
Founded in 2019, Zeppelin Restaurant & Bar serves up sushi and Japanese charcoal grilled yakitori, while paying homage to the Golden Age of the Great Passenger Airships. Featuring traditional Edomae-style nigiri sushi and Omakase bar by Chef Minoru Ogawa, a Tokyo native who studied under his master-chef father in Japan. Together with partners Adrian Williams, Ari Wilder, and Micah Wilder of Chaplin’s, Zeppelin was born.
Sushi & grilled Japanese fare with sake & cocktails in a dramatic, contemporary space with karaoke.
Address and Contact Information
Address: 1544 9th St NW, Washington, DC 20001
Phone: (202) 506-1068
Website: http://www.zeppelindc.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Zeppelin | Discover, Dine, Enjoy – Book Now
Zeppelin Restaurant – Washington, DC | OpenTable
Zeppelin DC (@zeppelindc) • Instagram photos and videos
Reviews
I really liked the cocktails I got and I thought they were very reasonably priced for not being a happy hour. I definitely enjoyed the sushi but it wasn’t so amazing that I feel like I need to come back for it—although I usually get takeout sushi from small businesses (not full blown restaurants).
Overall I thought this was a chill spot for drinks and light bites. A bit expensive (not overpriced for what you get) fo ra full dinner, so I will most likely be back for happy hour.
We went the omakase route and let the chef take control. Each piece came out thoughtfully paced, properly seasoned, and beautifully plated. The rice was warm and balanced, the fish was clean and fresh, and the cuts were generous without being over the top. Highlights included buttery toro and delicately torched selections that melted instantly.
Of course, we added extra nigiri because restraint is overrated. Zero regrets.
Cocktails were solid — well balanced and not overly sweet — which paired nicely with the progression of the omakase. The space itself has a sleek, modern feel with an energetic but not chaotic atmosphere. Great for a date night or a small group that actually appreciates good sushi.
From the time we ordered, our meal took about 90 minutes to prepare due to multiple order errors, which included a “premium” platter being replaced by a standard one, and a second attempt containing an ingredient we specifically asked to exclude. While the waiter kindly offered to comp the platter for the trouble, it remained on the final bill. When the food finally came out, the quality was very good.
Note that there is an automatic 20% service charge regardless of the experience.
Unfortunately, we don’t think we will be returning to Zeppelin.
The nigiri was good – I’d say better than the rolls. The sushi was fresh but the rice wasn’t as high quality as I’d expect for a Japanese restaurant.
I do want to return for karaoke night! The night I came they didn’t start it on time and eventually I left.
This was the common denominator, so possibly the prep area or the tuna itself was the culprit for us both getting sick.