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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Laid-back chain known for slow-cooked BBQ & cheese biscuits, plus burgers, salads & classic sides.
Address and Contact Information
Address: 3329 Cobb Pkwy NW, Acworth, GA 30101
Phone: (678) 223-0012
Website: https://www.jimnnicks.com/
Menu Photos
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Georgia – Jim ‘N Nick’s BBQ Restaurant
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Jim ‘N Nick’s BBQ Restaurant
Jim ‘N Nick’s celebrates the artistry of slow cooked Bar-B-Q with recipes handed down for generations.
[EXCLUSIVE] Jim ‘N Nick’s BBQ to Close Acworth Restaurant
Jim ‘N Nick’s BBQ restaurant in Acworth is closing at the end of the year. The restaurant, located at 3329 Cobb Parkway NW, opened in late 2015.
Reviews
Casey Moon
New to the area, and them not being busy really, after ordering, getting drinks, and getting a seat, it took them 40 minutes to bring us our biscuits and appetizer. The tea was pure sugar, our food was warm at best, the cheese on the appetizer wasn’t melted. We ordered two of the same app, they were delivered to the table with different things on them. I’ve paid less money for three times as much meat as I got with my entrée, and the brisket entree was mostly fat. We will not be returning. I paid nearly $70 for 4 people, 2 of which are small children, to eat less than we would’ve gotten anywhere else.
… moreJenay S (only1jenay)
The food is pretty good and the prices are reasonable for the portion sizes. The barbecue is very smoky and doesn’t come with a lot of sauce but they provide extra. Friendly and helpful staff. Plenty of open seating including an outdoor patio which is great for warmer weather.
… morekarrie Weddle (Sylestia)
I stopped in because I love their brisket. By the time I got to the register and decided on the salad with brisket added, I forgot to ask for lean, and the lady at the register didn’t ask my choice. While waiting for my food, it dawned on me when I heard the guy at the second register ask someone if they wanted marbled or lean.
When my salad arrived, my brisket was on the side and it was almost nothing but chopped up fat. I probably had one ounce of meat total attached to the fat. I chalked it up to me forgetting and didn’t ask them to take it back. The salad had fresh ingredients and the little cheesy corn muffins were really good.
… moreWhen my salad arrived, my brisket was on the side and it was almost nothing but chopped up fat. I probably had one ounce of meat total attached to the fat. I chalked it up to me forgetting and didn’t ask them to take it back. The salad had fresh ingredients and the little cheesy corn muffins were really good.
Michael Brooks
June 2018:
This was a decent experience. My wife and I had our 10 year anniversary here tonight. The food was good, other than a couple taste preferences. The Cheddar Biscuits were definitely worth the visit. The sauce was vinegar based, which isn’t my forte. The staff were very friendly.
August 2023 Update:
Not sure if this place is always as bad of an experience that I had tonight, but it was bad. I ordered three kids meals and an adult entree with a side of cheese biscuits. Within 10 minutes, the adult entree arrives, 5 minutes later still no kids meals or biscuits. I flag down a worker and she said the cook is not making the food in the correct order. She said the rest will be out soon. Another ten minutes and the kids meals arrive, but no biscuits. I explained to the worker that brought out the kids meals that we are still missing the biscuits. She said they are cooking some and it will be another 10 minutes. 15 minutes go by and they are passing out biscuits to customers that arrived 30 minutes after we did. I called out to the worker that was bringing them out saying we have been told ours were going to come out and they were giving them out to others. She snapped back at me saying “We are working as a team and I will get them when I get them”, I was so confused. At this time there were other customers showing their frustration as well. I spoke to what seemed to be a manager, I explained that we’ve been waiting for well over 45 minutes for the biscuits and asked if we could get them To-go as we were almost done with our meals at this point. She was really great and told me she will grab them as they come out. Sure enough she was back with the biscuits in a To-go bag.
I surely hope this isn’t an everyday experience, as there seemed to be enough workers, minus the two that couldn’t stay off their phones when customers were waiting for the rest of their food.
… moreThis was a decent experience. My wife and I had our 10 year anniversary here tonight. The food was good, other than a couple taste preferences. The Cheddar Biscuits were definitely worth the visit. The sauce was vinegar based, which isn’t my forte. The staff were very friendly.
August 2023 Update:
Not sure if this place is always as bad of an experience that I had tonight, but it was bad. I ordered three kids meals and an adult entree with a side of cheese biscuits. Within 10 minutes, the adult entree arrives, 5 minutes later still no kids meals or biscuits. I flag down a worker and she said the cook is not making the food in the correct order. She said the rest will be out soon. Another ten minutes and the kids meals arrive, but no biscuits. I explained to the worker that brought out the kids meals that we are still missing the biscuits. She said they are cooking some and it will be another 10 minutes. 15 minutes go by and they are passing out biscuits to customers that arrived 30 minutes after we did. I called out to the worker that was bringing them out saying we have been told ours were going to come out and they were giving them out to others. She snapped back at me saying “We are working as a team and I will get them when I get them”, I was so confused. At this time there were other customers showing their frustration as well. I spoke to what seemed to be a manager, I explained that we’ve been waiting for well over 45 minutes for the biscuits and asked if we could get them To-go as we were almost done with our meals at this point. She was really great and told me she will grab them as they come out. Sure enough she was back with the biscuits in a To-go bag.
I surely hope this isn’t an everyday experience, as there seemed to be enough workers, minus the two that couldn’t stay off their phones when customers were waiting for the rest of their food.
Tyana Stone
Food looked great at first but after a few bites it was noticable that it was bland. The mac and cheese started to get dry towards the end, the baked beans weren’t really sweet enough to me. The ribs weren’t good at all, I kept running into too much fat and it was salty. The Carolina style pork sauce was really good. I definitely liked the tang of it, but the pulled pork itself was dry and bland. The cheese muffins are awesome though!
… moreWHD
I guess putting the Jim back in the Nicks made all the difference! We’ve had wonderful experiences the past few visits and we haven’t been in a few years. My wife ordered a baked potato with pulled pork for my son and came home with a nerf football size potato and they weren’t cheap on the amount of meat they gave him! Wow!! This thing is massive. He will get two full meals out of this!
… moreWill Breaux
Best BarBeQue I have had in a long time. The serving size was well enough. Food was great and I will definitely be back.
… moreC N
I’ve heard about this place before and we finally gave it a try. It’s so good! The barbecue sauce is very flavorful and is the habanero sauce. Our favorite side were the French fries even though everything is worth trying. Great place to hang out with friends. Great service and super easy to place an order. The place looks clean
… moreDaring Cy
Later in Spring of 2017, operation changed somewhat, and it’s not the same as late 2016. It was fantastic then. Perhaps my 2nd visit was diring a transitional phase.
11/13/16, Sun., 4:40p
Allison Endicott, Antonia Owens, and Justin McCartney reviews, spurred me to check it out. Brisket plate, potato salad, collard greens, Highlands Gaelic Ale. SHOCKINGLY good, Ms. Owens. Agreed. Best brisket in Acworth, Ms. Endicott. Agreed. McCartney, DRIVE THRU, yes!
11/13/16, counter guy, totally cool. Cashier, same. Trainee, lucky to be trained by counter guy. Bartender, Stacey- thanks, I tried all sauces, all perfect, while the combo of Jim n’ Nick’s and Espresso sauces was the best for me, too.
Melt in your mouth brisket.
Best BBQ ever, right up there with Santa Maria, CA style, one of the top briskets in ATL region or anywhere.
Good to the last drop, crumb, Remnant, all of it, even the buttery biscuits. Environment clean, cozy, well kept. Kitchen, same. People, same.
My idea of a perfect BBQ eatery.
… more11/13/16, Sun., 4:40p
Allison Endicott, Antonia Owens, and Justin McCartney reviews, spurred me to check it out. Brisket plate, potato salad, collard greens, Highlands Gaelic Ale. SHOCKINGLY good, Ms. Owens. Agreed. Best brisket in Acworth, Ms. Endicott. Agreed. McCartney, DRIVE THRU, yes!
11/13/16, counter guy, totally cool. Cashier, same. Trainee, lucky to be trained by counter guy. Bartender, Stacey- thanks, I tried all sauces, all perfect, while the combo of Jim n’ Nick’s and Espresso sauces was the best for me, too.
Melt in your mouth brisket.
Best BBQ ever, right up there with Santa Maria, CA style, one of the top briskets in ATL region or anywhere.
Good to the last drop, crumb, Remnant, all of it, even the buttery biscuits. Environment clean, cozy, well kept. Kitchen, same. People, same.
My idea of a perfect BBQ eatery.
S P
I will not solicit this location ever again! My family just spent over $70 on food only to be served super fatty brisket and sub par food. The photo shows the 3 different slices of brisket, I was only able to salvage one. I am truly disappointed!!!
… more