

Sbarro, founded in Brooklyn, offers the Original XL New York-style pizza. Our dough is made fresh by hand every day, and we shred 100% whole-milk mozzarella cheese at our locations. We also use San Marzano-style tomato sauce. Each slice is baked to perfection, providing that authentic, foldable New York bite you won’t find anywhere else. Whether you’re craving pizza, stromboli, or pasta, Sbarro uses real ingredients and delivers genuine New York flavor for any occasion.
Italian fast-food chain offering thin-crust pizza by the slice, plus pastas & salads.
Address and Contact Information
Address: 9800 Airport Blvd, San Antonio, TX 78216
Phone: (210) 265-3946
Website: https://sbarro.com/
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Reviews
Luckily, while I was waiting for my flight to depart I stumbled across this lovely Sbarro tucked one of the food courts. While Sbarro is generally known for their pizza, I didn’t have the time to wait for a pizza to be made and cooked. However, this wasn’t a bother for me because I was able to order both their spaghetti with red sauce and the roasted potatoes, both items vegan and ready to eat!
The potatoes were soft and fluffy on the inside, with that light crunch on the exterior of the potato to give it that nice texture. The roasted potatoes are also cooked with peppers and onions, giving the dish a little more zest on the end.
When I was talking with my cashier, he had mentioned that the spaghetti is not only tossed in olive oil but also cooked with garlic in the mix. You can tell too, because the noodles not only had a hint of garlic notes, but also chunks of garlic amidst the noodles themselves. While you can order meatballs as an addition to the spaghetti, for my purposes it was unnecessary.
All in all, I ended up being extremely satisfied with my meal. Oftentimes after a bite to eat in an airport I find I feel hungry still or that I spent far too much money. Sbarro, however, filled me to the brim with quality, delicious carbs. Certainly helped me nap on the flight home!
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