JustMe
This was the most special of birthday dinners. It was a quiet evening, we were in early. Megan was an absolute delight and very outgoing. We had the crab cake which is enormous with the most complimentary, slightly spicy, aioli, that was my favorite! The truffle fries are ADDICTIVE, the lasagna with meatballs is luxury and the gnocchi, sublime. Key lime pie for dessert and a “wine” spritzer mocktail. The real treat was my Happy Birthday Song. This man is an angel. He sings with the blessing of the Universe. Incredible. 10 stars.
… moreJIll Ince
The gnocchi with butternut squash is absolutely delicious!! The waitress suggested crumbing some sausage on top (I was going to add shrimp)and it was a great suggestion. The flavors!! Everyone loved their meals. Waitress was terrific, great atmosphere, accommodating to our baby.
We’ve eaten here several times and are never disappointed. Just great food.
… moreLeah Walker
This was our first visit to this restaurant- and it was a delight!!!
THE highlight of the evening was our server – Sarah. The vibe of the restaurant/bar is a bit stiff – but Sarah made the evening fun and special. Her recommendations and insight on the menu helped us have a great evening!!! Our favorites: Lettuce wrapped cauliflower and the tuna appetizers !! Thank you Sarah!!!
… moreShannon Clark
Wow. We were beyond impressed by the atmosphere and food here. Almost everything had a gluten free option and the food was phenomenal.
The outside of the hotel and restaurant look like a New Orleans old town hotel and the inside has this cool train station meets mountain vibe that was super inviting to come to. I loved all of the decor, menu designs, and the space.
The food was AH-MAZING! My friend is pretty limited on her diet and is gluten free.
There were so many really tasty options for her to choose from which was pretty rare.
I had the French onion soup and it was easily one of the best I’ve ever had. We also shared a gluten free Gnocchi and Pizza. Both were for sure “something to write home about”.
Favorites: French Onion Soup, GF Sage Gnocchi, Pizza, Steak, Au Gratin Potatoes, etc.
Parking: Easy street parking for free
… moreMegan Jones
I have dined for Brunch and Dinner. Amazing, flavorful, healthy and beautiful window views. Right along the river and wonderful walk ability to shops.
… moreGus Montano
Fantastic restaurant in Buena Vista. It may be the best food in town! Highlights were the Greek Godness Salad and the Burrata Salad with the salmon add-on. The flavors were phenomenal with the salmon cooked to perfection. The Marlborough Wine from New Zealand was a wonderful pairing. For dessert we had some simple but very delicious ice cream with chocolate ganache and toasted almonds. The atmosphere and service were great. Kayley served us, and she was spectacular; 10/10! P.S – they have the cutest menus. You’ll be browsing just to see the figures!
… moreMichelle Jacobs
Probably one of the best meals I have had in my recent life. I got the seafood special which was shrimp and scallops, over a parsnip puree with blistered tomatoes and some scrumptious dill infused oil. Hubs got the short ribs with a sort of mole sauce that was out of this world! Wine selection is great. House selections on point. Beautiful space with great decor. Super friendly and knowledgeable staff. Many kudos to them! We were also lucky enough to be there on a night with live music. Thankful our friends have a place in BV as we will make this a must go every trip back! Can’t say enough great things about the place! If you’re within an hour, it’s worth the trip. Can’t wait to go back.
… moreDa Ciao
Loved the sound of the Arkansas River. Nice pours from the bartenders. Recommend the cheese skillet (ask for more bread) and the lamb pops. Many small plates available. The bison short ribs were a favorite because of the spicy sweet potato puree balancing the tender, juicy red meat. Also recommended: onion soup and the beet salad. For drinks, try the locally distilled DeerHammer bourbon as the Chateau Standard.
… moreK Wood
Amazing food! Visited here a couple of years ago and had to come back on a recent trip because it had left such an impression. I highly recommend the elk rack, which is cooked perfectly. Save room for the best cheesecake you’ll ever have.
… moreVeronica Vang
We thoroughly enjoyed this place for brunch! We got the Canadian bacon eggs benedict and the biscuits sausage gravy. The food was delicious and the portions were big and filling.
We were not able to get a reservation ahead of time but we were easily accommodated for Sunday morning. The atmosphere was beautiful and super cute for a brunch date!
Def check this place out!
… more