Stephanie
Food, service, and atmosphere were top-notch! The décor is very cool, and I loved seeing mentions of products from local places in the area, such as the olive oil sourced from an olive oil shop down the street.
The host and our waitress were both wonderful. Our waitress was especially knowledgeable about the house-made drink blends and their fresh-baked bread. The fig jam complemented the dishes and drinks beautifully.
The salmon and octopus were cooked perfectly, and dessert was absolutely delicious, the chocolate spoon was a special touch!
… moreMalia Fincher
We are here last night and had the most wonderful experience. The very friendly and knowledgeable sommelier spent a lot of time chatting with us about wines and helped us to choose wonderful pairings for each course. Our group tried a lot of dishes, and they were all fantastic! Particular standouts were the prawns piripiri, the flambéed chorizo, the scallops and filet on a hot sone (na pedra), the snapper and clams, and the lobster truffle pasta. For desert, the chocolate mousse and the tiny tarts were outstanding! Each couple went home with a bottle of their delicious house made cherry liquor, and the old fashioneds and manhattans that they make with these liquors are beautifully crafted cocktails. This restaurant is a fantastic find and we will be coming back!
… moreMonica’s Bridal
We absolutely love this restaurant! Zander the sommelier was absolutely fantastic and created the most wonderful meal and wine experience. Let them guide you, but honestly everything on the menu is phenomenal. Personally we loved the goat cheese and fig, the lobster truffle pasta, the filet and the chocolate cake. Do not miss this place! They also do wine tastings and wine dinners- if you can grab a ticket, you should!
… moreWayne Pendley
We love this amazing Portuguese restaurant on Chattanooga Noryj Shore. Delicious foods. We love the steak and shrimp you cook on your own hot stone.
… moreRobin West
Absolutely delicious ! (seafood risotto & i can’t remember the name of my partner’s dish;) The seafood was cooked & seasoned just perfectly . The live music was a great accompaniment to our food; our server Reagan, was knowledgeable & attentive and the overall atmosphere was welcoming and warm. The owner(s)have a great place and are so nice. We look forward to our next visit!
… morePinky Young
This was our first time back to Bela Lisboa since they reopened after their remodel/fire remediation. The service was great… Alexander really knew his stuff! Overall, the food was very tasty but also very salty. When we go next time we will ask for less salt… and we will go back because there are many items we still want to try!
… moreAlanis Goncalves
A spectacular restaurant with authentic food and a welcoming atmosphere. Everything we ordered exceeded our expectations and the sweet waitress Helena gave us a variety of recommendations. We are definitely coming back
… moreKeith Williams
Amazing food and even better service! Zander was tremendous. Excellent recommendations and endlessly memorable options in our Chefs Tasting selections. Who would of known Chattanooga was host to such a diverse menu of Seafood and Gourmet foods with a Sommelier that paired both wine and cocktails with ease. Top 3 meal in the past 5 years no question and unmatched in the city without a doubt.
… moreCari Page
Incredible service. Delicious food. Terrific wine and cocktails. One of the best dining experiences in Chattanooga. Shoutouts to Picanha steak skewer and filet-lobster toast!
… moreErnesto
This all happened last year.
Gabe; who we believe is part owner, attended to us and noticed we were dressed elegantly. He asked if we were celebrating a special occasion. My wife and I just happened to be celebrating our wedding anniversary. Gabe was great and made the occasion even that much better.
We were given a glass of champagne an appetizer and dessert on the house. We got to try their in house wine which was very good if you’re a sweet wine lover. The food was great. I specifically chose this restaurant for the hot stone meals they serve that are similar to what they do in Portugal. They did not disappoint.
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