Flour Child LBI

  4.9 – 73 reviews   • Pizza restaurant

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✔️Lunch ✔️Dinner ✔️Take out Flour Child LBI 08008

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Flour Child Pizza LBI | Order Online or Call (609) 991-3777

Enjoy handcrafted pizza at Flour Child Pizza in LBI. Order online or call (609) 991-3777 to place your order today.

Flour Child LBI (@flourchildlbi) • Instagram photos and videos

8201 Long Beach BLVD Long Beach, NJ ☎️ Call in your order (609)991-3777 Open year round! Current hours: Wednesday-Sunday 12-9 …

Flour Child LBI | Exceptional Pizza Experience on Long Beach Island

Discover Flour Child LBI, the must-visit pizza restaurant in Long Beach, NJ. Indulge in unique offerings like the Cauliflower Street Taco Pizza and Brick …

Reviews

KERI WINNICK
Their pizza is awesome! We’ve had a couple things from Flour Child and they’ve all been awesome. Their buffalo chicken is fire, their carnitas pie, their regular pie, their RIBS! It’s all good!!
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Gianna Nichols
Oh my god this has to be the best pizza on the island. Seriously, if you have not tried Flour Child you absolutely need to and will not regret it. My family decided to get Pinky’s for dinner and I decided to stop in to try a slice. We are not frequently on this side of the island, but now I have a reason to be. The owner was so kind and helpful in helping me decide which slices to get. I can’t wait to try the rest of the menu!!!
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Keith Hanson
AT LAST! FINALLY! HOORAY! It was worth the wait to have truly amazing, mind blowing pizza on LBI. Everything is hand-made and perfectly light, crispy and well-seasoned. Sauce is perfect balance of sweet and savory while the crust is just BANGIN’! Cheese and other toppings are perfectly proportioned and distributed on the pie creating near-identical slices and bites. The flavor/topping combinations have obviously been THOROUGHLY researched because they are ON POINT. Overall, a great experience with fast service and truly friendly/nice people. The owners seem dedicated to delivering a high-quality customer experience at an affordable price that will surely keep my family and me coming back for years! They also have desserts including cannolis/italian ice/gelato (but I did not try).
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Bobby Frazzetto Jr
Flour Child is exactly what Long Beach Island needed! The vibe, the flavor, and the quality are on another level. Their Firecracker Grandma pie blew me away — the homemade Fra Diavolo sauce, crispy bacon crumbles, and char-kissed crust had the perfect balance of heat and crunch.

But the real showstopper is Dana’s Street Taco Pizza. Slow-roasted carnitas, fresh cilantro, onions, salsa verde, and a squeeze of lime — it tasted like the perfect street taco on a pizza. Every bite was cheesy, tangy, savory, and absolutely delicious.

And it’s not just about the pizza — their brick oven ribs are juicy, tender, and fall right off the bone, while their gourmet cannolis are outrageous — crisp, creamy, and the sweetest way to end your meal.

If you’re in LBI, this is the spot to try. Flour Child is serving up pizza, ribs, and desserts with passion and soul, and I can’t wait to come back for more!
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Shiran E
Delicious pizza. Highly recommended. The only thing missing is a proper seating area. We were eating our pizza standing up.
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Janeen Yodakis
Not only was it the best food ever, but the nicest staff as well. Definitely my new favorite pizza spot on the island and they gave us two slices of cake on the house (which were amazing) because the wait was a little longer than I expected. Great music inside too!!
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Erin Persia
These guys are great! I accidentally ordered 2 pizza from a “flour child” in Milwaukee. When I came in to pick up my pizza the guys behind the counter jumped to help! They got us menus helped us order and gave us samples while we waited. Once our pizza came out and I realize I accidentally ordered a small and that would not fill my three kids up they threw me a large in the oven at no cost.

To add to it the pizza is GREAT! Ten out of ten reccomend
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Amanda Hahn
Pizza that doesn’t flop with great flavor! The Queen is a must order. Wasn’t too impressed with the veggie. Definitely want to try the cauliflower pizza.
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Debra Eckert
We just ordered for the first time tonight from Flour Child and I can absolutely say it will not be the last time!

First – I called in the order and they said 15-20 minutes. I arrived right on time and it was waiting – piping hot and smelling Ahhhhh-mazing! I almost had to open the box before I made it to the car to drive home. Thank goodness we only live just a few streets away!

The guys working there were so friendly and nice too!

We ordered the Dana’s Street Taco Pizza and the Garlic Knots. My daughter doesn’t like red sauce (huge eye roll!) which makes going to a pizza place typically challenging but not tonight! This was perfect!

Starting with the pizza – it was like no combo I have ever eaten. Whoever Dana must be a very special person! My son gave the pizza a 9.2 rating …. Which is really a 10 outta 10! (But he watches too much YouTube and nothing is a 10 outta 10! Silly teenager) My daughter also thought it was great! (Which for a tween girl is the best compliment anyone could ask for!)

Next the Garlic Knots – I don’t know what kinda magic is in the garlic butter sauce but it was next level delicious! Not to mention the dough was light and fluffy and cooked to perfection!
I may or may not have dipped my second slice of pizza in the garlic knot sauce. Don’t question me – just do it! – you’ll thank me later!

Welcome to the neighborhood Flour Child!
We are so lucky to have you!!!
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Stephen Melchiorre
Excellent pizza – we ordered the thin square grandma with vodka sauce as well as the JP’s carne diavlo. Both were perfect, and we will certainly be back. A very welcomed addition to the island! 5 stars all around!
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