54th Street was founded in Kansas City, MO by Thomas E. Norsworthy in 1989. He envisioned a place that would accommodate a consistently crowded dining room as well as a lively bar crowd, while offering the quality food and drinks that exceed national chain competitors. At 54th Street, we believe that great food starts with fresh produce, high quality meats and ingredients and meals prepared from scratch. With our amazing range of scratch prepared menu items, we truly have something for everyone. The Five-Four promise is to forever uphold our tradition of serving generous portions of housemade food and drink at an honest price. 54th Street welcomes you for all occasions.
Chain offering a broad American menu & drinks in a relaxed setting with kitschy, eclectic decor.
Hours
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
Address and Contact Information
Address: 8111 Pat Booker Rd, Live Oak, TX 78233
Phone: (210) 657-5400
Menu
Order and Reservations
Reservations: 54thstreetgrill.comopentable.com
Photo Gallery
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Reviews
Debra
My Daughter and I enjoyed a late lunch here after a movie, and everything was very delicious! I liked the cozy and colorful atmosphere. We arrived before the dinner crowd, and were seated quickly! Our server, Caroline was friendly and attentive, and gladly listened and took the order for a modification I made to my meal. There were so many items to view on the ceiling and walls. The music was great too! It was also at a perfect volume as to not drown out our conversation. It was a very pleasant and delicious way to end the afternoon. We will definitely be back!
… moreRay Ressler
The French dip here is so good. The Au Jus had some unique spices in it with a rich flavor. The service was even better. Our server was attentive and funny and took time to actually converse with us. Thank you Chelsie. Made for an enjoyable dining experience.
… moreTanya
We visited on a Monday around noon and it was easy to get a table and service was fast. The 3 of us shared spinach & artichoke dip with tortilla chips, salsa, guac, & sour cream. I had Chicken Bucatini. It was great! My Mom had a shrimp Caesar salad. She said it was great. My Sister had the taco plate and she said hers was great as well.
… moreVimarys Leiwalo
We got a table quickly. The place is clean and w average noise. The service is prompt. The drinks – mojito and painkiller- were delicious and nicely portioned. They serve big portions of delicious food. We had the rattlesnake pasta and the artichoke pasta.
… moreTim Frantz
Wow! Amazing lunch. Highly recommend. I had the chicken sandwich and salad. We usually come here for lunch with the work group. Everyone had something different. 3rd time here I had a salad. Very fresh. This place offers healthy options and most of us needed a take home box. Our waitress staff has always been excellent. Excited this place opened near our office. It will be our go to place. 7/14 visit. As always, great food!
… moreStephen Fixter
Enjoyed the center cut full rack of baby back ribs. The meat fell off the bone. The fries and grilled veggies were good, too. Our group of 4 was seated immediately. It took a little while for a server to take our order, and they had to be reminded to bring water. There is a fairly extensive craft beer list, which is reasonably priced. All the group enjoyed their food. However, a couple had the spicy burger with Carolina Reaper cheese. This should have given the burger a kick but failed to deliver on spice. Otherwise, the food was well cooked, and the group would return.
… moreDJ Scotty Walden
Jen was our waitress, she was awesome. We had a group of 6 and everyone enjoyed dinner. We were a little sad they got rid of pretzels and cheese. I had chicken miedera (sp) but it was excellent
… moreBrown Eye (Brown Eye Latina)
54th Street Staff has always treated our visit with a 5 STAR service. The food is always well seasoned. The size of the salad well portioned out, desert which I tried for the first time is Carrot cake is scrumptious. The only thing I truly felt is their calamari portion is too small but it is tasty. 5 Star for the management who hires such a great group of employees . Our Server Jenn knows how to care for her customers. Jenn, your an awesome employee.
… moreEmily Ann Ibarra
We had a wonderful dinner here tonight – our server was absolutely the BEST. Very attentive, respectful, and polite. I ordered the 8oz Sirloin with a half loaded baked potato and treated myself to one Painkiller (super refreshing and overwhelmingly tasty). Overall, great atmosphere, delicious entrées, and definitely enjoyed the bonding time here.
… moreLeonard Kitchen
Went to have dinner for my birthday. Food came out cold on top and luke warm in the middle and hot on the bottom. Made me think my plate was microwaved instead of being cooked to order. How do you get served cold gravy??? If anything that should’ve been hot. Normally I would send it back however our waiter was MIA which was comical cause I felt rushed to place our order and he really didn’t seem engaged. Like he rehearsed his welcome lines and that was it. No “human” interaction after that. And he had a couple of other tables around us. Overall disappointing…for the price I expected WAY better service and food. Chalking it up to just a bad day…we all have them.
… more