

BROKEN MOUTH is an original food concept founded and operated by local Hawai’i boy, Tim Lee. From the fondest memories of childhood spent around the dinner table, we bring Korean homestyle food of Hawai’i to Downtown Los Angeles, in efforts to share Tim’s love for food and family. Our guests dining with us are invited to catch a glimpse into our home with the belief that food is a universal language, breaking boundaries across all cultures.
Homey and hip eatery specializing in Hawaiian-Asian fusion food with California inspiration.
Hours
| Friday | 12–6 PM |
| Saturday | 12:30–3:30 PM, 4–6 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 12–6 PM |
| Wednesday | 12–6 PM |
| Thursday | 12–6 PM |
Address and Contact Information
Address: 718 S Los Angeles St, Los Angeles, CA 90014
Phone: (213) 418-9588
Website: http://eatbrokenmouth.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
BROKEN MOUTH
BROKEN MOUTH — Menu
BROKEN MOUTH | Lee’s Homestyle (@eatbrokenmouth) – Instagram
Reviews
Occupying a space in this fully air-conditioned food-court alike space in downtown, it’s pretty convenient dining area. Besides, weekend lunch time wasn’t as insanely crowded as I imagined (not sure if it’s just coincidence).
The attendant was super kind and attentive, making the experience seamless. I got their beef as protein, served with your choice of sides, which I went for the purple rice and Korean greens. The beef was juicy and tender, surprisingly more on the sweet side (I expected it to be savory), but it’s such delectable astonishment. Besides, the tangy savory dipping sauce balanced it flawlessly. Portion wise OMG certainly worth the bucks. Tons of carbs and proteins, and for me this could easily go into 2 servings. Not to forget, even the sides were so good; the rice somewhat reminded me of sticky rice and the Korean Greens seasoning was my highlight!
Should you wanna splurge like me, go for extra grilled sausages. My guesstimate they’re pork. Flavorful and came as extra delicacy!
The food itself was excellent. We got the local breakfast, galbi plate, and 1 spam musubi. Everything came with purple rice which I LOVE. The cashier (maybe manager or owner??) threw in some free drinks and a free spam musubi on the house which brought the amount of food we got versus how much we paid (~$60 pre tip) up to par with my expectations. Super grateful to him for hooking it up.
So overall, food is excellent, location is not. But if you can see past that, would definitely warrant at least one visit.
I want to go back there for the beef menu
This place was ranked #1 for a reason!
WOW! I hope the place would grow in good, blessed ways for the sake of the whole community as well.
I got the tofu plate and was blown away by the light, crispy exterior and well balanced sauces. The two sides I got were the rice and salad. The rice was incredible as well – it made me realize that I don’t get to come across this kind of rice as often outside of home. I love purple rice. The salad reminded me of the Korean salads that I would get at KBBQ restaurants except for a twist and well proportioned greens that made the whole plate a wonderful, strengthening meal!
Drinks were offered to us on the house an I got the guava juice. There are three different kinds of guava juice to choose from so if you are a guava juice fan – the world is your oyster.
I appreciated the organization of making online orders to pick up later. Everything is streamlined well – I get that this is done so to focus more on the quality of food.
If you go around early afternoon on a weekend there’s actually not that many people which I consider the golden hour hahaha.
I pray for there to be renovations to the entire place though. The bathrooms were falling apart, which was a bit of a disappointment. However, this place is indeed a hidden gem. There’s something in this food that I hunger to see more of in the whole DT LA community. God bless you all.
Cucumber salad was crunchy and tangy. Don’t be intimidated by the big pile of spice on top the spice level is mild.
Service was very friendly! The owner is super nice and joked around with us when I accidentally said “mac and cheese” instead of mac salad.
Speaking of! The mac salad is very unique. It’s extremely creamy and I would say it’s more like a great potato salad than your typical hawaiian mac salad. Still very delish and a good in-between after the rich meat.
10/10 would come again. Wish it wasn’t down town! there’s one parking lot nearby with a $10 price but it’s a slightly longer walk