Hours
| Sunday | 10 AM–2 AM |
| Monday | 10 AM–2 AM |
| Tuesday | 10 AM–2 AM |
| Wednesday | 10 AM–2 AM |
| Thursday | 10 AM–2 AM |
| Friday | 10 AM–2 AM |
| Saturday | 10 AM–2 AM |
Address and Contact Information
Address: 77 Wind Creek Blvd, Bethlehem, PA 18015
Phone: (484) 821-2921
Menu Photos
Photo Gallery
Related Web Results
Far East – Villa Restaurant Group
Far East. Menu Features. Chicken. Lo Mein. Steak. Sushi. Nearby Locations. Map Showing Store Location. Mo’ Burger. Mo’ Burger. 77 Wind Creek Blvd, Bethlehem, PA …
Far East, 77 Sands Blvd, Bethlehem, PA 18015, US – MapQuest
Get more information for Far East in Bethlehem, PA. See reviews, map, get the address, and find directions.
Far East Vietnamese restaurant review – Facebook
The 2 places I get it from are Pho Viet on Union BLVD in Bethlehem and Vietnamese Noodle House on Northampton Street.
Reviews
Andy S
Ordered the General Tso’s Chicken which comes with white rice and got White Rice with some General Tso’s chicken. I do get that it is food court quality food in a casino, however $23 for a wonton soup and white rice with some General Tso’s is a bit steep. Will add that all the food in the same area is way overpriced as well. If I wanted to upgrade to fried rice, the uncharge would have been an additional 6.85 for either Vegetable Fried Rice or Pork Fried Rice.
Food was that to be expected from a food court. I left full, so that is always a good thing, however wish it was a side of rice with chicken vs. the otherway around.
… moreFood was that to be expected from a food court. I left full, so that is always a good thing, however wish it was a side of rice with chicken vs. the otherway around.
J Cas
Place is a hit or miss. Got the sesame chicken and didn’t taste good. Got the pepper steak and it had crunchy little black pieces in it idk but that’s not good
… moreAaron Duhan
The food isn’t bad. However the digital signage is a pain. I ordered the Generals and initially wanted a Spicy Tuna roll but they were out. They offered me a spicy shrimp roll instead. Ok cool. The Generals was hot and fresh and tasty, if the portion was a tad small and only came with white rice. But the spicy shrimp roll was charged as a tempura shrimp roll that cost an extra $4 while having no tempura on it. The employees all had massive attitude when I brought it up so I just ate my food and walked away. Most likely won’t be coming back.
… moreJacob Smith
This food dishonors my famiree. ~__~
I got a chicken fried rice. This meal cost $17 and there were many things worse than its price. Somehow they managed to make chicken fried rice have less flavor than soy sauce. It’s as if they boiled a frozen vegetable mix in a wok with no seasonings and then cooked the chicken with its water. It was so bland I felt offended that their name was “Far East” because it had nothing in common with an Asian restaurant besides its name.
How is it possible to reverse the flavor of soy sauce or any oil they stir fried? There was no salt or MSG. The only saving grace to this dish was the serving size to at least satiate my stomach but my mouth remained depressed. You can literally drive 2 blocks to the nearest Chinese place and get way better value and flavor.
I could get more seasoning from an Amish family dinner. The existence of this establishment and its current quality is nothing less of a scam. I have not tried anything else on the menu yet because every “Asian” branded place should be able to do fried rice at the minimum. This dish would give Uncle Roger emotional damage.
I hope the owner learns how to cook and learns how to train their employees on recipes to retain customers. I bet any drunk or high customer would rather have anything else in the food court. How do you take 20 minutes to make this dish with over 10 employees? 1 man 1 wok in a real takeout place would carry all the orders.
… moreI got a chicken fried rice. This meal cost $17 and there were many things worse than its price. Somehow they managed to make chicken fried rice have less flavor than soy sauce. It’s as if they boiled a frozen vegetable mix in a wok with no seasonings and then cooked the chicken with its water. It was so bland I felt offended that their name was “Far East” because it had nothing in common with an Asian restaurant besides its name.
How is it possible to reverse the flavor of soy sauce or any oil they stir fried? There was no salt or MSG. The only saving grace to this dish was the serving size to at least satiate my stomach but my mouth remained depressed. You can literally drive 2 blocks to the nearest Chinese place and get way better value and flavor.
I could get more seasoning from an Amish family dinner. The existence of this establishment and its current quality is nothing less of a scam. I have not tried anything else on the menu yet because every “Asian” branded place should be able to do fried rice at the minimum. This dish would give Uncle Roger emotional damage.
I hope the owner learns how to cook and learns how to train their employees on recipes to retain customers. I bet any drunk or high customer would rather have anything else in the food court. How do you take 20 minutes to make this dish with over 10 employees? 1 man 1 wok in a real takeout place would carry all the orders.
Judy Cheung
Got the roast pork noodle soup with udon noodles. Roast pork is really salty, soup lacks flavor and the udon noodles are old. You can tell when the noodle is all broken when cooked. Wouldn’t recommend unless you had no choice. My kid wanted noodles. Guess who had to eat basically all of it… Me. It sucks. Only good thing about this is the portion is big for what you pay… But is it a good thing? Because it’s not that tasty.
… moreAndrew Markiewicz
We usually come to Wind creek on Saturdays this place is always busy but they have a great costumer service and the food is delicious. This time I had chicken cashew with vegetable Lo mein. Excellent!!!
… moreKeith Malo
Far east is Chinese cuisine that has variety of fresh food. Coconut chicken was very good & tasty and my favorite. Pork lomein is so fresh & prob best Chinese food for fast food.
Seafood noodle soup w/thin noodles was excellent best broth you will ever have.
I have to say reflects on mgmt of a great job the staff and cleanliness of all restaurants in food court.
Everyone works hard to make sure our food is packed to perfection.
Thank you to mgmt and staff who always welcomes me , my wife and family from ny when they visit . Always friendly and makes us want to go back.
There’s is nothing we had from FarEast that will disappoint you.
Noodle soup is the best, pork lomein so good and last everything is always fresh
… moreSeafood noodle soup w/thin noodles was excellent best broth you will ever have.
I have to say reflects on mgmt of a great job the staff and cleanliness of all restaurants in food court.
Everyone works hard to make sure our food is packed to perfection.
Thank you to mgmt and staff who always welcomes me , my wife and family from ny when they visit . Always friendly and makes us want to go back.
There’s is nothing we had from FarEast that will disappoint you.
Noodle soup is the best, pork lomein so good and last everything is always fresh
Andy Li
I’m sorry, this is the worst Chinese food I’ve ever had. The white rice was so hard, it felt like two days old. The roast pork that came with the noodles does not look or taste fresh. Lastly, I order egg noodles and they gave me thick White noodles. I don’t recommend this place.
… moreIsabella Markiewicz
It’s always a pleasure come to eat. The best fried rice around here!! OMG The soup bowl is delicious.
… moreH P
Duck soup with extra veggies contains mostly chicken and hardly any duck or veggies. . No one that works there can communicate in English effectively enough to complain. And it was a 20$ bowl of soup which seems pricey even these days. .sooooo double insult.
… more