Located in the heart of Monterey, Tennessee, Los Agaves (Monterey) is an authentic Mexican restaurant that has been delighting taste buds since March 2, 2020. Prepared with only the freshest, highest quality ingredients, Los Agaves serves up a diverse menu featuring a wide range of traditional Mexican dishes, ensuring guests a truly authentic dining experience every visit.
Address and Contact Information
Address: 118 E Commercial Ave, Monterey, TN 38574
Phone: (931) 584-0008
Menu Photos
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Agave’s Mexican Restaurant: losagavesmonterey.com
losagavesmonterey.com. Home · Gallery · Menu · Contact · Call us: 931-584-0008 … 118 E Commercial Ave, Monterey, TN 38574. Open Hours: Monday to Sunday 11:00 …
Los Agave’s, 118 E Commercial Ave, Monterey, TN 38574, US
This Mexican restaurant offers a menu brimming with a delightful variety of traditional Mexican fare. Each visit promises an authentic dining experience.
Dining in the Upper Cumberland: Los Agaves Mexican Restaurant
Ready to have your taste buds ignited while visiting beautiful Monterey? Look no further than Los Agaves!
Reviews
Ron Goodwin
We had some excellent food and the service was great. Parking can be a challenge. I was thrilled to see they had ground beef. A really excellent tamale. Probably a highlight for me was salsa. That was just right. Not too hot but not tomato sauce either LOL. It was served with warm chips in a generous bowl that I could use on all of my food to bring out the flavor. I had a nice ground beef taco that was excellent with the salsa on it. The cheese enchilada was okay and my wife had a ground beef and she liked it was also okay. The chorizo and queso dip wasn’t really my thing, but my wife loved it! Overall, we’ll definitely be coming back. It’s the best Mexican food we’ve found in this area.
… moreJr Manning
Been told about this place by a few people, as I now live only 10 mins away from here in my newly built home. Thought me and lil man would go check it out at the last minute tonight. First off, remember I’m kinda biased as I have loved cancuns in Crossville, TN since it opened many moons ago, back when I used to drink a lot and they would let me stay after closing to finish my drinks. Go figure I drank a lot as that is also where I met my X-Wife. “Hola Kimberly” Anyway. My point is their fajita Nacho is hard to beat on a bad day. And not just good it’s piled high and a lot of it.
Well Los Agaves in Monterey, TN can stand up to it easily. Me and my son both tried their fajita Nacho Jalisco, and it’s good, Well that is an understatement. It’s fantastic. Not as large a plate as my favorite place but I’m happier with a slightly smaller dish, I don’t leave full as a tick that way and overloaded. They serve Ed the perfect amount to allow you to also cram down a bowl or two of freshly made nachos and a couple sides ofpperfect salsa and don’t forget the cheese bowl. (On the cheese, you don’t ever need the large bowl), unless you have multiple people, as it will go to waste, and that stuff is like eating pure gold as all places charge a full arm for the large bowl. And if you try to eat it all, it’s to much to have a full dinner. Go with the small, save room for the bottom part of the plate after eating all the meats and vegetables off the top of your fajita nacho.
I have seen a lot of people that always stop when they get to those soggy chips at the bottom of their nachos, when it is the most flavor full section of the meal. By the time you make it there, , the freshly cooked nachos have now soaked in all the flavors from the vegetables, steak, chicken and shrimp. And it’s like desert after the main course. THE BOMB !!! Try it, you will understand. If you can make it that far. So safe to say very identicle in flavor from completely different restaurants. Simply fantastic. Ill start eating here more often now that I have tried it. We were so late it was about closing time, was still absolutely great food. My son also had a steak of some sort. That was a little different though, could not tell if it was a pork steak or steak steak. Now don’t get me wrong it was good, but makes you think when your just not quite sure if you got what you ordered. Anyway, I’m posting some great pics, check them out, food was perfect, staff was friendly (even at closing) and the price was around half of what I’m used to paying “EVEN BETTER”. So around $50 for two large chicken , steak , shrimp fajita nachos, small bowl of super cheese , and a steak (just to try it, cause why not?) It has what looks like a freshly remodeled bar also very nice, lots to choose from sitting on the wall, if you want a cocktail or a few shots of flaming tequila, Go check it out, right on the main drag in Monterey, TN hard to miss. Looks kindly small on the outside, but it opens up huge inside, Thanks for having us, we enjoyed it very much so, We will come back for sure.
… moreWell Los Agaves in Monterey, TN can stand up to it easily. Me and my son both tried their fajita Nacho Jalisco, and it’s good, Well that is an understatement. It’s fantastic. Not as large a plate as my favorite place but I’m happier with a slightly smaller dish, I don’t leave full as a tick that way and overloaded. They serve Ed the perfect amount to allow you to also cram down a bowl or two of freshly made nachos and a couple sides ofpperfect salsa and don’t forget the cheese bowl. (On the cheese, you don’t ever need the large bowl), unless you have multiple people, as it will go to waste, and that stuff is like eating pure gold as all places charge a full arm for the large bowl. And if you try to eat it all, it’s to much to have a full dinner. Go with the small, save room for the bottom part of the plate after eating all the meats and vegetables off the top of your fajita nacho.
I have seen a lot of people that always stop when they get to those soggy chips at the bottom of their nachos, when it is the most flavor full section of the meal. By the time you make it there, , the freshly cooked nachos have now soaked in all the flavors from the vegetables, steak, chicken and shrimp. And it’s like desert after the main course. THE BOMB !!! Try it, you will understand. If you can make it that far. So safe to say very identicle in flavor from completely different restaurants. Simply fantastic. Ill start eating here more often now that I have tried it. We were so late it was about closing time, was still absolutely great food. My son also had a steak of some sort. That was a little different though, could not tell if it was a pork steak or steak steak. Now don’t get me wrong it was good, but makes you think when your just not quite sure if you got what you ordered. Anyway, I’m posting some great pics, check them out, food was perfect, staff was friendly (even at closing) and the price was around half of what I’m used to paying “EVEN BETTER”. So around $50 for two large chicken , steak , shrimp fajita nachos, small bowl of super cheese , and a steak (just to try it, cause why not?) It has what looks like a freshly remodeled bar also very nice, lots to choose from sitting on the wall, if you want a cocktail or a few shots of flaming tequila, Go check it out, right on the main drag in Monterey, TN hard to miss. Looks kindly small on the outside, but it opens up huge inside, Thanks for having us, we enjoyed it very much so, We will come back for sure.
Rebekah
We had lunch there on Monday, 2/23/26. Good food and service. The veggie fajitas, chips, and salsa were quite tasty.
I recommend ordering takeout from them during the winter rather than dining in, however. I wanted to sample more items off their menu but decided against it because they keep the establishment freezing cold during this time of year, which is unacceptable. We both had to wear our heavy jackets the entire time and left earlier than intended.
Additionally, the faucet in the ladies’ bathroom needs to be changed to something more appropriate for such a tiny sink. It sprays water on you when you wash your hands. I don’t appreciate feeling freezing cold and then having water sprayed on me.
… moreI recommend ordering takeout from them during the winter rather than dining in, however. I wanted to sample more items off their menu but decided against it because they keep the establishment freezing cold during this time of year, which is unacceptable. We both had to wear our heavy jackets the entire time and left earlier than intended.
Additionally, the faucet in the ladies’ bathroom needs to be changed to something more appropriate for such a tiny sink. It sprays water on you when you wash your hands. I don’t appreciate feeling freezing cold and then having water sprayed on me.
Greg Dawson
Food was very good. I had the “Rancherito”. A tasty combination of tilapia and shrimp with rice and steamed vegetables. Highly recommended.
… moreB SNOW
Stopped here on the way through due to it being highly reviewed. It’s definitely worth the stop! Our server was very attentive, and our food was out in minutes. Steak and chicken Alambres is something I’ve never had before but absolutely destroyed after the 1st bite.
Between the beautiful decor, authentic food, and A++ service, you can’t go wrong
… moreBetween the beautiful decor, authentic food, and A++ service, you can’t go wrong
Ron Goodwin
Good food. We had the ground beef tamale which was excellent and the cheese enchilada with the ground beef taco which was also good. Really like the salsa they provide with chips. Good flavor. Not too hot just right
… moretammy walker
Authentic Mexican food. Everything that I’ve ever tried (new+familiar) has been awesome!! And the proportions are Well worth the money; I get More than full & have food left to take home for around $13 – $15. Atmosphere is calming. Every staff member I’ve had contact with have always been very nice & accommodating. In my opinion, this restaurant is just as good If Not Better than any El Tapatios I’ve ever dined at!!
… moreBrian S
Los Agaves has got to be one of the top restaurants in Monterey. We take all our clients there when we have lunch meetings, & everyone has loved the food each and every time.
If you haven’t ate here yet you are truly missing out!!
… moreIf you haven’t ate here yet you are truly missing out!!
Brandon Brock
Food was great. I’ll definitely be visiting again whenever I make it back through Monterey Tennessee, great job guys! Keep up the good work and great quality food and service!!!
… moreMary Barnard
Great find!!! If you are in the area you must give it a try. We had Carnitas (best he has had in a long time) Chimichangas supreme and the bacon wrapped jalapeños. Delicious!!! Great prices!!!
Draft beer and Long Island ice tea
… moreDraft beer and Long Island ice tea