7MILE Kitchen

  4.0 – 322 reviews   • Restaurant

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Stylish restaurant offering gourmet pizzas, burgers & eclectic mains, plus spirits & a breezy patio.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out 7MILE Kitchen 92008

Hours

Friday6:30 AM–10 PM
Saturday6:30 AM–10 PM
Sunday6:30 AM–10 PM
Monday6:30 AM–10 PM
Tuesday6:30 AM–10 PM
Wednesday6:30 AM–10 PM
Thursday6:30 AM–10 PM

Address and Contact Information

Address: 5420 Grand Pacific Dr, Carlsbad, CA 92008

Phone: (760) 827-2514

Website: https://www.verisecarlsbad.com/menu/

Menu Photos

Order and Reservations

Reservations: 7milekitchen.com

7milekitchen.com

Photo Gallery

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Reviews

Amanda
During our stay, I stopped by the Grab and Go every morning between 6:30–6:50 a.m. while walking my dog. The staff were always kind, service was quick, and it became part of my morning routine. Prices are on the higher side—a medium coffee ran $7.76—but the quality and consistency made it worth the splurge. Over the week, I tried:

Caramel Macchiato

White Chocolate Mocha

Dirty Chai

Iced Coffee

Regular Coffee

All were well-made, smooth, and gave me the caffeine kick I was looking for.

On our last day, we sat down at the restaurant for breakfast before heading to the airport, and I wish we had done this sooner. We both ordered the Breakfast Sandwich with Breakfast Potatoes, and it ended up being one of the best meals of our trip. The sandwich was big enough to share, with fluffy eggs, perfectly thick turkey, fresh avocado and tomato, and melty cheese that I surprisingly loved—even though I don’t usually like cheese with eggs. The breakfast potatoes, however, were underwhelming; they would have been much better if cooked with the peppers and onions for more flavor.

What really stood out was the staff—they were warm, welcoming, and all loved my service dog. They made sure we were served quickly, knowing we were on a tight schedule before the airport.

Overall, an amazing experience. The Grab and Go was convenient and consistent, and the sit-down restaurant delivered a delicious breakfast. My only regret is not trying their lunch or dinner while we had the chance!
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Stefani Sisilia
Had breakfast for a few days here and I like it. I tried their few menus and my favorite is the chocolate chip and buttermilk pancakes. It’s so fluffy and buttery. All the ingredients are fast and taste good.
I would say the 7 mile breakfast has a great price for the big portion.
Henry is the great server. He’s nice, funny, and very tentative. The service is great and quick.
The restaurant is clean and quiet. They have indoor and outdoor dining areas. Love the elegant fireplace.
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JB
Service was a little slow, but realized one young man was taking care of the whole patio by himself. The kitchen brought out the wrong food (we ordered the whipped feta and loaded brisket fries). They brought out steak frites (really good but fries cold). The whipped feta was good and refreshing. The loaded brisket fries were initially good but seemed to have fake/canned cheese. The brisket was tender and flavorful, however. Nice atmosphere on the patio.
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M
Our first night coming in, we ordered our food to go and it took over an hour to get some cold food. Granted, the food still tasted great, we were just a bit agitated as we had just arrived and it took an absurd amount of time. Since then, the service has made up for the initial negative experience. Henry and Jazzlyn have taken amazing care of us during our stay. Very friendly, kind, timely, and guided us in the right direction for everything from food to our overall stay. The atmosphere here is nice as well, very clean, but as I said, those two and especially Henry make it worth your while. He even sent us and our friends off with some snacks, fruit, and protein bars to our room before our early morning flight out. Thank you!!
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G Kawa
Really nice upscale restaurant located in the Sheraton Hotel. We ordered Fish and Chips, BLAT and a Margarita Pizza. Fish and Chips came with 2 very large pieces of perfectly cooked pieces of Cod that just melted in your mouth. BLAT was so delicious with ripe pieces of Avocado, Bacon that had a nice smoky flavor and was very crunchy, Margarita Pizza was the only disappointing part of the meal, it looked and tasted like an ordinary Cheese Pizza.
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Mark Burns
This is an update to my original 5-star review.

They have indoor and outdoor dining areas.

They had pleasant classic rock playing, but around 6:30 a duet – keyboards and guitar – began playing. They were fairly good and not too loud.

The tater tot appetizer. It was topped with gravy and a poached egg, and was quite delicious.

For dinner, we both had burgers. On our first visit, they were FANTASTIC. The second time, they weren’t very good at all. They were both overdone, and the buns were horrible.

Both visits, we tried the gelato, which was very good..

The menu is limited. The burgers are apparently hit or miss. The service is excellent.

Dinner guests are also welcome to enjoy corn hole and other games in the adjacent area. The outdoor bar looks like a great place for a relaxing drink or two.
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Tony Medina
Just checked into the Sheraton Hotel, Carlsbad which this restaurant is adjoined to. Friendly staff ushered us to a table with a nice view of the pool area. Order the blat sandwich and it was dreamy smokey flavor from the thick cut bacon. Also for myself got thev impossible Burger which not only had great texture, it had great flavor. Nice start to a mini stay-cation.
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Dylan Soo
A modern restaurant space that shares guests from the Westin and Hilton resorts nearby. This restaurant has a fantastic modern menu that is great for sharing. The wood fire pizza is at the centre of this menu with tasty creations that can satisfy all palates. Highly recommend the sweet sausage pizza and the chicken fries.
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Adam Ackerman
Staff was super nice. He changed the TV to Colorado! Go Buffs! The grilled chicken sandwich was awesome and the fried deviled eggs are out of this world. Great breakfast and again, super nice staff.
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Andrew Amezcua
Was disappointed with the breakfast I had this morning. Dry breakfast potatoes and Turkey pastrami. Loved the hospitality services at the restaurant , it’s the food quality that needs to change
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