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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Welcome to 4747LIC: Where New American cuisine meets Mediteranean influence in the heart of LIC. Our menu reimagines traditional dishes, using locally sourced ingredients and culinary inpiration from Contemporary American flavors to the Mediteranean. Indulge in our delectable raw bar, housemade pastas and an array of amazing starters and mains, each offering harmonious flavors and textures crafted with precision and passion. Beyond exceptional cuisine, our inviting ambiance sets the stage for memorable dining experiences, whether it’s a romantic dinner or brunch with friends and family. Our vision is to foster our LIC community and NYC, where guests can gather, relax and create cherished memories together.
Address and Contact Information
Address: 47-25 Vernon Blvd, Long Island City, NY 11101
Phone: (718) 734-2415
Website: http://4747lic.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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4747 LIC
A Dining & Drinking Experience In LIC. View Our Menu · Valentine’s Day Menu … Location. 47-25 Vernon Blvd Queens, NY 11101. Contact us. (718) 734-2415.
4747lic – Instagram
… NY ⭐️follow @giannaknowsfood for more yummy N.Y.C. eats⭐️ #trending #giannaknowsfood … 47-25 Vernon Blvd, Long Island City #4747lic #liceats …
Book Your 4747LIC Reservation Now on Resy
Lump crab lettuce wraps, housemade pappardelle, and braised oxtail with fried polenta — that’s 4747LIC for you. Nestled in the heart of Long Island City, …
Reviews
Rebecca Wilder
It was my first time visiting 4747 and I wish I could give it more stars! Can I just say the crème brûlée French toast was amazing!!! I can’t wait to go back to have it again. And the service was top tier Merlyn was the sweetest! Great energy and great personality! I will definitely be coming back when she will be serving! 🙂
… moreDiane M
Went to 4747 for the first time for brunch. Cappuccino and lobster rolls were delicious. The side salad, French fries, and side of sauce that came with the lobster rolls were also outstanding. Will be back to try the crème brule French toast. Was decorated for Valentines weekend – a nice touch.
… moreJesseine Tacza
Our server Howard was very kind and attentive to my party. He made sure everyone was staying hydrated, checked in if we were enjoying our meals and even made our special gust of honor feel surprised. Will definitely be back!
… moreSusan Ni
I would 100% come back to this place. I’m so glad our server, Merlyn, recommended the pork belly—those flavors were overflowing with complexity: salty, sweet, hearty… it was everything for me! The truffle fries could’ve had a stronger flavor and a crisper bite, but honestly, the pork belly made it easy to overlook.
Now the FRENCH TOAST… hands down the best I’ve ever had. An absolute MUST ORDER.
The bottomless mimosas and Bellinis could be better, and the Hollandaise on the eggs Benedict was missing a bit of acidity, but we loved that the salmon was actually smoky.
Either way, I’d definitely come back! We came on a Saturday for brunch and parking was easy.
… moreNow the FRENCH TOAST… hands down the best I’ve ever had. An absolute MUST ORDER.
The bottomless mimosas and Bellinis could be better, and the Hollandaise on the eggs Benedict was missing a bit of acidity, but we loved that the salmon was actually smoky.
Either way, I’d definitely come back! We came on a Saturday for brunch and parking was easy.
Haiwen Fu
Had a great experience at 4747 LIC. The food was delicious and well-prepared. the steak and eggs and the king salmon pinsetta were especially good, and everything felt fresh and thoughtfully done.
Our server, Gianna, was wonderful: friendly, attentive, and genuinely caring without being overbearing. She made the whole meal feel relaxed and enjoyable. Great food, great service! would definitely come back!
… moreOur server, Gianna, was wonderful: friendly, attentive, and genuinely caring without being overbearing. She made the whole meal feel relaxed and enjoyable. Great food, great service! would definitely come back!
Katherine Rosero
Wonderful brunch experience! The food was delicious and the service was top notch. Our waitress Merlyn did an excellent job recommending both dishes (French toast and the steak). They were both were spot on. If you’re even remotely considering the French toast, get it. You won’t be disappointed. Looking forward to coming back for the dinner menu
… morePauline Cheng
A Friday night with the girls~
Everything was fantastic!
From the shrimp cocktail to the burrata and poached pear on wine to the mussels in white wine. Then the entree was salmon to short rib to short rib risotto and wagyu burger and the LAMB CHOP!
The drinks were good too~~
Would come back to try the brunch on weekend!!!
… moreEverything was fantastic!
From the shrimp cocktail to the burrata and poached pear on wine to the mussels in white wine. Then the entree was salmon to short rib to short rib risotto and wagyu burger and the LAMB CHOP!
The drinks were good too~~
Would come back to try the brunch on weekend!!!
Erica Dugué
Merlyn and Howard were WONDERFUL!!! They made us laugh so much and were lovely parts of our Valentine’s Day dinner – thank you both so much!!!
The food was …. unexpectedly incredible (we’re always hesitant about prefix menus!!!) Octopus, lump crab, cornish hen and salmon/mussels…. Each thing impressed us more than the last (but cannot soak highly enough about those APPS!) But for me, who hates desserts and sweets, the creme brûlée was sincerely the best dessert I’ve ever had. Light, airy, and not overly sweet, perfect. Thank you 4747 for a super fun and DELICIOUS Valentine’s Dinner !!
… moreThe food was …. unexpectedly incredible (we’re always hesitant about prefix menus!!!) Octopus, lump crab, cornish hen and salmon/mussels…. Each thing impressed us more than the last (but cannot soak highly enough about those APPS!) But for me, who hates desserts and sweets, the creme brûlée was sincerely the best dessert I’ve ever had. Light, airy, and not overly sweet, perfect. Thank you 4747 for a super fun and DELICIOUS Valentine’s Dinner !!
Audrey L
Went there for a birthday brunch and it was a large group. Food was pretty good, I had the French toast and espresso martinis which were delicious. My friend got the chicken & waffles and liked it. The manager/owner at some point talked to us about the decor and gave a background on some of the photographs displayed. Overall fun and good experience
… moreAndrea Hardalo
The food was so fresh and didn’t feel too heavy, which sometimes brunch can feel like a lot. We did the bottomless brunch which was so worth it. Our waitress was Gianna and she was so lovely and friendly.
… more