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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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French brasserie cooking, from steak au poivre to crêpes, in well-appointed quarters.
Hours
| Thursday | 11:30 AM–2:30 PM, 5–9 PM |
| Friday | 11:30 AM–2:30 PM, 5–9:30 PM |
| Saturday | 11:30 AM–2:30 PM, 5–9:30 PM |
| Sunday | 11 AM–3 PM, 4–8 PM |
| Monday | 11:30 AM–2:30 PM, 5–9 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–9 PM |
Address and Contact Information
Address: 1908 Eastwood Rd STE 118, Wilmington, NC 28403
Phone: (910) 256-2226
Website: http://www.brasseriedusoleil.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Brasserie du Soleil
See our latest menu, find our hours, and order online directly from us. Locations in Wilmington, NC.
dinner – Brasserie du Soleil
1908 Eastwood Road, Suite 118, Wilmington, NC 28403. Open now • Closes at 9:30PM. All hours. Order online · Facebook logo · Instagram logo · Toast logo powered …
menu – Brasserie du Soleil
LUNCH. MUSSELS. mariniere, diable, saffron tomato cream · BRASSERIE SALAD. add avocado. $2.00 · SIDES. SD Frites. $7.00 · ENTREES. BRASSERIE Burger. caramelized …
Reviews
Al Hernández
The food, service, and atmosphere was all great!
We went for dinner and ate on the outdoor patio. It was gorgeous and felt very upscale with the fountain and string lights. Definitely get a reservation because they seemed pretty busy and I was glad we had a table reserved.
We got the airline chicken breast and the boeuf bourguignon and dessert. It was all very tasty, but the boeuf was the best.
… moreWe went for dinner and ate on the outdoor patio. It was gorgeous and felt very upscale with the fountain and string lights. Definitely get a reservation because they seemed pretty busy and I was glad we had a table reserved.
We got the airline chicken breast and the boeuf bourguignon and dessert. It was all very tasty, but the boeuf was the best.
Shiqin Chen
I went to there for dinner last night, I had a amazing experience. I spent all day in the ocean, we were tired, so we even didn’t do any research about this restaurant, we just wanted to choose restaurants convenience for us, while the experience was amazing. I had amazing octopus ever, it’s crunchy out and keep the tender inside at the same, that’s great, my usually experience were too crunchy and lost tender, while they did it. I also ordered scallop that’s was great as well, it’s rich texture and tasty. I sat out near by water it’s really privacy, so we can just enjoy chatting and eating. I love it. What’s more, when we tried to take selfie, the nice pretty waiter saw it(sorry I forgot your name, you’re awesome last night thank you ), she offered to take for us, she took couple different pictures I love it, I like her so much, she answered a lot questions for about menus, even she recommended some great options for us, so you can believe the waiter working there, if you don’t know which will good choice for you. Because it’s our three years anniversary, she took the amazing pictures for us as our memories.
We came from Seattle, this restaurant is greater than Seattle’s best French restaurant Pink Door too much. I had a amazing adventure last night.
… moreWe came from Seattle, this restaurant is greater than Seattle’s best French restaurant Pink Door too much. I had a amazing adventure last night.
Chaplain Chris Linzey
We went here for drinks and dessert for my wife’s birthday. We were NOT disappointed. The food and drinks were phenomenal! The waiter was superb and the atmosphere was amazing. Highly recommended!
… moreLauren B.
Had a great dinner here yesterday — the steak frites were spot on. The steak was cooked with a perfect sear and the fries were crispy and really tasty. Simple dish, done really well. Their caesar salad was also quite good. They have a wide offering of wines that pair well with their dishes too.
I didn’t get to try the lamb or rabbit dishes that the others in our group got, but those looked great as well.
The vibe in the restaurant is relaxed but still has that nice French bistro feel. It’s never too crowded, which makes it easy to get a table without a long wait — always a plus.
Service was great too. The staff knew their stuff and were super attentive without hovering. Felt well taken care of from start to finish.
This is one of my favorite spots in Wilmington!
… moreI didn’t get to try the lamb or rabbit dishes that the others in our group got, but those looked great as well.
The vibe in the restaurant is relaxed but still has that nice French bistro feel. It’s never too crowded, which makes it easy to get a table without a long wait — always a plus.
Service was great too. The staff knew their stuff and were super attentive without hovering. Felt well taken care of from start to finish.
This is one of my favorite spots in Wilmington!
Chris Merkle
Fantastic experience. Chef Ryan presented a stellar meal from start to finish. Heather paired our wines with our dishes and it was absolutely perfect. The presentation and delivery of flavors was exactly what me and my wife were looking for on our anniversary. We didn’t “go out to eat”, we had a culinary dining experience. Thank you to all that were involved in making our night memorable. Especially Chef Ryan and Heather.
… moreMike Womble
The patio was a beautiful and peaceful location to enjoy the amazing food. The dishes were exquisite, made with fresh spices and ingredients. Our server Robb anticipated our every need and was there right in time, and funny too. He obviously loves what he does. And save room for dessert, it’s soooo worth it! My compliments to the chef and staff for a superb dining experience!
… moreRebecca Oazem
I’m rating the brunch experience only. I can’t say all the time but we do dine here pretty often and it’s always good. Now for brunch experience, we were very excited to try it once they announced it. We were the first table of the morning, no one else in the restaurant but a couple at the bar and they were already “out” of two items we selected. Ok no bog deal, service was ok, but now the bad part, you think French, you think amazing pastries, everything we ordered was either burnt from overheating or tasted old. The watermelon salad came missing ingredients too… We were a party of 6, most of us got the quiche and it left much to be desired. The brunch unfortunately is a no go for us.
… moreGary Allen
The food is always exceptional here. Chef Michaels does a great job with traditional French dishes like Croque Monsieur and Quiche Lorraine, as well as other dishes. My wife says that the Chicken Salad sandwich is the best she has had. The seasonal Christmas drinks were delicious. Service is also exceptional. Because the dining room is almost always full, the sound level can get a touch loud. But, we still visit as often as we can, including our special occasions like anniversary and birthdays.
… moreqcat v
Fantastic! In town for a few days at the beach and went for Sunday brunch. We both had the seafood crepes which were delicious: crepes and seafood both perfectly prepared. Shared a large salad – love their inventive way of allowing the diner to select from many creative add-ins. Ended with a creme brulee and a pot de creme, both perfectly smooth and luscious without being over-the-top sweet. Atmosphere on the patio was so lovely and peaceful. I’m a fairly accomplished and inventive cook and cook most of our meals at home as we’re generally disappointed with most restaurant meals. But if we lived closer we’d be regulars here. Highly recommend!
… moreRob C.
The food was fresh and excellent. If you want to enjoy fine, Continental cuisine, then I recommend this restaurant. We ate outside in the fresh air with wonderful weather and the lights came on when it was dark. The service was excellent and is served like most European or South American restaurants in that you’re there to dine, not just eat. If you’re expecting quick service, then this is not the place for you. But if expect to dine with friends over wine, bread and a fine meal then this restaurant is highly recommended. The party included myself, my wife and sister-in-law who are Argentines, and our friend who is Algerian but grew up in Paris. A caution though, my wife is vegan, so she was limited to the salad and vegetable sides. All of which she enjoyed, but those are the only options for a vegan. Everything else was fantastique!
… more