
Airy, contemporary gastropub offering farm-to-table comfort food, house cocktails & a garden patio.
Address and Contact Information
Address: 2823 Long Beach Rd, Oceanside, NY 11572
Phone: (516) 766-9547
Website: http://www.egpoceanside.com/
Menu Photos
Order and Reservations
Order: Order online
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EGP (Oceanside, NY)
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Reviews
Update: went back recently and I was kind of sad to see that they changed their menu and removed some items. There’s no more Meatloaf TV dinner entree and some other items. The pretzel was now just served on a plate, not a stand. The presentation before was more enjoyable to see. It didn’t taste the same either. Portion size is still huge. Service was still good. Pasta I got was a bit bland but it looks good.
Starting with the appetizers, we got an order of the barbecue wings ($19.64). The wings were crispy and tender with a really strong barbecue flavor as they use a lot of sauce. If you really enjoy barbecue flavored things, you’ll really enjoy these wings. Personally they were still good but the barbecue was a little overwhelming. Next time I will probably go for the buffalo wings. These wings received a 7/10 from me.
The Oaxacan Nachos ($22.74) were really good and the portion size was very generous. Perfect if you’re out with a group of friends to share before the entrees. The nachos had really good cheese and the chicken was very flavorful. Along with the flavors the tortilla chips were multicolored so it was visually pleasing as well. The nachos receive a 9/10 from me.
For the entree I had the Cajun Penne Alfredo Pasta with chicken ($24.81). The pasta was perfectly al dente and the Alfredo sauce was very flavorful. The chicken was a bit on the dry side but the sauce was able to make up for it. The pasta was very flavorful and I would definitely get it again. The pasta gets a 9.3/10 from me.
Came here on New Years ( YES they were open!)
This food was amazing. I got the Stuffed Nutella French Toast and a Burger to split with my sister. It was honestly some of the best food I’ve had in a while. They had very attentive staff and a nice atmosphere. Drinks were ok but they fixed any issue we had. COME TRY THE FOOD ITS
Side note- they also do super nice charity work for cancer survivors who are customers/others. You can read the articles on the wall as you walk in!
When restaurants reopened after the COVID shutdown, I stopped by the bar while waiting for my girlfriend. Four men were packed shoulder to shoulder at the bar, another couple was sitting close by, and not one person was following any kind of distancing rule.
When I tried to order food and a drink, the bartender flat-out refused to serve me. He kept making up excuses, acting like I didn’t belong there, and then told me I couldn’t sit at the bar “because of distancing.” That would have been believable—if the people already sitting there weren’t elbow to elbow.
When I calmly pointed out the hypocrisy, he completely lost it—screaming at me in front of everyone like a maniac. I walked out, and he actually followed me toward the back door like he wanted to have a fist fight, while he was working. Absolutely unprofessional and unacceptable behavior.
There are plenty of places to eat and drink in the area where customers are treated with basic respect. This isn’t one of them. I haven’t been back.