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Welcome to Crush’d in Danville, California! We’re your go-to spot for quality, sustainability, and good vibes all day long. With 24 wines on tap, craft cocktails, a locally inspired all-day menu, and an open kitchen buzzing with action, you’ll love every moment here. Enjoy hand-carved charcuterie, premium caviar, and seasonal plates while our talented chefs work their magic. Whether you’re here for brunch, lunch, dinner, or just drinks, we’re ready to take you on an experience you won’t forget. Plus, we’re a great spot for events, so whether it’s a celebration, gathering, or just a fun night out, we’ve got you covered. Here’s to savoring fantastic flavors, sipping stellar drinks, and vibing with awesome company!
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 3–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 312 Railroad Ave Ste B, Danville, CA 94526
Phone: (925) 263-2189
Website: https://crushddanville.com/?utm_source=google
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
Anna
The ambience in here was super nice and gorgeous. Our server was super nice too. The dip trio was mid, but the charcuterie was great. The grilled cheese and prosciutto we felt like we got a little skimped out on with the prosciutto, and it also came on top of the sandwich and not in the cheese. But the cheese was great. I went once with my friend for her birthday get together and we loved the photo ops so I took my other friends back! The billionaire tartine and smoked salmon tartine were great the second time we went. It was super chill on a Sunday evening during happy hour. Their espresso martini was awesome and I got the Orchard Kiss which was good. overall a great experience and the service was awesome both times 🙂
… moreRyan Johnson
Amazing spot in Danville. Wine selection is excellent. Wait staff is attentive, engaging, and fun. The food is high quality with a lot of variety. Get the lobster roll if it’s available.
The bartending is also top notch. Full selection interesting spirits and creative bartending. While they don’t have a lot of beer on offer, the cocktails more than make up for it if you aren’t a wine drinker.
… moreThe bartending is also top notch. Full selection interesting spirits and creative bartending. While they don’t have a lot of beer on offer, the cocktails more than make up for it if you aren’t a wine drinker.
Jennifer B
Atmosphere was nice, service was good. They paid attention to our table. Food and drinks came out timely. Cocktail drinks were tasty and champagne pour was decent. Biggest disappointment was the oysters with caviar. They must’ve given us the smallest batch of oysters, I could barely see it. The other plates were good.
… moreRonil Sawant (Californiaaa_baybae)
This place crushed it, pun totally intended. Whether you are here for brunch vibes, cocktails, or a casual hangout, Crushed delivers. The menu is creative without trying too hard and the portions are generous.
We tried the Billionaire’s Bacon (crispy, sticky, salty-sweet perfection) & the oysters, which were impossible to stop picking at.
Drinks? 10/10. They were fun, colorful and dangerously smooth.
The vibe is upbeat but not chaotic, with a great mix of music and energy. Service was friendly and fast, even when it was packed. Loved the cozy decor touches.
Definitely worth a visit if you’re in Danville and looking for something fun, flavorful, and a little bit extra.
… moreWe tried the Billionaire’s Bacon (crispy, sticky, salty-sweet perfection) & the oysters, which were impossible to stop picking at.
Drinks? 10/10. They were fun, colorful and dangerously smooth.
The vibe is upbeat but not chaotic, with a great mix of music and energy. Service was friendly and fast, even when it was packed. Loved the cozy decor touches.
Definitely worth a visit if you’re in Danville and looking for something fun, flavorful, and a little bit extra.
Randy Churchill
Thus was a fabulous stop. We were searching for a different wine and we selected Crush’d… and what a fun Saturday! It is definitely going to be on our rotation! Great wine selection, apps and desert! Go and give them a try… wonderful!
… moreLoren Blackwell
This restaurant offers incredible food, drinks, and customer service! I highly recommend the deviled eggs with smoked salmon, billionaire bacon, and avocado toast. For cocktails, you can’t go wrong with a French 75. This is the best brunch I’ve had in awhile!
… moreNick Dozier
Came in for Sunday brunch and the food is phenomenal. Great presentation and delicious flavors, you have to try the farmers market quiche, it’s flaky and light with fresh market vegetables. The bartender Becky was knowledgeable and friendly and makes a damn fine cocktail (I had the tropic disco, a passion fruit and guava rum drink). Seating at the bar is comfortable and welcoming. A huge selection of wine on tap (with a flight option). They’re brand new to town, and sure to become a staple of Danville.
… moreMelissa Stephens
Experienced Crush’d for the first time on my birthday. Our hostess met us right away. We made early dinner reservations for a Wednesday night and business was already booming. The interior has an open welcoming feel with a mixture of booths and chairs at free-standing tables. A warm modern wallpaper pulls you in, as well as the sleek wine covered wall and large bar area.
The menu is limited, but has plentiful offerings – many options with fun ingredients and new/unusual combinations of flavors. Our waitress was friendly and knowledgeable, and offered her opinions only when asked.
We shared several dishes. The lamb meatballs that were soft and tasty with creamy herbed yogurt and a slightly spicy harissa relish. The Shaved Brussels Sprouts Salad was a favorite with crunch and bright flavors spun together in an AMAZING pear vinaigrette.
We also tried the Roasted Cauliflower, which was tasty, but a little heavy-handed with cumin. I’m of the opinion that a little cumin goes a long way. Made more tasty with the cashew green goddess dip on the side. Lastly, we selected 3 cheeses for our cheese board and a wine flight. They even offer small tasting glasses before you order.
They made my birthday special with a small but delightful ice cream sandwich after our meal. It was the perfect size because we were stuffed!
Everything was a wonderful experience and we will be back!
… moreThe menu is limited, but has plentiful offerings – many options with fun ingredients and new/unusual combinations of flavors. Our waitress was friendly and knowledgeable, and offered her opinions only when asked.
We shared several dishes. The lamb meatballs that were soft and tasty with creamy herbed yogurt and a slightly spicy harissa relish. The Shaved Brussels Sprouts Salad was a favorite with crunch and bright flavors spun together in an AMAZING pear vinaigrette.
We also tried the Roasted Cauliflower, which was tasty, but a little heavy-handed with cumin. I’m of the opinion that a little cumin goes a long way. Made more tasty with the cashew green goddess dip on the side. Lastly, we selected 3 cheeses for our cheese board and a wine flight. They even offer small tasting glasses before you order.
They made my birthday special with a small but delightful ice cream sandwich after our meal. It was the perfect size because we were stuffed!
Everything was a wonderful experience and we will be back!
rachel mason
Crush’d was such a wonderful experience! The atmosphere is warm and welcoming, the service is wonderful our server was extremely attentive and kind, and the food/wine is top notch! I highly recommend the make your own charcuterie board. Can’t wait to come back! (Pictured: Ricotta and peach tartine, scallops, charcuterie board, and bread pudding)
… moreMonique Cook
I would have given a 5 star. There were just a couple of things. First let me say the food and wines where simply amazing. When we walked in we were met with a warm welcome. We came at happy hour! The greeter and out Chase our waiter were exceptional. Chase went on break and someone else took over. He never came to our table or even asked if we needed anything. We kept trying to make eye contact because we wanted to order more items. However, another waitress was paying attention and took our order. Apparently, they dont take cash. I am not sure why and Chase said he didn’t know. Is it stated on the website? I so happened to have my card on me. Not every one has a credit card and only uses cash.
… more