
Discover the ultimate destination for relaxation and camaraderie after a round of golf or a long day at work. Our establishment offers a casual and comfortable setting where you can unwind and enjoy great food and drinks with friends and family. Atmosphere: Step into our inviting space designed to be your home away from home. Whether you’re in casual attire straight from the golf course or dressed up for a night out, you’ll feel right at ease in our welcoming environment. Entertainment: Catch the latest game or sporting event on our multiple high-definition TVs strategically placed throughout the bar and dining area. Cheer on your favorite teams while savoring our delicious offerings. We look forward to welcoming you soon!
Hours
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: 3333 Buena Vista Rd suite 840, Bakersfield, CA 93311
Phone: (661) 412-4555
Website: https://www.19thholebakersfield.com/
Menu Photos
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19th Hole Bar & Grill
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Everyday Menu – 19th Hole Bar & Grill
Reviews
Chips and salsa were really good and fresh. 9/10.
Taco trio was solid. 2 of three were excellent and the third was still good. 8/10. The pot beans that came with the tacos, 11/10.
Asada fries were superb. 10/10
Bone in wings were not great. 6/10
Wife liked the happy hour margaritas too. 8.5/10
Will definitely come back.
I highly recommend the asada fries and sliders. The ceviche was too acidic for me, and the carne asada tacos were average.
The staff was very friendly. Everything was clean and the decor was lovely! I would return to try more of the main menu items.
Nothing stuck out on the menu to me, except the NY Steak, mainly because of the Chimichurri which is what sold me, and it’s also the most expensive item on the menu. It came with mashed potatoes and vegetables. I subbed the vegetables for a salad. Ordered the steak Rare.
My steak came out, missing Chimichurri. I asked our waitress where it was and she said sorry and she’ll be back with it. She comes and says they are out! How are you out of such a simple but main ingredient of your steak on the menu? She brings me A1 instead
Then I try my steak. Or piece of tire rubber. This piece of meat was so well done it had not an ounce of even pink in it. It was seared and clearly cooked in an oven and had no flavor. I kept my mouth shut though as I am not one to complain. Half way through eating the steak the waitress comes back and I had realized there was no mashed potatoes on my plate (completely forgot at this point because I was annoyed nothing was good) and she said she’d be right back with them and asked if there was anything else. That’s when I decided to tell her how bad the steak was being over cooked.
I told her to take my plate and that I’m not paying for it. She said let me get the owner. He popped his head out around the door and looked at me and went back to whatever he was doing. No sorry, no nothing. From anyone.
Will not be returning, even if this is the last restaurant in the world.
This place should be used as a LAST RESORT if anything. I got awkwardly stared at as I entered until I suggested seating to myself. It was almost Happy Hour (30 minutes till) and the bartender/waitress had no inclinations on trying to inform me. No matter. I got to order a beer and notice a few on tap and mention a few by name until I land on one. The bartender aknowle
Service was lacking, the atmosphere felt awkward and gloomy, and the food we did receive was honestly not good especially for happy hour. The menu and overall concept were also misleading compared to what we expected.
If the food isn’t good, customer service should at least make up for it… but that wasn’t the case here. Would not return.
Food: 1/5
Service: 1/5
Atmosphere: 1/5
Awesome staff friendly and helpful they have a happy hour, 4pm-7pm, and I definitely recommend checking this place out. Has a good place to catch a game or any sport with their TVs and bar area