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Bheema Indian Cuisine, formerly known as Bayleaf Indian Restaurant, is a family-owned South Indian restaurant dedicated to serving traditional, authentic South Indian food. From our signature Hyderabadi biryani and creamy butter chicken to freshly made dosas, idlis, and regional specialties, we bring the rich flavors and warmth of South India to your table. Whether you’re dining in, ordering takeout, or planning a special event, Bheema is your gateway to genuine South Indian hospitality and culinary tradition.
Hours
| Thursday | 10:30 AM–9:30 PM |
| Friday | 10:30 AM–9:30 PM |
| Saturday | 10:30 AM–9:30 PM |
| Sunday | 10:30 AM–9:30 PM |
| Monday | Closed |
| Tuesday | 10:30 AM–9:30 PM |
| Wednesday | 10:30 AM–9:30 PM |
Address and Contact Information
Address: 5024 Spedale Ct, Spring Hill, TN 37174
Phone: (615) 302-8188
Website: https://tn.bheemacuisine.com/?utm_source=google
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Reviews
Hannah Neal
This genuinely **the best** food I have ever eaten.
I enjoy that Bheema’s menu is accommodating to many palettes and even offers different flavor levels. I recommend Bheema to all of my friends and family, and even to tourists! Many greater-Nashville-area locals have never tried Indian food and are unsure what to try. If you like Nashville hot chicken, I recommend the Chicken Fried Rice (I always get it spicy) and the Chicken 555 (spicy for me)! If you prefer something more mild with a lovely flavor, the Saag Paneer is the best I’ve ever had. The Samosas are a flavorful choice for children, and the Naan varieties are excellent options for less adventurous eaters. The Tandoori Chicken is also fabulous (anything Tandoori, in fact), and I can also recommend the Apollo Fish as well as their Lamb/Goat dishes for those who enjoy robust flavors. For desert, I enjoy the Gulab Jamun and Rasmalai (I have yet to try Double Ka Meetha but I am confident it is fabulous). My husband (an ice cream and milkshake fiend) usually gets the Mango Lassi as a desert
I have enjoyed many more dishes but if I listed them all I’d simply be listing most of the dishes on their menu. I can’t speak highly enough of Bheema and the incredible work they’ve done!
… moreI enjoy that Bheema’s menu is accommodating to many palettes and even offers different flavor levels. I recommend Bheema to all of my friends and family, and even to tourists! Many greater-Nashville-area locals have never tried Indian food and are unsure what to try. If you like Nashville hot chicken, I recommend the Chicken Fried Rice (I always get it spicy) and the Chicken 555 (spicy for me)! If you prefer something more mild with a lovely flavor, the Saag Paneer is the best I’ve ever had. The Samosas are a flavorful choice for children, and the Naan varieties are excellent options for less adventurous eaters. The Tandoori Chicken is also fabulous (anything Tandoori, in fact), and I can also recommend the Apollo Fish as well as their Lamb/Goat dishes for those who enjoy robust flavors. For desert, I enjoy the Gulab Jamun and Rasmalai (I have yet to try Double Ka Meetha but I am confident it is fabulous). My husband (an ice cream and milkshake fiend) usually gets the Mango Lassi as a desert
I have enjoyed many more dishes but if I listed them all I’d simply be listing most of the dishes on their menu. I can’t speak highly enough of Bheema and the incredible work they’ve done!
caitlin lee
I’ve been ordering from here for a year or two. The food is fantastic and consistent. There’s another Indian spot in town that has incredibly unpredictable ingredients, flavor, quantity and quality. Bheema has been top notch almost every single time. I definitely recommend downloading their app to order delivery on, so you can collect points.
… moreSurya Bala
I have ordered gobi fried rice n veg noodles. Both r very average level. I dont like it much. They need to improve a lot to make a tasty food.. I give 5/10.
… moreLyn F
Very delicious dinner – we ordered Chicken Tiki Masala, Boneless Chicken Biryani, Saag Paneer and Cheese Naan. Entrees were flavorful, spicy as requested and a new favorite. We enjoyed it so much we returned the next day for the weekend buffet. Unassuming place with great food.
… moreRobert Morris
My wife and I went to Bayleaf for the first time tonight. We dined in and the staff was super friendly and helped us to new dishes. We had following things
garlic naan super good and flavorful
parotta was super flakey and good
Chicken 555 appetizer was so good and the chicken as full of flavor and chicken was so tender
Dhaba Chicken Curry & Madras Chicken curry we both so full of flavor and chicken was so tender and good. Had them both over rice which was also great.
We will definitely be going back.
We went for the lunch buffet on Saturday and the food was fresh and had good variety.
… moregarlic naan super good and flavorful
parotta was super flakey and good
Chicken 555 appetizer was so good and the chicken as full of flavor and chicken was so tender
Dhaba Chicken Curry & Madras Chicken curry we both so full of flavor and chicken was so tender and good. Had them both over rice which was also great.
We will definitely be going back.
We went for the lunch buffet on Saturday and the food was fresh and had good variety.
YOUNG
The owners are very hospitable and the cuisine is delicious. I am assuming the food is authentic because I see many Indian patrons eating at this establishment. Must try the chicken puff appetizer (it’s too good!). I like the Chinese fusion dishes as much as the Indian dishes. I’d suggest try the chili chicken or shrimp as well as the szechuan chicken or shrimp noodles or fried rice.
… moreAlexandria Steffey
Bayleaf is literally my favorite restaurant in Spring Hill! Everything is so flavorful and delicious, you can’t go wrong with whatever you pick. Not only is the food incredible, but Anu and Vicky are the sweetest. They add such a personal touch to our dining experience every time we go. 100% recommend going! You won’t regret it!
… moreChitra Solomon
Anu was very friendly. She took care of each person’s taste and request in our group.
Ambience was simple and clean. Restroom was very clean.
Pomfret tandoori fish – a must try
Fried rice was very good.
Chettinad chicken biriyani was very flavorful
Dosai was large and good
Naan was freshly made and very good.
Schezwan fried rice was average.
Portion sizes were large Biriyani could be easily shared by two people.
They bake fresh cakes , that are popular in Indian bakeries.
… moreAmbience was simple and clean. Restroom was very clean.
Pomfret tandoori fish – a must try
Fried rice was very good.
Chettinad chicken biriyani was very flavorful
Dosai was large and good
Naan was freshly made and very good.
Schezwan fried rice was average.
Portion sizes were large Biriyani could be easily shared by two people.
They bake fresh cakes , that are popular in Indian bakeries.
ryan butler
Food was excellent! Piping hot, fast preparation, and so flavorful! My only knock here is that it wasn’t spicy enough for me. Their hot chutney was super tasty but not super hot, granted I do have a high tolerance for heat…but an off menu option for those daring enough might be a good idea overall it was a pleasant and friendly visit, but I wish my mouth was on fire
… moreG’Ma Clancy
We decided to pop in for samosa carry out on a whim. We met Anu, a very welcoming presence, in this bright, clean little restaurant. We could barely wait to get home to eat the amazing smelling samosas! And they were delicious! We went back for dinner and we’re so happy with the flavors, the large portions, fair pricing, and super friendly service that we can’t wait to go back! The dishes pictured are: Chile paneer, goat vindaloo, chicken biryani and also fresh garlic naan. Yum!!
… more