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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Monday | Closed |
| Tuesday | 4–11 PM |
| Wednesday | 4–11 PM |
| Thursday | 4–11 PM |
| Friday | 4 PM–1 AM |
| Saturday | 3 PM–1 AM |
| Sunday | 3–11 PM |
Address and Contact Information
Address: 4312 Holland Rd #107, Virginia Beach, VA 23452
Phone: (757) 500-4189
Website: http://tikisvb.com/
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Tiki’s Bar and Grill – Virginia Beach, VA
Amazing Eats! Our Menu reservations Call US: 757-500-4189 OUR COCKTAILS: STAYING TRUE TO THE ORIGINAL TIKI WAYS One Rum Laden Mug at a Time!
Tiki’s Bar and Grill (@tikisvb) · Virginia Beach, VA – Instagram
7.7K+ followers · 805 posts · Serving Escapism, Authentic Tiki Cocktails, Enchantment, and Amazing Eats! 757-500-4189.
Tiki’s Bar and Grill | Virginia Beach VA – Facebook
See you at Tiki’s! Happy Hour 4-6pm Monday-Friday Reggae Night 7-10pm every Thursday #tikisvb #tikibar #prettydrinks #vabeach #vbrestaurant.
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Reviews
Lauren Wilson
By FAR my favorite spot on Holland Road and the BEST Tiki spot in VB! Their cocktails are ALWAYS on point, but my favorite food is the Lumpia appetizer (or Musabi), Mahi Mahi burger (with Mac salad) or the Ahi Poke Bowl. But they have a couple new options on the menu now which are amazing. I’ve been going to Tiki’s for years and it’s always on point. Thank you Kelly and Mila for the 5-star service tonight and the recommendation of the Banana Bread Cheesecake to go!
… moreNadia Little
Definitely smaller than we anticipated, but the atmosphere was off the charts. Live music, beautiful decorations, extremely strong drinks, and friendly waitstaff. I believe we had Marissa, can’t remember her name, but very pretty girl and I loved her personality. I’m pretty sure the only vegan option is the Beyond Burger, because I also ordered the island fried rice with no egg and it definitely tasted like there was butter in it. Regardless, I’d come back.
… moreHanna Nicole Daanoy
This place has sooo much potential. The selection of both food & cocktails are really good but was poorly executed on our visit. The food was tasty but looked like it died on the expo before it was served to us so it didn’t look as appetizing. The ambiance was spot on, really island feels – the vibes could’ve been a little bit more lively though since it was a Saturday night but it felt like a Monday service. It might have just been an off night for the restaurant but everyone was very lovely otherwise.
… moreBrittany Mahig
Tiki’s is, hands-down, my favorite spot — but shhh… don’t tell everyone bc I want at least one chair to be available when I walk in! Great food (the musubi and the garlic shrimp are my fave happy hour snack), the bartenders are excellent craft cocktail-makers as well as attentive and charming, and the aesthetics and music are so cool that you won’t mind even going alone.
There’s even a new rotating seasonal cocktail menu, and I adore the creativity and passion that goes into it. BTW — the drinks are delicious and, bear in mind, strong. You are really getting your money’s worth compared to the norm. At least one of the drinks comes with special effects!
On top of happy hour, there are specials all night most weekdays. I think it’s Mai Tai & Musubi Monday, Taco (& Modelo) Tuesday, Burger Night Wednesday, and there’s live steel drum or reggae on Thursday.
Oh! And your reward for reading this far is that there’s a secret drink menu. My fave is the Mating Dance. If there’s a newer bartender, they may not know yet, but if you see Kelly or Marissa, they have some awesome personal creations!
… moreThere’s even a new rotating seasonal cocktail menu, and I adore the creativity and passion that goes into it. BTW — the drinks are delicious and, bear in mind, strong. You are really getting your money’s worth compared to the norm. At least one of the drinks comes with special effects!
On top of happy hour, there are specials all night most weekdays. I think it’s Mai Tai & Musubi Monday, Taco (& Modelo) Tuesday, Burger Night Wednesday, and there’s live steel drum or reggae on Thursday.
Oh! And your reward for reading this far is that there’s a secret drink menu. My fave is the Mating Dance. If there’s a newer bartender, they may not know yet, but if you see Kelly or Marissa, they have some awesome personal creations!
Aaron
Love the atmosphere here! The food was great and the whole experience here has been awesome every time we’ve gone.
First time in we got the Poo-Poo Platter which had a little bit of everything, Highly suggest the Huli-Chicken, definitely a crowd pleaser. The One Eyed jack burger I had my first visit was also phenomenal.
The drinks are the real stars tho, they have a bunch of classic Tiki themed drinks. I’ve been working my way through the drinks menu for a month or so now and would definitely suggest the Hurricane.
… moreFirst time in we got the Poo-Poo Platter which had a little bit of everything, Highly suggest the Huli-Chicken, definitely a crowd pleaser. The One Eyed jack burger I had my first visit was also phenomenal.
The drinks are the real stars tho, they have a bunch of classic Tiki themed drinks. I’ve been working my way through the drinks menu for a month or so now and would definitely suggest the Hurricane.
Andrés Castro
This is the right place for real tiki and tropical cocktails! Great food, amazing service and perfect cocktails in Polynesian pop fashion . Behold, some concoctions are stronger than average. (I saw other reviews seeing this as inappropriate , while I disagree, I understand for the casual barfly they could label the cocktail menu with labels like “strong”, “medium” or “low abv” .
Very recommended, I’ll be back for sure with some pirates, I mean friends.
… moreVery recommended, I’ll be back for sure with some pirates, I mean friends.
Christina Fisher
When we first walked in, we were surprised by how small the restaurant was, but it had a fun and laid-back island vibe. I was really hungry, so even with a 30-minute wait, we decided to hang around and I’m glad we did, at least for part of the experience.
We ordered the Pupu Platter, and it was AMAZING, the perfect mix and definitely the highlight of our visit. I also ordered the Huli Huli Chicken Plate and asked for a side of Island Fried Rice with Chicken. However, when the rice came out, it was a full-size entrée, not a side. I didn’t think much of it until we tried it and unfortunately, it was inedible. The seasoning was so overpowering that my husband and I each took one bite and had to stop. It was honestly disappointing because I had really been looking forward to trying it.
To make matters worse, we were charged $17 for the full portion of rice, something we didn’t order and couldn’t even eat. I also tried the macaroni salad, which tasted like plain noodles with no flavor at all.
That said, the Pupu Platter is a must-try, and all the drinks coming out of the bar looked fantastic. The service was friendly, and the atmosphere was fun, but the food was hit or miss. I’d come back for drinks and appetizers, but definitely not for the rice or macaroni salad
… moreWe ordered the Pupu Platter, and it was AMAZING, the perfect mix and definitely the highlight of our visit. I also ordered the Huli Huli Chicken Plate and asked for a side of Island Fried Rice with Chicken. However, when the rice came out, it was a full-size entrée, not a side. I didn’t think much of it until we tried it and unfortunately, it was inedible. The seasoning was so overpowering that my husband and I each took one bite and had to stop. It was honestly disappointing because I had really been looking forward to trying it.
To make matters worse, we were charged $17 for the full portion of rice, something we didn’t order and couldn’t even eat. I also tried the macaroni salad, which tasted like plain noodles with no flavor at all.
That said, the Pupu Platter is a must-try, and all the drinks coming out of the bar looked fantastic. The service was friendly, and the atmosphere was fun, but the food was hit or miss. I’d come back for drinks and appetizers, but definitely not for the rice or macaroni salad
Joan Palok
I came early, like 3:45 4:00 before any rush of people on a Saturday might show up. There were only two tables filled and two people at the bar. It was much much smaller that I had anticipated but that didn’t matter. The atmosphere, ambience is really cute and quaint with Island music playing and birds chirping. Very tropical, islandy vibe with bamboo covering the windows, hanging plants & coconuts. Very dimmly lit which I loved but so dim that I had to shine my flashlight on my phone at the menu to see it along with my reading glasses! Lol I am 63 so maybe somebody younger would have no problem. But, that didn’t matter to me because it’s was such a cute, cute place! This could be a very romantic place to have dinner for a couple!
I ordered the yellowfin tuna steak on a bed of Jasmine coconut rice pineapple and coconut slaw and cilantro lime crema on the side. i also tried the Blue Hawaiian cocktail. I didn’t care that the rice was completely flattened instead of looking fluffy and delicious. I thought that presentation wasn’t right. The coconut pineapple slaw was absolutely delicious and the crema for the tuna steak would have been delicious if it wasn’t so terribly salty. I also did not taste any cilantro or lime. My tuna steak was a very generous portion and done to perfection (Rare) however, the very first bite I took was like eating a raw fish right out of the ocean! Unbelievably fishy tasting! I was starving so I ate 3/4 of it but mostly while holding my breath so I couldn’t taste it. It was awful, absolutely awful! I did not care for my cocktail either as beautiful as it was. I don’t know why because it was Puerto Rican rum, pineapple, coconut & blue curacao. Maybe I don’t like Puerto Rican rum, I don’t know but it had a taste in there that was just awful for me. But that’s on me. I also held my breath while finishing that $13 drink that I wasn’t going to waste. On me again.
While I was there I smelled cigarette smoke! Being a non-smoker who feels like they’re suffocating when they smell cigarette smoke that was not good. It was brief maybe 5 minutes worth tops, but it was a big turn off. Don’t know why or who but thankfully it didn’t last long. I told the waitress (Megan) who was exceptionally nice that my steak was fishy and she said she would tell the cook. She came back and said It was probably just the cut of the tuna steak and it was fresh, She just took it out not long ago & she’ll comp me 25%! While appreciative and after nearly eating all of it, Megan also offered to get me a different entree. But I was already full. Maybe I should have said something sooner but by the time she came back to ask me how my food was, I was nearly finished. I feel my meal should have been free because it was truly not edible & had I not been so hungry I would have never eaten it. It wasn’t her fault though that the steak was fishy but when you’re paying $18 for a tuna steak meal it should not be fishy, so I got $7 off my check which totaled $26 after the $7 was taken off.
Would I recommend it? Yes, I would & I’d try it again and just not eat the tuna steak! lol It is cute, it’s close by, so it’s convenient and I like the decor & they have other entrees I’d love to try. They do have a kids menu with the usual chicken tenders, grilled cheese & some regular menu dishes as well. The menu pretty much is self-explanatory with the name The Tiki Bar & Grill. It’s food dishes are a Hawaiian type Polynesian style of cooking. They also do have burgers & the drinks range from $12 & up depending on the size.
The other thing I did not care for was my table was completely sticky. So bad that the menu was sticking to it! This tells me that the lacquer over the top was old and needed to be re-done or just replaced. It’s bad when you put your forearms down on a table and they stick to it like glue. There is a bar at one side of it, decent size too. It’s a cute little place & I will give it another try at some point.
P.S. It’s the lighting in the pictures that make my tuna steak look that color. There is no sauce over it.
… moreI ordered the yellowfin tuna steak on a bed of Jasmine coconut rice pineapple and coconut slaw and cilantro lime crema on the side. i also tried the Blue Hawaiian cocktail. I didn’t care that the rice was completely flattened instead of looking fluffy and delicious. I thought that presentation wasn’t right. The coconut pineapple slaw was absolutely delicious and the crema for the tuna steak would have been delicious if it wasn’t so terribly salty. I also did not taste any cilantro or lime. My tuna steak was a very generous portion and done to perfection (Rare) however, the very first bite I took was like eating a raw fish right out of the ocean! Unbelievably fishy tasting! I was starving so I ate 3/4 of it but mostly while holding my breath so I couldn’t taste it. It was awful, absolutely awful! I did not care for my cocktail either as beautiful as it was. I don’t know why because it was Puerto Rican rum, pineapple, coconut & blue curacao. Maybe I don’t like Puerto Rican rum, I don’t know but it had a taste in there that was just awful for me. But that’s on me. I also held my breath while finishing that $13 drink that I wasn’t going to waste. On me again.
While I was there I smelled cigarette smoke! Being a non-smoker who feels like they’re suffocating when they smell cigarette smoke that was not good. It was brief maybe 5 minutes worth tops, but it was a big turn off. Don’t know why or who but thankfully it didn’t last long. I told the waitress (Megan) who was exceptionally nice that my steak was fishy and she said she would tell the cook. She came back and said It was probably just the cut of the tuna steak and it was fresh, She just took it out not long ago & she’ll comp me 25%! While appreciative and after nearly eating all of it, Megan also offered to get me a different entree. But I was already full. Maybe I should have said something sooner but by the time she came back to ask me how my food was, I was nearly finished. I feel my meal should have been free because it was truly not edible & had I not been so hungry I would have never eaten it. It wasn’t her fault though that the steak was fishy but when you’re paying $18 for a tuna steak meal it should not be fishy, so I got $7 off my check which totaled $26 after the $7 was taken off.
Would I recommend it? Yes, I would & I’d try it again and just not eat the tuna steak! lol It is cute, it’s close by, so it’s convenient and I like the decor & they have other entrees I’d love to try. They do have a kids menu with the usual chicken tenders, grilled cheese & some regular menu dishes as well. The menu pretty much is self-explanatory with the name The Tiki Bar & Grill. It’s food dishes are a Hawaiian type Polynesian style of cooking. They also do have burgers & the drinks range from $12 & up depending on the size.
The other thing I did not care for was my table was completely sticky. So bad that the menu was sticking to it! This tells me that the lacquer over the top was old and needed to be re-done or just replaced. It’s bad when you put your forearms down on a table and they stick to it like glue. There is a bar at one side of it, decent size too. It’s a cute little place & I will give it another try at some point.
P.S. It’s the lighting in the pictures that make my tuna steak look that color. There is no sauce over it.
Alcy Leyva
The island fried rice is the best I’ve ever tasted. Sweet and savory. Such a standout. The drinks are really great in variety and the atmosphere really leans into the island vibe. Absolutely try this place out, even for just a drink. Kid menu included. Filipino dishes are on the menu as well (a major plus)
… moreChris H.
Great atmosphere, great experience, great food, and great service! The waitress was awesome! All of our dishes came out fast and perfectly cooked. The great dishes and drinks transformed us to the islands! All of our drinks were really good, not too strong, and not weak, and really flavorful!
A real unique place to eat.
… moreA real unique place to eat.