Brookwood

  4.5 – 733 reviews   • Steak house

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Brookwood has been serving the very best of 100% Irish grass and grain fed beef on Dublin’s Baggot Street since 2014. Our dry aged steaks are complemented by fresh Irish seafood, oysters, and always a vegetarian option. Open for dinner 7 days a week and lunch Tuesday to Friday. Every Sunday from 1pm we serve one of Dublin’s finest Sunday Roasts. Our Club Room on the 2nd floor offers private dining for 10–16 guests — perfect for corporate entertaining, celebrations, and match day events. No hire fee, no minimum spend. An extensive wine list, handcrafted cocktails, and a head chef who genuinely cares about every plate. A stone’s throw from St Stephen’s Green on one of Dublin’s most iconic streets. Great Irish beef. Great wine. Baggot Street,

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Brookwood eland

Hours

Wednesday12–2 PM, 5–9:30 PM
Thursday12–2 PM, 5–9:30 PM
Friday12–2 PM, 5–9:30 PM
Saturday5–9:30 PM
Sunday1–8:30 PM
Monday5–9 PM
Tuesday12–2 PM, 5–9:30 PM

Address and Contact Information

Address: 141 Baggot Street Lower, Dublin 2, D02 KP64, Ireland

Phone: +353 1 661 9366

Website: http://www.brookwooddublin.com/

Menu Photos

Order and Reservations

Reservations: brookwooddublin.com

brookwooddublin.com

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Reviews

Aaditya Pardeshi
Brookwood nails the fundamentals. Fresh oysters, expertly seared fish with crisp skin, and thoughtful sides that don’t feel like afterthoughts. The flavors are clean and confident, the presentation sharp, and the service smooth. Upscale without being stuffy. A spot that clearly knows what it’s doing. Compliments to Chef Prav and team for this amazing menu and making our night special.
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Florian Hissbach
Very nice and cosy small steakhouse
Food was amazing and so was the service and the music.

Absolutely recommended!
We ll come again!
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seraphina ho
The tomahawk steak and gambas were unreal. I’d say the pumpkin tart can be skipped but everything else was amazing!!
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Daniel Ward
Absolutely fantastic. We had the Sunday Roast of Irish Beef; the food was divine, simple, and let the ingredients speak for themselves. The staff were very friendly and detailed during service. Would recommend to anyone.
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Eugenio Dei Giudici
More than satisfied with the food: praises to the chefs because they are incredible.

Cozy and well maintained environment.

Amazing service: very happy about how Luca and the rest of the staff took care of me.
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Warren Coakley
My wife and I recently celebrated our 21st wedding anniversary at Brookwood on Baggot Street, and we couldn’t have asked for a more memorable experience. From the moment we arrived, we were welcomed with warmth and genuine hospitality. The staff were incredibly friendly, attentive, and made us feel immediately at ease — their professionalism and kindness truly enhanced our evening.

We opted for the Tomahawk for Two deal, which included a generous Tomahawk steak, fries for two, two sauces, and a bottle of house red wine — all for €99.00. It’s an incredible value, especially considering the quality of both the food and service. While we had requested the steak to be cooked medium, it arrived slightly more on the medium-rare side. However, the flavours were so rich and the meat so tender that we decided to continue without sending it back — and we’re glad we did. It was absolutely delicious, expertly seasoned and perfectly complemented by the sauces and crispy fries.

What truly touched us was the thoughtful gesture of a complimentary dessert to mark our anniversary. It was a lovely surprise and added a personal touch to an already special night.

Brookwood strikes the perfect balance between an upscale dining experience and a warm, welcoming atmosphere. It’s clear that the staff take pride in making each guest feel celebrated, whether it’s a regular dinner out or a once-in-a-lifetime occasion. We left feeling full, happy, and genuinely appreciated.

We’d highly recommend Brookwood for anyone looking to mark a special occasion — or simply enjoy a high-quality meal with excellent service in a stylish yet cozy setting.
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Jamie Pearson
The best Sunday Roast in Dublin!
We have a new contender for the title, this place is fantastic. The service is above and beyond and the food is wonderful. I cannot recommend this place enough. If you want a relaxed, friendly and cosy spot for a fantastic meal, come here. If you want a rowdy bar – go somewhere else!! Can’t wait for my next visit.
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Gladys
I planned a surprise birthday dinner for my partner and I had the most pleasant encounter throughout. I booked the private dining room months in advance and spoke with the manager over the phone to plan it all. On the actual night, I couldn’t have asked for better. All my guests were warmly welcomed and looked after. I brought a cake which was taken care of. The food and drinks were incredible and the staff were very polite and helpful. Afterwards, we got complimentary shots. We couldn’t hear any noise from downstairs or the streets and the room was spacious and easy to get around. Overall we all had a great and memorable time. I would strongly recommend this place for your private dinners.
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Eamon Galligan
Had a group dinner. The service was fantastic and the decor of the restaurant is amazing. The chicken lifer pate was nice and flavourful. I had a ribeye steak and it was salted a little too much for my liking but the peppercorn sauce and mash was very delicious.
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STEVE C
Brookwood Restaurant was absolutely amazing. The oysters were incredibly fresh and flavorful, and the steak was hands down the best I’ve had in years—perfectly cooked and full of flavour. The overall experience was top-notch, and I can’t wait to return. Highly recommend!
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