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Located at Summit Pond, The Foundry is Killington’s premier dining destination, offers fine cuisine in a stunning scenic setting. Impeccable, chef-driven cuisine features locally sourced meats and cheeses, the freshest seafood, homemade pastas and so much more.
Rustic dining lodge offering classic American cuisine, a bar area & live entertainment.
Address and Contact Information
Address: 63 Summit Rd, Killington, VT 05751
Phone: (802) 422-5335
Website: http://www.foundrykillington.com/
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The Foundry – Killington
Killington Vermont’s premier dining destination offering fine cuisine in a relaxing, scenic setting. Perfect for special occasions, business affairs, …
The Foundry at Summit Pond | Killington VT – Facebook
Fine Dining in a stunning scenic setting. Chef-driven menu featuring locally sourced ingredients.
The Foundry At Summit Pond (@foundrykillington) – Instagram
A distinct, year-round dining experience in the heart of Killington, Vermont. Join us for cocktails, dinner and live music.
Reviews
Nick v
Wife and I got carry out, as we just got into town. We had bacon wrapped dates, chicken marmalade, and porcini mushroom ravioli.
The atmosphere was beautiful, grounds were picturesque, and staff was friendly. Food was very good and we enjoyed it. We would love to come back and dine in !
Edit – 10.23.25
Wife and I did come back for dinner ! We got bread with maple butter, pork chop, and a filet. All of it was excellent ! Defintely come in and eat !
… moreThe atmosphere was beautiful, grounds were picturesque, and staff was friendly. Food was very good and we enjoyed it. We would love to come back and dine in !
Edit – 10.23.25
Wife and I did come back for dinner ! We got bread with maple butter, pork chop, and a filet. All of it was excellent ! Defintely come in and eat !
Alex Serebrov
This seems to be a very popular place at the Killington ski resort. Call me a spoiled Newyorker, but I wasn’t really happy about our dining experience there. The place is nice , roomy and very well decorated to the Christmas theme. They had also a live music which was a nice. As for the food, the oysters were probably the smallest and tasteless that I have ever tried. Snow crab clusters were way to salty and cooked wrongly, it was nearly impossible to extract the meat, a total waist. Crispy pork belly, duck legs and lamb shank were okay. All in all, it was okay but don’t have a high expectations from this place.
… moreThomas Intrieri
My wife and I had thouroughly enjoy our dinner she had the steak frites and I had the elk, it was two large ribs and it was delicious. I would definitely order it again. Danyelle was our friendly server and wonderful to talk to. I will definitely come here again.
… moreBaby Solo
I never signed up to get overcharged for a meal that didn’t deliver. The prices are high, but the experience is low.
The atmosphere was basically a live podcast I didn’t consent to. Stuck next to loud mouths the whole time, so the vibe was cooked before the food even hit the table.
This was supposed to be a feel good sendoff. I literally just closed and sold my condo and wanted one last solid meal in Killington. Instead, you turned my farewell dinner into a fare well, never again.
If you’re going to charge like a premium spot, at least don’t serve a budget experience. This place didn’t leave me impressed, just pressed. Consider this review my final check out.
… moreThe atmosphere was basically a live podcast I didn’t consent to. Stuck next to loud mouths the whole time, so the vibe was cooked before the food even hit the table.
This was supposed to be a feel good sendoff. I literally just closed and sold my condo and wanted one last solid meal in Killington. Instead, you turned my farewell dinner into a fare well, never again.
If you’re going to charge like a premium spot, at least don’t serve a budget experience. This place didn’t leave me impressed, just pressed. Consider this review my final check out.
Steve Ircha
very good food, and excellent romantic winter atmosphere. dining area and bar with live music separate. celebrated my birthday here with my so and had a lovely time and am happy i didn’t choose somewhere else
… moreD. Auri.
Everything was wonderful! Grabbed a drink at the bar to enjoy blues night with John Lackard (live music), and Danyelle was so sweet to serve me a wine tasting and delicious Manhattan cocktail. Appreciated the host, Zach, for his hospitality, friendliness, and willingness to sit us at a beautiful table by the fireplace for my birthday. Dawn provided good service, and we enjoyed the pumpkin ravioli and Smores cheesecake. Great wine menu, beverage options, and food selections. Favorite place so far!
… moreMatt M
I ordered the ribeye steak. It was undercooked. I ordered medium-rare and it was served rare. But the quality of the meat was good so that wasn’t a big deal. However the steak was not seasoned at all. I had to sprinkle table salt on the steak. And the mashed potato side was awful. Dry and flavourless. Considering the cost, I would not attend again.
… moreKeith Schare
First, live music was sensational. Atmosphere was so nice and relaxed. We ate at the bar, food was sensational, bartender and bar helper were super nice. We have eaten at many restaurants in killington and finally we found a place that has amazing food. Thank you to all the staff
… moreCorgi M
Very disappointing. Steak house prices without the food or service to back it. $65+ steaks with no bread, no salad, no veggies included. Steak had no flavor. Charged extra for butter that we never got. Service was almost non-existent. The place is so nice inside yet zero dress code- men in sweatpants. They acted like they did us a favor because we didn’t have a reservation. Couldn’t even ask them to correct our mis-charged bill becauss we already waited so long for everything else..we just wanted to leave. We will just call this a tourist trap. So many better options on the same road.
… moreJames Collins
Though I was slightly disappointed with the lack of flavor in my starter small plate, the elk main course made up for it handily. Cocktails were also excellent.
The only downside to the meal was a mad woman blabbing at high volume at the bar about utter nonsense. (Sadly one can’t disable one’s ears.)
… moreThe only downside to the meal was a mad woman blabbing at high volume at the bar about utter nonsense. (Sadly one can’t disable one’s ears.)