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Reviews
We think whoever does the cooking has actually cooked Eggplant and Pizza before. The pizza crust was reminiscent of frest real pizza dough from the 1960’s crunchy, soft, yummy and delicious. At home we fought over who would get the leftover crust for olive oil dunking. The sausage tasted like sausage used to taste, moist and spicy.
The eggplant was sliced a little thin but served HOT and with plenty of sauce. Moms salad had a tad too much vinegar but overall, we will definitely go back and add their fresh Italian pastries. Cannoli and Tiramisu
The server was very attentive and everything was very clean
The food was amazing, flavorful and not to mention incredibly fresh. Genuinely, almost never have gotten food so fresh to the table than tonight. The flavors of the pizza, the pasta, and the wings we had (not pictured) were amazing, especially their complementary bread and dip! Our service was fast and friendly, an incredibly welcoming atmosphere.
The space is very clean and open, a nice little place. It was packed so it’s a bit harder to hear the people you’re with so you have to speak up, but that didn’t deter us, just letting others know what to expect if it gets really busy.
Will absolutely becoming a regular here.
Shrimp scampi, veal parm, osso bucco, chicken francese. Fried calamari app was a bit greasy. Service was efficient and food served pretty quickly. Definitely going back.
(We’re from nj.)
I ordered the chicken marsala, and it was absolutely delicious. The sauce was rich and perfectly balanced, the chicken tender and flavorful, and everything tasted fresh and thoughtfully prepared. My husband and daughter both had the chicken alfredo, and they couldn’t stop talking about how creamy and comforting it was — not heavy, just perfectly done.
It’s so special to find a family-owned restaurant that delivers both incredible food and genuine hospitality. We’ll definitely be back and are so happy to support a local business that clearly puts heart into every dish.
Highly recommend if you’re craving classic Italian done right.
Update for second time around
Jan 3rd 2026
I walked in sat down and the waitress said ill get a menu for you and I said I know what I want. She then brings me a menu and i say again i know what I want and she walks away comes back and ask if i have at least decided on a drink.
I said once again I know what I want to eat.
lasagna please with a water.
Anyway She should really open her ears I clearly said I didnt need a menu and new what I want
But no matter its her tip at the end of the day.
I also had to go fetch my own silverware.
Besides that
The lasagna was terrible this round. Hard pieces of noodle. And under cooked ricotta cheese.
I ate it anyway
I didnt see no bread this time as well
Prolly just wont be coming back.
Tnx
Eggplant parmigiana- excellent! Thinly sliced, layered, perfectly breaded and fried. By far the best I’ve eaten! Great menu – lots of items to pick from, fair prices, unlike a lot of Italian restaurants in Venice who charge a fortune for pasta.
The server we had was a bit nervous but she did great. The place is a bit noisy but you never know how acoustics are going to be in buildings, so I’ll ignore that. It was clean, I hope it stays that way!
All in all a tasty, wonderful experience. Highly recommended this place.
Cathi Mayak
Venice, Florida