Davante B
Stopped in with my lady and our 1 yr old. Light music to go along with the Spanish style art set a great tone and atmosphere for this hidden gem. We were immediately greeted with a smile and accommodated with a high chair. The menu is huge and had something to fit any taste. I asked our waiter who was extremely friendly what he recommended and decided on the Enfrijoladas with queso on the side. She ended up landing on breakfast enchiladas which were covered in a green sauce on one and a red sauce on the other. Both were unique and flavorful. My food was awesome, although I wish there was SLIGHTLY more spices, a lil salt helped bring out those hidden flavors. The housemade hot sauce was an awesome addition that helped spice things up. I will 100% be back and I’m excited to try everything on the menu They also have daily specials that showcase different Mexican, Cuban, and American cuisines.
… moreAlex Galvan
Took my siblings out here. I really loved how the restaurant looked inside. Outside it doesn’t look the best but inside it a whole different vibe!
Waitresses are very attentive and nice, and something i know people will appreciate is that there are Waitresses that speak English and Spanish.
Food isn’t all out of this world but for the price it is really good. Many options all around. Breakfast All day and lunch and dinner options. A bit disappointed in the French toast however.
Other than that a Really good spot! Will come back again!
… moreTori Kiblinger
Surprisingly spacious and colorful inside. I really enjoyed the Mex-Scramble, but the 3 Brothers Style French Toast is a new craving for sure! The ingredients were very fresh and everything tasted great. Our server was very sweet. Service was a little slow, but she was training a new employee and still made sure we were all taken care of. I would definitely recommend if you’re in the area!
Style points for the staff who had their faces painted to celebrate Dia de los Muertos, so fun!!
… moreVicki Cox
We had my retirement/farewell party there last night and I couldn’t have been more pleased. Most of my family and friends had never been there and they raved about the food which was outstanding. We had a taco bar, chips, cheese dip and salsa, beans and rice and a side of the fabulous Creole Macaroni. I cannot say enough wonderful things about the service. The staff was amazing and I think they enjoyed it almost as much as we did. The party room was perfect for a small/medium size party. Just a perfect venue for our celebration!
… moreTom Giles
Fantastic breakfast/brunch spot, atmosphere is fantastic, the chorizo was hot, smooth and flavorful a work of food art, our server was fantastic and made the meal even more enjoyable, got the breakfast enchiladas and the chilies ver.. can’t spell it. This is a must visit if you’re in Columbus.
… moreDana Messer
We enjoyed pretty much all the food we had, but everything was a little bland. Service was good, all the food was fresh and cooked well. I enjoyed the fish po boy, and that it was not greasy at all, but again was bland. The fries and plaintains were excellent though! Salsa was a bit too onion-forward for me. We would stop by again but I dont think we would make a special trip just based on what we had. Service was pretty good at staying on top of drinks and checking in with us, bathrooms and overall resturant was clean.
… moreSue Doenims
The exterior is DECEIVING! This is not a greasy spoon. If you think your going to get typical diner fare, prepare for the shock of a lifetime. This is an upper mid tier Latin / Cuban restraunt with a bit of American family dining mixed in. There is a full bar area and a very large group / party room as well as a comfortable and trendy dining room area.
Our server was attentive, the food quality was high and the overall experience was what you should anticipate in this level of establishment.
If you want some hash slinging hard-core diner divhng….. Keep googling, but this ain’t it.
… moreCesar Rodriguez
Delicious. Vibe inside restaurant is cool with all the art on the walls.
… moreDalia Cruces
Food and service was great. My husband and I had the green Chilaquiles. After a slight misunderstanding on us, not seeing the sauce on the Chilaquiles the person in charge gave us this complementary French toast to try and let me say that was very delicious. Everybody was courteous and they did tell me that they could also make the Chilaquiles in red sauce. Being Mexican myself, it was nice to see a well established and busy restaurant.
… moreRyan Bibler
I stopped here for lunch earlier this week. It was a nice change from chain restaurants. The menu was unique with a number of good options. I had the Cuban with plantains. The food was good and I really liked the plantains. The service and atmosphere were great too.
… more