La Rosa dei Venti

  4.6 – 640 reviews   • Seafood restaurant

Social Profile:

Seasonal menus featuring creative seafood dishes in an old-world restaurant with an open kitchen.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out La Rosa dei Venti Italy

Address and Contact Information

Address: V. Piero della Francesca, 34, 20154 Milano MI, Italy

Phone: +39 02 347338

Website:

Menu Photos

Order and Reservations

Reservations: thefork.it

instagram.com

Photo Gallery

Related Web Results

La Rosa dei Venti – Milan – a MICHELIN Guide Restaurant

La Rosa dei Venti. via Piero della Francesca 34, Milan, 20154, Italy. €€ · Seafood, Classic Cuisine. Notes. Visited. Save. Favorite. Reserve a table. La Rosa …

La Rosa dei Venti- Milano in Milan – Restaurant Reviews, Menu and …

Via Piero della Francesca, 34, 20154, Milano. ItalianAverage price €48. 9.4. (2,062 reviews).

La Rosa Dei Venti – Updated 2026, Fish Restaurant in Milan, LO

… Milano – poco distante dal quartiere Sempione, in via Piero della … 34 Via Piero della Francesca, Milan, LO 20154. Neighborhood. Tre Torri. Parking …

Reviews

Wan Winnie
Everytime when I visit Milan, this is a must come restaurant. The staff is warm and polite, seafood is fresh and tasty!
… more
Fiona Partridge
A fabulous dining experience with fantastic food, great wine and charming service. Well worth booking ahead to ensure your table. So happy we did.
… more
Szonja Balogh
We had an amazing time at this restaurant! The service was excellent, and the fish and seafood dishes were exceptional. The desserts were equally impressive. They have a great selection of wines and spirits—I highly recommend discussing your choices with the waiter. The restaurant is wheelchair accessible and is situated in a fantastic location. I can’t recommend this place enough!
… more
Anna Kytövuori
Relaxed atmosphere and refined food, friendly and responsive service, thanks for the tasty lunch!
… more
Elisa P
Delicious, fresh and seasonal food, with proper service by the owner who has a stake in your meal and experience. Portions not too big, allowing you to enjoy a range of dishes and dessert if you choose, but still quite filling if you have a good appetite. Local-ish wines are available by the half-bottle which is convenient. (We had a tasting choice of the starters (this specific option was not on the menu but offered by the owner), the stuffed ravioli with eggplant, the seared tuna, and the ricotta-cinnamon-orange cake.)

No terrace or outdoor eating, but the restaurant has an authentic (not commercial) Italian feel. This is not a touristy kind of place, but the menu has English descriptions below the Italian ones and the owner’s English is good enough. Lots of regular locals come here, and the restaurant is featured in the Michelin Guide though their prices are reasonable.

Tip: Reserve your meal late in the day or you might find yourself eating alone in the small restaurant which may feel awkward. On a Thursday evening, locals started arriving at 20.00/8pm.
… more
Henrik Ammitzbøll Petersen
Had a really great evening with some delicious food. Had a 4 course meal and a good white wine at a very fair price.
I can recommend this restuarant.
… more
Daniel
This is the kind of place you want to go to in Milan to have some amazing food. The service is fantastic and the place feels a little bit like family.
It is a seafood place so the non-seafood is very limited.
I asked if I could have “some pasta with gambas” off the menu and they made the most amazing dish for me.
I will be back!
… more
Jesse Davis
Many celiacs travel to Italy for safe food, and there are many options to do so, La Rosa dei Venti will however treat you better than any other – like you are the star of the show, like you’re the reason they operate. With a chef who has been a celiac for 20 years and a staff that will assure you every step and every plate.

We wouldn’t pick anywhere else in Milano to have that “special meal”
… more
Peter Lee
Had the recommended appetizer plate consisting of 5 different type of seafood, each prepared with a different taste. Shared a whole lobster with pasta. Excellent service, very friendly and knowledgeable service.
… more
Sonja Korsgaard
I had their pasta with vongole with dried tomato powder. It’s an interesting interpretation, but I would still prefer the more usual linguini vongole.

One male staff seemed like a bit intimidating, maybe it was so language differences. Hence the 4 stars this time.
… more
… View more

Leave a Comment