
Hours
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 1653 W Woodstock Rd, Woodstock, VT 05091
Phone: (802) 457-5000
Website: https://www.ontheriverwoodstock.com/dinner/
Menu Photos
4bssy582ryj12gaj61fyk96n-wpengine.netdna-ssl.com
Photo Gallery
Related Web Results
506 Bistro | At On The River Inn Woodstock, Vermont
506 Bistro and Bar Restaurant – Woodstock, VT – OpenTable
506 Bistro – Woodstock VT
Reviews
Our server, Ryan, was super friendly and professional.
We started with the Harvest Salad with butternut squash and an apple honey vinaigrette , which was wonderful.
I had the chicken Marsala for an entree – excellent! My husband had the steak which was cooked perfectly. Both dishes came with mashed potatoes (yum!) and beets (I have a new love for beets ) The peanut butter pie for dessert was amazing! Next time I’ll be ordering my own slice.
Highly recommend while visiting Woodstock! Thank you, Ryan, for a great dining experience – looking forward to out next visit!
Both our server and then the bartender were exceptional. The atmosphere is quite nice and the food was fantastic.
Highly recommend.
We were told the restaurant was fully booked for a table but during our time there it was clear that the restaurant was not fully booked. Unfortunate.
The service was very underwhelming. We were greeted with a server left feeling very unwelcome, upon seating us stating “your server will be a while”.
While recognizing restaurants can be busy and understaffed we were made to feel we were a bother when asking questions about the menu and in reply given smart remarks in belittling us.
When asked if we want desert we were hoping to have the crème brûlée. We were told sorry we are out of that along with other item on the menu that night. When expressing disappointment in this out waiter Dave stated, “well people like you need to stop coming to our town”… then corrected himself stating, “the last few weeks we have been slammed and busy then running out of things in the menu.”
After deciding that we didn’t want desert we asked for our bill and left what we thought was a tip to reflect there service.
After asking to talk to a manager the server that sat us said very controversially with what was wrong with the service “when expressing we felt “ underwhelmed with the service” he defensively stated they are very busy.
We then were informed that Dave that served us was the general manager.
We then dismissed ourselves wanting to avoid further confrontation, we the approached the front desk to ask to talk to another manager. Then we were approached outside the restaurant with aggregation by both Dave and the server pressing us to argue with them. Then Dave aggressively threw our tip at us and stated he didn’t want our tip, it was honestly embarrassing and left us without words. We swiftly left to avoid any further escalation.
We were truly embarrassed and made to feel like we were a burden being present in what seemed to be a very high end bistro.
Very disappointing and inhospitable.