Hours
| Friday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Saturday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Sunday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Monday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Thursday | 11:30 AM–2:30 PM, 5–8:30 PM |
Address and Contact Information
Address: 1241 Park St, Alameda, CA 94501
Phone: (510) 500-9995
Website: http://ramenhiroshi.com/alameda
Menu Photos
Photo Gallery
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Reviews
1/5 – Renkon Mentai Ae – this was a hard eat for me, but I feel like it can be better if they torched the mayo.
5/5 – Green Tea – the hot roasted green tea was so good that I had to ask them where they purchased their tea!
2/5 – Miso Ramen – the broth didn’t really taste like your typical miso ramen (it tasted kind of weird), the toppings were a bit strange to me (e.g., chopped cabbage, big chunks of scallions), the egg was overcooked, BUT the ramen noodles itself were pretty tasty and slightly el dente.
Overall, it’s definitely cheaper than some ramen spots around the area, but would no be my go-to.
When you want a classic ramen that has all the fix-ins, a clean broth, and good proteins – this is your place. It’s a chill restaurant and they have a nice variety of starters. The ramen here isn’t special or outstanding, but it’s good classic comfort food.
They have seating outside and the prices are what you’d expect for ramen out here in the Bay Area/Alameda area.
Come here if you just want a hot, steaming, classic bowl of ramen.
We enjoyed our food and the service. Our waiter was super nice and friendly, she immediately offered water or tea.
The tea was really good.
The takoyaki were good, the ramen was missing something although the meat was delicious.
First impression was not good though, lots of big flys when we get in the door, sanitation should be improved.
Food: 5/10
Vibes: 5/10
Service: 5/10
Value: 4/10
My husband loves citrus so he ordered the yuzu ramen and it was a huge hit for him. I enjoyed my miso ramen. The broth was Savory and robust, & the noodles had a great texture. I do wish there was a TV or some music for ambience but otherwise it was a great lunch date.
chicken cartilage) and Mentaiko Potatoes.
Because of this, I think I expected a higher level of quality and authenticity. Me and a friend shared the Hanetsuki gyoza, Nankotsu Karaage, Mentaiko potatoes, and Yuzu ramen. All were just okay, and didn’t have the quality ingredients or level of flavor I was hoping for. Notably, the Mentaiko potatoes didn’t taste like there was Mentaiko in them at all..more just like home fries with kewpie mayo and ao nori on top. The yuzu ramen lacked a deeper yuzu flavor and was too salty.
Overall, I’d say this place is on par with other ramen chains in the Bay Area, but offers more unique dishes than chicken karaage and gyoza, which makes it a nice choice for a casual meal. However, you can probably find these aforementioned dishes executed better at (albeit more expensive) izakayas like Kiraku, Ippuku or Rintaro.
Also Yojimbo two doors down is a ghibli/anime themed ramen and sushi spot. Just sayin..