

Option for acclaimed sushi & upscale cocktails in a fashionable, contemporary setting.
Hours
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
Address and Contact Information
Address: 11777 San Vicente Blvd, Los Angeles, CA 90049
Phone: (310) 237-6174
Menu Photos
Order and Reservations
Reservations: sbe.comtripleseat.comopentable.com
Photo Gallery
Related Web Results
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Reviews
First of all, the scallop carpacio and the ebi (sweet shrimp, should look clear) was amazing and melted in my mouth. The lemon salmon was also okay. Quality of salmon was great but the spiciness overpowered the citrus. The last roll we got that was all the fish layered together with cucumber was surprisingly great. The texture worked and enjoyed it! For the entree, we got the short ribs which was amazing (was like Korean galbi jjim but really really reduced sauce) and the miso cod was amazing. The quality of the cod was so fresh and loved the picked asparagus.
Finally, the Tokyo Sour cocktail was simply elegant.
Loved the service. We had a fabulous and attentive server who was friendly, knew the menu and really listened when we wanted recommendations and very sweet and efficient.
The atmosphere is better in the first room. The second room just had guady mirrors everywhere and tables and chairs that have seen better days.
Her service is was 20/10!!! We felt so taken care of the entire time. She was not only incredibly sweet, but also highly attuned to all of our needs and every detail was executed to perfection.
I have gluten, dairy, and shellfish allergies, which makes going out to eat very difficult! She immediately knew exactly what to do, guided me through the MANY food options, and actually made it fun! I even tried a few new pieces of fish that were heavenly! For those with allergies, it is such a unique experience to feel totally safe eating out at a restaurant, and I’m so grateful I got to enjoy that!
If you’re wondering where to go next, especially with any allergies, this is the place.
I would leave 10 stars for this evening and for Alex, if I could!
What we ordered:
Wagyu Ishiyaki
Katsuya Roll
Salmon Lemon
Corn Crunch
Hotate
Sake
Miso Glazed cod
Miso glazed eggplant skewer
Asparagus skewer
Would definitely get the Katsuya Roll, miso-glazed eggplant skewers, and miso-glazed cod again. We thought the Wagyu Ishiyaki was good but volume-wise not a lot with only 6 thin slices of wagyu. Fish quality was good and would definitely order more sashimi next time.