortunately cannot recommend the food.
The appetizers were mediocre; the octopus balls were quite chewy. We ordered the black garlic ramen and the tantan ramen. I found the broth to be not as flavourful as I hoped, and the portion to be small. Incredibly steep price for only one thin sliver of pork and half an egg.
… moreLovely atmosphere and friendly, albeit slower service. Overall pleasant experience, but I unfortunately cannot recommend the food.
The appetizers were mediocre; the octopus balls were quite chewy. We ordered the black garlic ramen and the tantan ramen. I found the broth to be not as flavourful as I hoped, and the portion to be small. Incredibly steep price for only one thin sliver of pork and half an egg.
Michael Author Pokocky
A Japanese bistro in the heart of Concordia University. A friend and I went from the Museum of Fine Art to this place walking along and appreciating the night life.
You enter and the atmosphere invites you to sit and relax and eat.
Beautiful venue. Great food. Will be going back regularly.
… moreYou enter and the atmosphere invites you to sit and relax and eat.
Beautiful venue. Great food. Will be going back regularly.
David Steinberg
Extremely over priced, extremely small portions, Horrible customer service, no warmth or smile or friendly greeting upon entry, just robotic staff, felt the same as ordering from an ipad, no emition no care, ordered the chicken curry it was literally just gravy with onions , a small cup of white rice and 6 strips of fried chicken breast, zero flavour or effort , the portion was so small shouldn’t pay more than 8$ for this portion size but the meal costed me 22$ after tax no tip, the restaurant was filled with a few drunks and but otherwise empty. It was my first time here, will not recommend, will not go back, overall horrible experience 2/10 horrible restaurant horrible staff
… moreVera Tsiuzhankina
Food is not good, we took the the eel with rice, salad in the plate was older then my 74 year old mom. Really dry pieces that we had to take out from the plate. Sashimi were so-so , but with such attention to the freshness of salad I was afraid to eat it.
… moreAjay VijayaKumar (AJ)
Absolutely amazing unagi udon. The eel was perfectly tender with a rich, smoky glaze, and the broth was deep and comforting. The udon noodles had the perfect chew. Easily one of the best bowls I’ve had. The service was very kind and the atmosphere quite elegant
… more