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We would like to personally welcome you to Mr. & Mrs. Crab! We provide a unique dining experience for our guests and hope to have the pleasure of hosting you, as well as your friends and family! Mr. & Mrs. Crab’s hand-held seafood integrates American country taste with traditional Szechuan spices to create a unique flavor. What makes Mr. & Mrs. Crab even more unique is the ability to create your very own customized seafood boil! After you’ve decided what types of seafood you would like to indulge yourself in, our chefs will have your food cooked to perfection and placed in our specially designed seafood boil bags to be tossed in one of our mouthwatering sauces. What are you waiting for? Embark on your seafood adventure today!
Hours
| Thursday | 12–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
Address and Contact Information
Address: 466 N 900 W ste c, American Fork, UT 84003
Phone: (801) 850-9666
Website: https://mmcseafood.com/
Menu Photos
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Reviews
Wendy Curran
Stopped in for dinner after 7 on a Saturday. Seated immediately. Cool atmosphere with a sea experience. Large booth tables for bigger groups. Our server John was amazing! Friendly and very informative on food selections. He made our adult beverages and placed our order quickly. Easy to talk to and willing to carry on a conversation. We enjoyed oysters and a snow crab boil between 2 of us.
… moreBrent Butler
Wonderful visit. Full confession, I have a seafood boil type restaurant that I like better but it’s further away. Mr and Mrs Crab was an attempt at convenience and it worked out very well. I’m sure it will become my usual spot. Food was good. Prices were fair. It deserves your business.
… moreLeila Abdikadir
This was my first time going to the Mr. and Mrs. crab at the American Fork location. The vibe was there. The drinks were great. The only problem I had was the level of the spice you were offering. They have an option on the menu thats says very hot and the food wasn’t even slightly hot and the snow crabs were really tiny , Just knowing the price you’re paying for other than that. Everything else was wonderful my server her name was Katie. She was wonderful.
This American Fork location was just opened as of yesterday 9.17.2025 , they are currently offering 15% off I believe this week or maybe next week I’m not so sure and I also got a free swag which was a towel yay.
Once again no offense to the chef in the kitchen, but maybe try to make the food very hot like your menu suggests/offers and also the sauce was a little bit watery so maybe try to make it thicker I also shared my review with my waitress other than that, everything else was awesome
Put some black folks in the kitchen, Will definitely show you what hot food means .
#PUTSOMEBLACKFOLKSBACKTHERE.
#IWILLBEBACKSOON!!
#
… moreThis American Fork location was just opened as of yesterday 9.17.2025 , they are currently offering 15% off I believe this week or maybe next week I’m not so sure and I also got a free swag which was a towel yay.
Once again no offense to the chef in the kitchen, but maybe try to make the food very hot like your menu suggests/offers and also the sauce was a little bit watery so maybe try to make it thicker I also shared my review with my waitress other than that, everything else was awesome
Put some black folks in the kitchen, Will definitely show you what hot food means .
#PUTSOMEBLACKFOLKSBACKTHERE.
#IWILLBEBACKSOON!!
#
Angel V
I had such a great experience at Mr. & Mrs. Crab! The food is honestly amazing and the staff is super attentive. They really make sure their customers are taken care of.
Today I ordered the snow crab, shrimp, and sausage combo Cajun-style with extra hot seasoning—absolutely delicious! My partner built his own combo with garlic butter and extra hot, and it was just as flavorful. Everything tasted fresh and seasoned perfectly.
Our server Kyra was wonderful she was friendly, attentive, and gave us great recommendations. The manager Sean even came by to check on us asked us what we got and let us know what he likes to eat. Super friendly
They also have great specials: half off appetizers on Wednesdays and right now they’re giving out these Halloween tote bags for purchases over $45 (such a fun bonus!).
Overall, excellent food, excellent service, and a really great atmosphere. Highly recommend!
… moreToday I ordered the snow crab, shrimp, and sausage combo Cajun-style with extra hot seasoning—absolutely delicious! My partner built his own combo with garlic butter and extra hot, and it was just as flavorful. Everything tasted fresh and seasoned perfectly.
Our server Kyra was wonderful she was friendly, attentive, and gave us great recommendations. The manager Sean even came by to check on us asked us what we got and let us know what he likes to eat. Super friendly
They also have great specials: half off appetizers on Wednesdays and right now they’re giving out these Halloween tote bags for purchases over $45 (such a fun bonus!).
Overall, excellent food, excellent service, and a really great atmosphere. Highly recommend!
Merrick Fonnesbeck
First time coming to one of these type of restaurants, interesting vibe and atmosphere, the décor was fun, but it smelled *way* fishy – so be aware. I decided to try the fried catfish bites, since I had never had catfish before. It was tender and pretty good, although the bites kept falling apart when I tried to dip them in the tarter sauce. The fries were pretty good size and were tasty, however, the fry sauce they have has a distinct and strange taste to it. I found out that they add gherkin pickles to it to add a different twist to the taste. I wish I had known this since I am allergic to cucumbers and pickles and this meal gave me a stomach ache. I tried the strawberry refresher, which ended up being not much more than flavored water, it was disappointing and not worth the money. I think I would like to try this place again and try the fish or maybe a boil. The prices were fairly decent although the service was lacking. We almost walked out waiting for someone to attend to us when the manager herself came by, asked us if anyone had taken care of us, and then took over.
… moreN T
Grand Opening in Am Fork was wonderful.
We were seated right away. Friendly service.
Fun atmosphere and place is decorated so cool.
We got a beach towel for coming on grand opening.
Food was fast to come out and everything was Soooo YUMMY!!!! Shrimp, sausage, corn, potatoes, crab all cooked perfectly! I ordered the combo that came with 1/2 crab, 1/2 sausage, 1/2 headless shrimp it came with 2 potatoes and 2 corn it was perfect for one person priced at $39.
… moreWe were seated right away. Friendly service.
Fun atmosphere and place is decorated so cool.
We got a beach towel for coming on grand opening.
Food was fast to come out and everything was Soooo YUMMY!!!! Shrimp, sausage, corn, potatoes, crab all cooked perfectly! I ordered the combo that came with 1/2 crab, 1/2 sausage, 1/2 headless shrimp it came with 2 potatoes and 2 corn it was perfect for one person priced at $39.
MyT Life
Okay, maybe it’s the fact that we just flew in from Alaska and haven’t had city amenities in a while, but this place was absolutely clawsome! We came here to surprise my dad, who picked us up from the airport, and he was completely flabbergasted. I think we just discovered his new favorite restaurant.
Parking: Located in a plaza surrounded by shops and eateries, it’s easy to find and conveniently placed. We went between the lunch and dinner rush and had no problem finding a spot.
Vibe: From the moment you walk in, the atmosphere hits you like an ocean breeze; sharks and crabs hanging from the ceiling, nautical décor everywhere, and a fun, festive energy that perfectly sets the tone for a crab boil. If I were to nitpick, I’d say the bathrooms could use a upgrades, but everything else was shipshape.
Service: The hostess greeted us warmly and our waitress was a gem, friendly, quick, and endlessly patient, even when my dad got chatty. When he asked for extra “crackers” for his soup, she brought extra crab crackers instead. Easy mistake in a seafood joint, and honestly, that’s the kind of pun-worthy confusion I live for.
Food: My dad served his mission in Texas, and my mom spent years down South, so they’ve had their fair share of crab boils. Dad said this was the most authentic he’s had in 50 years, high praise from a seasoned seafood lover. We ordered the S-5 Big Eats, plus sweet potato fries, lobster bisque, and coleslaw. Every bite was packed with flavor and perfectly cooked. The lobster bisque was phenomenal. However, the coleslaw left us wanting more cream and flavor. Our 5-year-old even said the flight was worth it just for this meal, and then went back for seconds. Coming from a kid, that’s about as good as a Michelin star.
Bottom line: Great food, great service, and a truly memorable family dinner. We’ll definitely be back next time we fly to the lower 48.
… moreParking: Located in a plaza surrounded by shops and eateries, it’s easy to find and conveniently placed. We went between the lunch and dinner rush and had no problem finding a spot.
Vibe: From the moment you walk in, the atmosphere hits you like an ocean breeze; sharks and crabs hanging from the ceiling, nautical décor everywhere, and a fun, festive energy that perfectly sets the tone for a crab boil. If I were to nitpick, I’d say the bathrooms could use a upgrades, but everything else was shipshape.
Service: The hostess greeted us warmly and our waitress was a gem, friendly, quick, and endlessly patient, even when my dad got chatty. When he asked for extra “crackers” for his soup, she brought extra crab crackers instead. Easy mistake in a seafood joint, and honestly, that’s the kind of pun-worthy confusion I live for.
Food: My dad served his mission in Texas, and my mom spent years down South, so they’ve had their fair share of crab boils. Dad said this was the most authentic he’s had in 50 years, high praise from a seasoned seafood lover. We ordered the S-5 Big Eats, plus sweet potato fries, lobster bisque, and coleslaw. Every bite was packed with flavor and perfectly cooked. The lobster bisque was phenomenal. However, the coleslaw left us wanting more cream and flavor. Our 5-year-old even said the flight was worth it just for this meal, and then went back for seconds. Coming from a kid, that’s about as good as a Michelin star.
Bottom line: Great food, great service, and a truly memorable family dinner. We’ll definitely be back next time we fly to the lower 48.
Mary Ashton
I spent the day with my sisters in American Fork and stopped by this wonderful crab shack for a late lunch. The food was wonderful and our waitress was absolutely lovely! The lunch prices are pretty great for a seafood place! There was a warm wonderful atmosphere and we laughed until we cried! I love going to places that make you feel like family
I wish I took pics of the food, since this is a food review but, alas you get to see my besties
… moreI wish I took pics of the food, since this is a food review but, alas you get to see my besties
RoadTrip A
Alejandro was awesome and so kind! Helpful and had good recommendations. The food was really good, highly recommend doing the mmc seasoning with mild spice 🙂
… moreErick Galan
Got me the lunch special. It was pretty slow inside, honestly. I got the headless shrimp Cajun mild. I should have kicked it up the heat a bit more. It was good for lunch, and I am looking forward to the next meal. I was asked by the manager(I assume) if I was happy with the food, and I was. Bryn was my server, and she was extremely nice. I saw a full bar as well, so I will have to try a cocktail next time.
I can see myself going back soon
… moreI can see myself going back soon