3SIXTY Bistro

  3.8 – 322 reviews   • New American restaurant

Social Profile:

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery 3SIXTY Bistro 94010

Hours

Saturday6 AM–12 AM
Sunday6 AM–12 AM
Monday6 AM–12 AM
Tuesday6 AM–12 AM
Wednesday6 AM–12 AM
Thursday6 AM–12 AM
Friday6 AM–12 AM

Address and Contact Information

Address: 1333 Old Bayshore Hwy, Burlingame, CA 94010

Phone:

Website: https://www.hyatt.com/en-US/hotel/california/hyatt-regency-san-francisco-airport/sfobu/dining

Menu Photos

Order and Reservations

Reservations: opentable.com

places.singleplatform.com

Photo Gallery

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Reviews

Laro
Enjoyed my breakfast here during a short stay. The meal was delicious, and the staff was super courteous. The table I was assigned could have been cleaned beforehand, but oh well.
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Mimi Feissa
Decent food. Excellent service from Justin! Ordered 2 slices of pizza and a bottle of beer for $23.
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M S
The breakfast offered a satisfactory selection, although the scrambled eggs contained preservatives and the pastries were not as fresh as one might hope. The layout and variety of the buffet are commendable, especially for those who appreciate what they have there. The fruits served were fresh and flavorful, and the thick-cut bacon was particularly enjoyable. I appreciated the buffet’s organized layout, with well-sectioned areas including a toaster that provided a variety of bread options to suit different tastes. I have to ask for the coffee twice.
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Dan
We stayed nearby because our flight left at 7:00 AM. We sat at the bar and enjoyed a few beers. I can’t imagine NOT ordering their brussels sprouts the next time I go.
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John Almquist
This restaurant inside the MASSIVE hotel lobby does double duty serving hotel guests and outside customers for anything from Breakfast and weekend brunch to lunch, dinner, and bar food. Prices are reasonable and they’re open later than most places in the area. I went with the ever popular bacon cheeseburger which was actually pretty darn perfect. However, the sweet potato fries were a bust – must have been sitting out a while – the burrata ravioli was bland.

I have been here before for brunch and breakfast, and the service is very attentive if not outright personally accommodating, however there seems to be an issue with fruit flies in the serving area that needed to be addressed. (Minus 1)
The brunch is honestly pretty good and if you bring kids that eat a lot they will be very happy but again the food is just good, not great. Not excellent. But I’m guessing they are doing what they can with what they have.

So- don’t get your hopes up for this being a crazy amazing restaurant. It works as a place to get food when you need it where you need it. Come for a drink after dinner and enjoy the space and some appetizers.
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Matt Marshall
Good for a hotel bar. They had run out of a local beer (Ballast Point), which kinda sucked. Served me a chimichurri sauce that was basically lemon juice, cheap olive oil, and some dried herbs. Big miss.
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V Maxeno
The setting and lounge feel is really nice, plus staff really did their best to make it worthwhile. But due to covid it’s all take out that you can enjoy on the spot, and it’s just not a restaurant or bistro anymore. Hopefully it will be back to what it used to be…
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Ed P
Loved this place! Its an inddor venue that feels like you’re outdoor. They also close late so it was a great option for us coming from the airport.

Their food are certainly not something to write home about, they are still good quality.
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Frances Whalen
Went multiple times during my convention a week ago. Really enjoyed the chicken products, Brussels Sprouts, Arnold Palmers, and hot teas.

Service was steady, attentive for the most part. Didn’t try dessert. Did purchase breakfast sandwiches at the little side area. Service was decent there as well.

Didn’t have overall long waits. The only thing I hesitated on was paying 30+ for brunch/buffet for breakfast. I did have pancakes one of my mornings. Amazingly delicious.

It’s definitely a gem inside of the hotel.
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Sameet Sapra
Nice seeing lox at the breakfast buffet, and some dumplings was a good touch.

It was pretty expensive though.
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