34° North Restaurant

  4.5 – 393 reviews   • Restaurant

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A quick getaway to paradise is as easy as breezing into 34° North Restaurant. Guests, visitors, boaters, and locals alike will enjoy the newest dining destination on the Crystal Coast. Our waterfront restaurant features locally inspired Eastern North Carolina cuisine with fresh local seafood, hand cut steaks, and seasonal ingredients. 34° North is renowned for its cuisine which is rooted in local farms and pristine waters. Open to the public, 34° North Restaurant serves breakfast, lunch, upscale dinner daily, Complimentary valet parking for restaurant guests and bar patrons. Dine on the wrap-around outdoor patio, a covered open-air dining space overlooking Taylor’s Creek and Rachel Carson Reserve, home to over 30 wild horses.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery 34° North Restaurant 28516

Hours

Wednesday8 AM–10 PM
Thursday8 AM–10 PM
Friday8 AM–11 PM
Saturday8 AM–11 PM
Sunday8 AM–10 PM
Monday8 AM–10 PM
Tuesday8 AM–10 PM

Address and Contact Information

Address: 2440 Lennoxville Rd, Beaufort, NC 28516

Phone: (252) 838-7250

Website:

Order and Reservations

Reservations: 34degreesnorthrestaurant.comopentable.com

places.singleplatform.com

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Reviews

Vikki Martin
Did Sunday brunch in late May. They were pretty busy so was glad to have reservations. There were several large groups but service was pretty efficient. Thoroughly enjoyed the I’ll Have What She’s Having cocktail. Hubby had the mimosa, which was good but looked skimpy in terms of volume in the glass for the price point. The Beaufort Benedict was wonderful. Hubby had the Build Your Own Omelette and enjoyed it. Would definitely go back.
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Adalberto Taguchi
We went to this place for dinner on a very nice evening and decided to sit outside.
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Nancy Weber
My favorite place for breakfast. I love the beau Benedict. Today since my friend was treating I didn’t want to say anything but my grits were lukewarm, the “poached” eggs were like hard boiled and the crabcakes were thinner than ever. After we left apparently my friend had the same complaint about her food. Our server was Shannon who found a higher chair since we are both short and was very attentive and was excellent! Please don’t let your restaurant lose it’s fine reputation.
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Liz Wilson
Beautiful outdoor seating was a great setting. Wonderful
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Charlene B.
Experienced a great Sunday brunch here! Lovely atmosphere and great views. We enjoyed ourselves outside by having a nice drink (amazing painkiller!), watching the boats cruise by, and eating the delicious meals. I say meals because I ordered both the shrimp & grits and the mahi tacos…I couldn’t decide and I was not disappointed by either! Will definitely come back! I believe Pam was our server’s name. She was very friendly and made our experience that much more delightful 🙂
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Patrick Lawrence
The brunch menu had great choices and everything we ordered was very good. The service for our table of eight was fantastic. We’ll definitely go back.
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Glory Pinto
The view is excellent. But the quality of entertainment leaves something to be desired. But we were given the wrong wine then told rudely by a bartender to wait who never returned. About 15 minutes later another bartender kindly apologized and gave me the right wine. I was thankful, but the other bartender still left a bad taste on my mind.
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Stacey Sears
Had a great time tonight at 34 North. Our server was Hailey, she was amazing! We had the frozen painkiller to start with and the calamari. The main meal was great and so was the desert. Can’t wait to come back and sit outside, it was a little rainy tonight.
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Donna Therrien
Overall a big disappointment for Father’s Day brunch! This was our 3rd out of 7 visits that the meals were not good. I don’t think we will go an eighth time. When the kitchen can’t even cook over medium eggs (which were so runny the white s were like water) or a med rare cheeseburger and bring out all of the food hot then there is an issue. I had to also wait for English muffins which didn’t come out with my eggs. I waited almost 10 minutes and when they were brought to the table they were hard as a rock and ice cold. The charcuterie board was the best part of the meal, which isn’t saying much. Both my daughters and my husband had ice cold French fries and my husband asked for cheddar cheese on his burger and was given pimento cheese which he doesn’t like.
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Michelle Acosta
I had my son’s wedding dinner there last week and honestly the entire experience was a disappointment. We were a party of 13 in their private banquet hall and we were assigned 1 waitress, she was unfamiliar with the dinner menu and continued to tell us that she only worked the breakfast shift. The food was also a big disappointment. The soup was luke warm and the potatoes in the soup were not cooked all the way. When receiving our meal, the risotto was cold and stiff. All of the food did not make it out at the same time and one of our family members had to ask for her meal to be redone. By the time they brought out her food, we were all done eating. I feel that for my event, we should have gotten better service overall. I will not be recommending this restaurant.
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