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Pan Da Sal’s is a bold and flavorful burger restaurant in Bellflower where classic American burgers meet a Filipino twist. Created by Chef Alvin Cailan, this fast food restaurant serves crispy smashburgers on soft Pan De Sal buns with signature Pan Da Sauce, pickles, grilled onions, and melty American cheese. Enjoy Filipino-inspired burgers
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 16500 Bellflower Blvd unit 130, Bellflower, CA 90706
Phone: (562) 231-6509
Website: https://pandasals.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Pan Da Sal’s | Bold Burgers & Big Flavor in Bellflower, CA
Big Flavor. Smash burgers stacked with real ingredients — no shortcuts, no frozen patties. The kind of food you crave again the next day. View Menu. Panda Sal’s …
Panda Sal’s – SteelCraft
Panda Sal’s is the spot where classic American burgers get a bold Filipino remix! Brought to life by the legendary chef Alvin Cailan.
Hours and Location – Panda Sal’s
Swing by for a fresh burger, quick pickup, or order ahead online. We’re right on Bellflower Blvd. 16500 Bellflower Blvd, Ste 130. Bellflower, CA 90706.
Last Updates
Reviews
rana khalil
Made a pit stop at Pan Da Sal’s and ordered the single cheeseburger with curly fries. It was a quiet day before dinner time so the order came out fairly quickly. The curly fries were perfectly salty with a hint of sweetness. The smashburger came on a round pandesal topped with crumbs, a single patty with cheese, onions, pickles, a sweet sauce. The burger patty itself was juicy, and the onions and pickles were not overpowering. Overall it was a solid meal and would come back to try their other more traditional meats like the spam burger or longanisa.
… more11JJXD
The food is good! But I would recommend the double patty over the single any day and the fries over the burger! I got one of everything off the menu with a different meat, you get a selection of corned beef, spam,languanisa when choosing the fries or breakfast sandwich. On taste this is my rank the fries then breakfast sandwich and last the burger honestly. Seating was super available and there was other establishments to go and try too. It’s a good place to try at least once! My buddies ended up with the same price as well. It’s solid food for the price but don’t expect 2 Michelin star restaurant.
… moreGeorge Toth Jr.
I’m trying a new twist on a burger. Sliders use Ube bread, and you can get sliders with eggs on it.
Bacon cheeseburger uses a tasty toasted panda sol bread. Special sauce is tasty.
Fries are curly. All the food is very good.
When in the area, stop by. The outdoor common area is overhead shaded and has bench style seats. If timed right, you can eat and listen to a live band playing.
Quite cool.
… moreBacon cheeseburger uses a tasty toasted panda sol bread. Special sauce is tasty.
Fries are curly. All the food is very good.
When in the area, stop by. The outdoor common area is overhead shaded and has bench style seats. If timed right, you can eat and listen to a live band playing.
Quite cool.
Russ Lacuata
Panda Sal’s unique twist of the pandesal, a popular, slightly sweet, and fluffy Filipino bread roll, often eaten for breakfast or as a snack. The Ube Pandesal Sliders, with two certified Angus Beef smash patties with the crispy edges, Grilled Onions, Melted White American Cheese, House-made Pickles, and their Signature Panda Sauce – like Raising Cane’s with a hint of smokiness on soft and toasted Ube Pandesal Buns. So good, so delicious.
$15 for the “biggie” double patty and $12 for the “smalls” single patty, three to an order. The Lechon curly fries with sisig sauce is pretty awesome too.
… more$15 for the “biggie” double patty and $12 for the “smalls” single patty, three to an order. The Lechon curly fries with sisig sauce is pretty awesome too.
Randy Abulon
need to visit again to try the other half of a very simple menu. not so sure the water misters were effective in today’s heat. the SteelCraft location is a great concept. although i can see that the size of the respective kitchens may affect the size of the menu offered.
Panda Sal’s was downright tasty. the buns were fresh, the smashed beef patties were delicious and the Panda sauce… should be in a bottle i can take home.
if your wanderings take you near, and you have time to indulge, I highly recommend it.
Parking outside is.. less than ideal and may take a few minutes to find a spot. Not Panda Sal’s fault, wish there were more spots.
… morePanda Sal’s was downright tasty. the buns were fresh, the smashed beef patties were delicious and the Panda sauce… should be in a bottle i can take home.
if your wanderings take you near, and you have time to indulge, I highly recommend it.
Parking outside is.. less than ideal and may take a few minutes to find a spot. Not Panda Sal’s fault, wish there were more spots.
Paula O.
Tried Panda-sal Smashed Burgers in Bellflower and was seriously impressed! I went with the Ube Sliders — smashed beef patty was seared to perfection and paired with yellow cheese, and the house-made pickles totally surprised me (I usually skip pickles, but these were actually really good).
Staff had a great vibe too, super chill and friendly. If you’re in the Bellflower area and looking to try something creative and crave-worthy, this spot is a must. A fresh take on smashed burgers that absolutely delivers!
… moreStaff had a great vibe too, super chill and friendly. If you’re in the Bellflower area and looking to try something creative and crave-worthy, this spot is a must. A fresh take on smashed burgers that absolutely delivers!
Jennifer Cantrell
My son and I tried Panda Sal’s for the first time and we were both impressed.
Both the smash burgers and curly fries were soooo yummy!
The pandesal bun was toasted to perfection. The burgers had crispy edges and the thinly sliced pickles added a great crunch. Cheese was gooey and satisfying.
The fries were seasoned well, crispy and soft at the same time. They were fried at just the right temperature- not greasy at all.
I didn’t get the band of the person who helped us, but he was so friendly.
We will definitely come back.
… moreBoth the smash burgers and curly fries were soooo yummy!
The pandesal bun was toasted to perfection. The burgers had crispy edges and the thinly sliced pickles added a great crunch. Cheese was gooey and satisfying.
The fries were seasoned well, crispy and soft at the same time. They were fried at just the right temperature- not greasy at all.
I didn’t get the band of the person who helped us, but he was so friendly.
We will definitely come back.
Victor Logan
Small burger spot inside Steelcraft. I got the single cheese and an order of fries, food did not take long to cook but this was also mid week shortly after opening.
Burger was well seasoned, sauce was tasty and I loved the pickles. Bun was just ok, I think a less dense one would be better.
Fries are VERY GOOD, some of the best curly fries I’ve had in a while. .
… moreBurger was well seasoned, sauce was tasty and I loved the pickles. Bun was just ok, I think a less dense one would be better.
Fries are VERY GOOD, some of the best curly fries I’ve had in a while. .
Don Nguyen
I finally got to try Panda Sals Burger at SteelCraft Bellflower, and it did not disappoint! If you’re looking for a burger with a creative twist, this is the spot.
I went with their signature Panda Burger, which combines Filipino and American flavors in the best way possible. The patty was juicy, the toppings were well-balanced, and the flavors popped with every bite. The Garlic Fries were also a hit—crispy, flavorful, and the perfect side to complement the burger.
The service was friendly, and the open-air setting at SteelCraft made the experience even better. It’s a great spot to grab a bite with friends and explore other vendors while you’re there.
If you’re a fan of fusion flavors and looking for a new burger spot in Bellflower, Panda Sals is a must-try. I’ll definitely be back to explore more of their menu!
… moreI went with their signature Panda Burger, which combines Filipino and American flavors in the best way possible. The patty was juicy, the toppings were well-balanced, and the flavors popped with every bite. The Garlic Fries were also a hit—crispy, flavorful, and the perfect side to complement the burger.
The service was friendly, and the open-air setting at SteelCraft made the experience even better. It’s a great spot to grab a bite with friends and explore other vendors while you’re there.
If you’re a fan of fusion flavors and looking for a new burger spot in Bellflower, Panda Sals is a must-try. I’ll definitely be back to explore more of their menu!
Chester Tadeja
I ordered almost all their sandwiches. The best one was their double cheeseburger. The other is simply lack flavor. But the sandwiches were made fresh, they were hot, and serve with an awesome and positive smile and attitude.
… more