Sabira

  4.9 – 63 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Sabira 43604

Hours

Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–11 PM
Saturday4–11 PM
SundayClosed
MondayClosed

Address and Contact Information

Address: 139 S Huron St Unit 102, Toledo, OH 43604

Phone: (567) 777-7685

Website: https://www.sabirarestaurant.com/

Menu Photos

Order and Reservations

Reservations: toasttab.com

Related Web Results

Sabira Restaurant in downtown Toledo, Ohio

Sabira is located in Toledo’s Warehouse District next to the Erie Street Market and Libbey Glass Outlet. 139 South Huron, Toledo, Ohio 43604. Tuesday to …

Sabira Restaurant (@sabira_restaurant) · Toledo, OH – Instagram

An intimate dining experience in the Warehouse District, featuring authentic Mediterranean cuisine with an Italian-forward focus.


Reviews

Joanna Marie
​Our group of five enjoyed a spectacular family-style dinner. We kicked things off with truly delicious appetizers: the Fritto Misto, Mussels, and the amazing Sourdough bread were perfect for sharing. For the main event, we shared the magnificent Tomahawk Steak (seriously, the best steak I have ever tasted!), the Chicken Parm, and the Branzino. Every single plate was wiped clean, a true testament to the exceptional quality. Highly, highly recommend this spot for an unforgettable meal!
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Joshua Edwards
What a way to kick off my 46th bday. Thank you so much for me to enjoy desert first before my 4 course meal. Sickie Bunn Date cake and creamy vanilla ice cream. Vegetable minestrone that had the perfect amount of paper and flavor, Italian sausage and pepper with sauteed vegetables, margherita pizza with fresh Romano cheese and pepperoni on it, crispy n airy crust, last potato gnocchi with chicken and sauteed vegetables flavorful and spectacular in every way.
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Nancy Hart
Sabira definitely delivers on every level! The atmosphere is warm and inviting— with candles illuminating every table.

The food is absolutely incredible- the short rib Gorgonzola pasta was exceptional. The wine list is extensive with a wide variety of options.

The service was equally outstanding — attentive, friendly, and genuinely welcoming. It’s clear the staff takes pride in creating a wonderful dining experience. Already looking forward to our next visit!
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Mark
Top quality fine dining. Traditional and seasonal cocktail, large wine selection. Decor is amazing with a spectacular long granite bar counter and the dining room adorned with gorgeous chandelier s. Staff is very professional and knowledgeable. Fantastic place, get there while you can . Sabira will become very popular! It was perfect
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Sandra Feldstein
Bravo! From the moment we walked in, we knew this was something special. First, the atmosphere has a very classic romance vibe that makes you feel very comfortable. Second, the service is amazing! Our waitress was very knowledgeable and attentive. Third and finally, the food.. we tried the Roasted Beef Salad (amazing), I cant say enough about the Mushroom Toast, somehow it tasted like a fine piece of steak! We also had the pizza which is served in a large bowl and was delicious. I definitely recommend dining here and will return for sure.
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Kendra Davis
Our first visit did not disappoint. Our server had a hiccup at the beginning of service, but more than made up for it as the night went on. We started with the Iberico pork which was tender and delicious. We shared a Caesar salad- very generous portions! I had the branzino and my husband the rack of lamb. Both were tasty and more than enough to share. Ended with the sticky date cake & gelato – it was the perfect ending to a great meal. Thanks to our server Tracy for the recommendation!
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Michelle Martin
Phenomenal! It’s an experience. It’s hard not to feel the love and care that went into creating such an incredible restaurant. If you’re in town or visiting, this is a must! Moussa did it again, and no doubt he created another masterpiece. Food – incredible. We had sole and ribeye, but was very hard to choose given all of the options. Cocktails (including Mocktails) – the list is expansive. Wine – Wow, the offerings are vast and like nothing I’ve seen in town; esp the choices from Europe, well done. Environment- so calming w the lighting and greenery. Five star all around! Thank you for such a wonderful experience!
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Stephanie Brinkman
I was so excited to try this new restaurant because Souk is my favorite and I knew it was going to be good. The mediterranean Italian mashup works so well together. We got the mushroom flatbread, pork belly, lamb and carbonara. The pork belly and lamb were probably the best I’ve ever had! Since visiting Italy last summer my husband and I have been on the hunt for good carbonara. Unfortunately for me it was a little too much pepper but my husband loved it. The pasta tasted like homemade, but I didn’t ask if it was so I am not 100% sure on that.

For those of you looking to make a resy and not sure what the difference is between the dining room, living room and bar, here is what my understanding is…

Bar = self explanatory. You’re seated at the bar.
Dining room = there are tables down a long wall and a few booths and high tops.
Living room = there are about 4 tables right when you walk in with beautiful tufted chairs. It’s also directly in front of the kitchen.
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David Abron
Chicken Parmigiana Mozzarella Pomodoro Sauce – Basil By Chef Moussa Salloukh Washed Down With Amaretto Sour & Lemon Water.
What a delicious experience. A bit on the pricey side. Elegant dicorum & very friendly accommodating staff.
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Melanie S
The food was spectacular! Amazing flavors and a new “must stop ” for us when we’re in town.
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