Frenchie Wine Bistro

  4.2 – 635 reviews  $$$ • Modern French restaurant

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Modern French restaurant with a wall-length wine bar & romantic garden-side solarium.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Frenchie Wine Bistro 02118

Hours

Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday10 AM–10 PM
Sunday10 AM–3 PM
MondayClosed
Tuesday4:30–9 PM
Wednesday11 AM–9 PM

Address and Contact Information

Address: 560 Tremont St, Boston, MA 02118

Phone: (857) 233-5941

Website: https://www.frenchieboston.com/

Menu Photos

frenchieboston.com

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Related Web Results

Frenchie Wine Bistro – Boston

FIND US IN THE HEART OF THE ICONIC SOUTH END. 560 Tremont St Boston, MA — 02118 (857) 233-5941.

Frenchie Boston (@frenchieboston) – Instagram

The always cozy @frenchieboston is open to wine and dine you from 11am–8pm … bostonma #bostonrestaurants #eaterboston #bostonfoodjournal #massachusetts # …

Frenchie Restaurant – Boston, MA | OpenTable

Frenchie is a sit down, easy-going neighborhood wine bar accompanying people in their everyday lives all day long. It is a space to meet, share and savor life.

Reviews

Nicole Anne
We had the perfect date night here! The steak tartare and scallops were absolutely amazing. My bf really enjoyed the foie gras and crème brûlée—though I feel really bad for the duckies . We also tried the oysters and Nutella mousse, and everything was delicious. Cozy Parisian vibe and great wine. Defff recommend for a romantic night out in Boston!
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Aydin Isa
While the food was delicious, it was unsanitary. There was a piece of burnt bitten ham underneath my girlfriend’s French toast, I didn’t get a photo of it but they brought us a new one after 30 minutes claiming they forgot to put it in. Croque madam was delicious but I am very upset with the fact that, that happened.
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Maria Paredes
Brunch is delish here! Def recommend, Andres, our server took good care of us! Drinks and food were very yummy!
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znookworm znookworm
Came here for brunch with some friends. We arrived at about 10:15 and the restaurant was mostly empty. We sat towards the back and it was absolutely beautiful! We had views of a cute garden and the table was very cute. I ordered a non alcoholic smoky margarita and it was absolutely delicious. The food was also quite good, presented very well and tasted delicious. All our dishes felt monotonous after the first few bites, though, so I recommend sharing even though the portion sizes are generous! I would definitely come back here for an aesthetic time again with friends or for a cute lil date. I’m curious about the dinner food as well!
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D NJ
Came here before a show. Early and sat at the bar. TBH I was planning to get oysters but all they had was wellfleet and they’re only ok to me.

Service was super friendly as they were quite empty.

I wasn’t that hungry so while a lot of items looked interesting I had to be judicious. I first ordered a cosmo. Only ok. Weak and tasteless. I’ve had much better. Two stars. Then decided on the mussels and a side of fries. Got a glass of (very nice) rose with them after being offered a taste.

Mussels were excellent. Cooked perfectly and the pepper-based sauce was so good. Fries? Not so much. Soooo soggy. The flavor was nice but they were clearly precooked. I wouldn’t come back here solely on that disappointment. And the “crostini” or “grilled bread” that was served with the mussels was very sad. Even though I loved the sauce I didn’t bother dipping.

They got busy before I left, and then I was ignored. Oh well. On to other restaurants in the area.

Bill for that – one person – was 70$ before tip. Also they charge a 3% kitchen fee. Fine. But to me that’s a tip and part of the 20% I would normally leave. If they want to give part of my tip legally to the kitchen then fine – I factor that in. And their suggested tip on the bill includes both the tax. AND the kitchen fee? Really? That’s double tipping. No way. To be fair they do state that the tip amounts are after tax based. But this is wrong.
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Aracelis Acosta
First time here today and it will definitely not be the last. Such a great space to have brunch as their vibe and aesthetic feel is on point. Sat in the back, in their little green house section, absolutely loved it. Had some drinks and delicious meals that were absolutely, melt in your mouth good. I highly recommend the duck confit hash & also their steak and eggs. For my sides I had fruit and they were definitely fresh as you could taste it; they were not from a can but cut. A little pricey (depending on what you order) but in all honesty it’s all well worth it because you cannot beat the high quality of the food. Also, loved our waitress this morning. She was so sweet and very accommodating; also had great suggestions to help with final orders. Will definitely be back soon!
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Daniel Yoon
Good soup, well-plated entrees, and charming desserts in a quaint setting. While it may not convert non-enthusiasts, it’s a delightful spot with delicious food, excellent service, and a nice location.

Extended Review:
Nestled in a cozy locale, Frenchie is a delightful dining experience with its good soup, well-prepared entrees, and charming desserts. While it may not be the type of restaurant to convert those who are not keen on this style of establishment, it certainly has its own distinct charm that makes it worth a visit.

During my recent visit with a party of four, we were all impressed by the quality of the food and the attention to detail in its presentation. The desserts, in particular, stood out for their balance of sweetness without being overly gaudy. We opted for two selections that we doubled up on to enjoy a variety, and both were excellent choices. The chocolate sprinkled on the pastry was a nice touch, and the creme brulee had a perfect crumbly texture.

The main courses were equally impressive, with the pastas cooked to perfection and the proteins juicy and flavorful. Each dish was plated with care, showcasing the chef’s skill and attention to detail. The service was also commendable, with attentive staff ensuring that our dining experience was pleasant from start to finish.

The restaurant’s location added to the overall appeal, providing a nice backdrop for our meal. While Frenchie may not be a place that will win over those who are not fans of this style of dining, for those who appreciate good food, excellent service, and a charming atmosphere, it’s definitely worth a visit.



You can find me on Insta: @imdanielyoon
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Tim Roz
Great tasting food, fast service, and cute atmosphere—I’d come again. The additional seating area in the back that overlooked the outdoor garden area was a nice place to sit.
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Jana Batista
Experience Frenchie’s Wine Bistro

a charming place with that cozy Parisian café atmosphere in a super charming area of Boston. ✨

And in this cold autumn season, what we want most is a beautiful and comfortable café, right?

The restaurant has a beautiful greenhouse in the back, filled with natural light, which in my opinion is the most attractive feature of the place. It seems to transport you to another dimension, with a very different vibe that makes the experience unlike any other.

However, one important detail for today: the Halloween decorations ended up dominating the space and took away some of the charm. The decorations weren’t pretty and weighed heavily on the atmosphere.

Still, the food was impeccable: we ordered a steak tartare that was perfect, a very delicious creamy truffle risotto, and for dessert, a chocolate mousse with Nutella, which was not only beautiful to look at but also very tasty. For drinks, I ordered a creamy espresso martini, and my friend ordered a strawberry cocktail.

The waiters were super friendly and attentive!

Overall, it was a delightful evening in Boston, with only a few details that prevented it from being perfect.* ✨
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Rob Haughey
We popped in never having stepped into this restaurant and ordered the Eggs Benedict Vergitariam version with a salad and the Duck Confit. Both were amazing, one of the best breakfasts we have had in years. Wait staff was efficient and courteous. Highly recommended.
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