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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Upscale restaurant & bar serving seafood & steak in a chic, contemporary atmosphere.
Hours
Sunday | 4–9 PM |
Monday (Labor Day) | 4–10 PM Hours might differ |
Tuesday | 4–10 PM |
Wednesday | 4–10 PM |
Thursday | 4–10 PM |
Friday | 4–10 PM |
Saturday | 4–10 PM |
Address and Contact Information
Address: 172 Carondelet Plaza, Clayton, MO 63105
Phone: (314) 875-9636
Menu
Order and Reservations
Reservations: 801fish.comopentable.com
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Reviews
Serge R (IAHGVA)
Great seafood place with outstanding service, extensive menu, delicious food and very nice setting. The oysters were very well presented and had the nice little touches of discerning places like the lemon pouch and the small spoons for the mignonette. The lobster bisque was maybe our least favorite, a different spin on bisque than we are used to, good nevertheless, if not a tad bland. My cioppino was delicious so were the linguine & clams. Overall awesome experience.
… moreKimberly Tremmel
The price doesn’t equal quality and quantity. Sadly the brussel sprouts were so hard I couldn’t even cut them with a steak knife. The dessert was the best part of the meal.
… moreEbonee Shaw
We went for Clayton Restaurant Week. All choices on the limited menu were solid options. Our server was very personable and fun!
… moreShari Whay, St. Louis Realtor
My girlfriend and I ate here for the Clayton Restaurant Week. Service was top notch. The food was delicious. The sea bass! The oysters! The restaurant decor is beautiful.
… morePatrick Komeshak
Always great! Service and food are outstanding. Went for our anniversary and they went above and beyond to make our evening special.
… moreBrittney Whitfield
I have wanted to go to 801 Fish for quite a while and it did not disappoint. We went during Clayton Restaurant Week and every course was the perfect portion. My husband’s allergies were more than accommodated for and everything was delicious. I can’t wait to return.
… moreJeff Schweikert
Overall great experience at 801 Fish. We went for my wife’s birthday. The halibut was as good as any I’ve ever had. They must have had something going on with their ventilation system as there was more smells from the kitchen in the dining area than you’d expect in an upscale place. Service was good. Will definitely be going back in the future.
… moreRichard Whitfield
We went during Clayton restaurant week and everything was great. Drinks, and all 3 courses were fantastic.
… moreDonald Grondin
Hard to believe that you can get seafood this good, and the variety at over 1000 miles from an ocean. Simply outstanding.
… moreJohn Austin
Food was delicious, server (Zach) did a great job.
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