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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Locally owned restaurant serving chef inspired comfort food, steaks, burgers and seafood. Full bar and outside patio. House made desserts. Breakfast served Sat-Sun. Live entertainment Friday nights, Trivia Wednesday night, Prime Rib special Monday night and all you can eat shrimp Saturday nights. Happy Hour Daily.
Address and Contact Information
Address: 74 Capulet Dr Suite 201, St. Augustine, FL 32092
Phone: (904) 217-3230
Menu Photos
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Reviews
Thomas Mertz
This noisy, boisterous place served us great food with efficient and friendly service. Somewhat noisy on the dining side but not so much that we had to shout at each other. The menu is very, very extensive including breakfast, brunch, and dinner options. Also selections that range from traditional comfort food (pot roast, meat loaf, pot pie) to burgers, fish, and rice bowls. I had the flounder sandwich and my wife had the gyro. Both were excellent.
… moreRussell Allen
Food was awesome! Service was awesome! Live music was awesome!
Caitlin (bartender) was fabulous. Genuinely nice personality with a great smile.
… moreCaitlin (bartender) was fabulous. Genuinely nice personality with a great smile.
Tyco Welch
Wanted somewhere with quality food and room to spread out my computer and paperwork!
I’ve never had Huevos Rancheros but decided to try it. (I added grilled chicken!) It was FANTASTIC!
Coffee is good, server was attentive and atmosphere was nice!
Highly recommended!!
My visit was at 9:00 am.
… moreI’ve never had Huevos Rancheros but decided to try it. (I added grilled chicken!) It was FANTASTIC!
Coffee is good, server was attentive and atmosphere was nice!
Highly recommended!!
My visit was at 9:00 am.
Leigh Slayden
First time visit for breakfast. They were advertising Filet Oscar for dinner so must be some good cooking here right?
He ordered biscuits w sausage gravy…def not housemade—wallpaper-paste thick, scarce meat, no flavor. I ordered sunny eggs with toast and “country” potatoes—expecting proper sauteed potatoes with onions but nope, another disappointment, just deep fried squares like you get from Ore Ida. Why did we pay over $30 for this low quality stuff obviously made by Sysco or some other bulk supplier? It’s shameful.
The cook who made the eggs has skills…they were tender, perfect. Let him cook, why don’t you, instead of slapping canned gravy and frozen potatoes on people’s plates? Yuk!
I won’t return to find out what they can do to a filet. Just…If you don’t want to cook breakfast, stay closed in the morning.
… moreHe ordered biscuits w sausage gravy…def not housemade—wallpaper-paste thick, scarce meat, no flavor. I ordered sunny eggs with toast and “country” potatoes—expecting proper sauteed potatoes with onions but nope, another disappointment, just deep fried squares like you get from Ore Ida. Why did we pay over $30 for this low quality stuff obviously made by Sysco or some other bulk supplier? It’s shameful.
The cook who made the eggs has skills…they were tender, perfect. Let him cook, why don’t you, instead of slapping canned gravy and frozen potatoes on people’s plates? Yuk!
I won’t return to find out what they can do to a filet. Just…If you don’t want to cook breakfast, stay closed in the morning.
Jackalyn Ward
Came for lunch with out of town family; having been to this restaurant in the past, thought it would be a good experience with yummy food.
The restaurant wasn’t busy; we were sat and got our drinks in a timely manner. We all put our order in (table of 6), and I told our server if my toddlers Mac and Cheese is done first, to please go ahead and bring it out. We all ordered easy meals (fish and chips, med rare burger, patty melt ect). I had a coffee to drink. Tables that were sat after us, were served their food, after waiting over 25 minutes, I asked our server if my daughter’s Mac and cheese was done. He said he would check on it. After a few more minutes finally all the food came out. I immediately was disappointed, I could tell the food had been under the heat lamp as everything tasted lukewarm. My husband’s mushroom Swiss burger had hardly any mushrooms/sauce, my daughter’s entire plate wasn’t fresh, my side item was not hot. Very, lukewarm plates. I never was offered a refill on my drink, luckily I was able to have water from another at our table. Constantly had to ask for napkins to be brought to the table. Not a good visit. It took way too long for a simple lunch (over 30 minutes), and for the restaurant to not be busy. I don’t think we will be back.
… moreThe restaurant wasn’t busy; we were sat and got our drinks in a timely manner. We all put our order in (table of 6), and I told our server if my toddlers Mac and Cheese is done first, to please go ahead and bring it out. We all ordered easy meals (fish and chips, med rare burger, patty melt ect). I had a coffee to drink. Tables that were sat after us, were served their food, after waiting over 25 minutes, I asked our server if my daughter’s Mac and cheese was done. He said he would check on it. After a few more minutes finally all the food came out. I immediately was disappointed, I could tell the food had been under the heat lamp as everything tasted lukewarm. My husband’s mushroom Swiss burger had hardly any mushrooms/sauce, my daughter’s entire plate wasn’t fresh, my side item was not hot. Very, lukewarm plates. I never was offered a refill on my drink, luckily I was able to have water from another at our table. Constantly had to ask for napkins to be brought to the table. Not a good visit. It took way too long for a simple lunch (over 30 minutes), and for the restaurant to not be busy. I don’t think we will be back.
Sadie Howes
If ever there were a solid 2 star restaurant this is it. The place seemed clean, the strawberry coconut margarita was strong but neither bad nor good.
Based on the reviews it’s sounds like the owner keeps the joint chronically understaffed to keep operating margins low because our food was slow coming out and the bartender apologized that they were on a skeleton crew which seems to be a review trend. Server wasn’t mean or rude or anything but also not particularly attentive either.
As for the food, we tried the datil blue cheese chips, gyro and 2 creeks burger and they were all pretty astoundingly bland. Perhaps catering to the more senior population they attract but more likely again a cost saving measure. Sadly not a highlight for the area & not likely to go back.
If it were cheap diner style pricing, I might cut it some slack but it’s not overly economical either.
Like I said solid 2 star kinda place. Ate the food, didn’t die, wouldn’t go back or suggest it.
… moreBased on the reviews it’s sounds like the owner keeps the joint chronically understaffed to keep operating margins low because our food was slow coming out and the bartender apologized that they were on a skeleton crew which seems to be a review trend. Server wasn’t mean or rude or anything but also not particularly attentive either.
As for the food, we tried the datil blue cheese chips, gyro and 2 creeks burger and they were all pretty astoundingly bland. Perhaps catering to the more senior population they attract but more likely again a cost saving measure. Sadly not a highlight for the area & not likely to go back.
If it were cheap diner style pricing, I might cut it some slack but it’s not overly economical either.
Like I said solid 2 star kinda place. Ate the food, didn’t die, wouldn’t go back or suggest it.
Tiffany Meares
We went for breakfast, great atmosphere, service was a lot to be desired. It was more important to bs with patrons drinking alcohol. Our server check on us 1 time the whole meal. Had to ask other employees for assistance multiple times because our server was busy talking. We also had to ask the hostess for our check. Food was ok, but we dont feel it was worth the money with service and the food.
… moreRobert Quigley
I really enjoy the food here. Good atmosphere. Usually a lot of locals hanging out at the bar. I heard they are opening up a 2nd location in St. Augustine. Excited for the new location.
… moreSebastian Buenner
We had a group of 5 go for mid day mimosas. Had an incredible time, and our server Connor was awesome! Highly recommend
… moreLin Wolf Lovo
I had a crab quiche. It was okay. I have had better. I wouldn’t order it again. I would try something different.
The sweet tea was fine.
My friend had pancakes and she didn’t like them.
She said they were dry.
The server was busy and efficient.
Our server was Julien R. He did a great job.
The restrooms were clean, and I was impressed with the air filtration system.
The kitchen was clean.
Overall, It wasn’t a bad experience.
We will just pick different food choices next time we are in the area.
… moreThe sweet tea was fine.
My friend had pancakes and she didn’t like them.
She said they were dry.
The server was busy and efficient.
Our server was Julien R. He did a great job.
The restrooms were clean, and I was impressed with the air filtration system.
The kitchen was clean.
Overall, It wasn’t a bad experience.
We will just pick different food choices next time we are in the area.