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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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13moons captures the warmth of a lodge atmosphere combined with the unsurpassed flavors of hand-cut Alder wood grilled seafood, meats and the freshest flavors of the Northwest. The chefs hand-pick fresh seafood from the region, including sockeye and silver salmon, halibut, spot prawns, dungeness crab, an array of fresh shellfish, and take full advantage of Skagit Valley produce to prepare seasonal garnishes and create decadent vegetarian offerings.
Address and Contact Information
Address: 12885 Casino Dr, Anacortes, WA 98221
Phone: (360) 588-3800
Website: https://www.swinomishcasinoandlodge.com/dine/13moons/
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13moons Restaurant – Swinomish Casino & Lodge
The highly acclaimed 13moons fine dining restaurant brings all of the flavors and delicacies of the Pacific Northwest to your table at the Swinomish Casino & …
13moons Restaurant – Anacortes, WA – OpenTable
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13moons Restaurant, Anacortes. 4378 likes · 17 talking about this · 8196 were here. Seafood, Steak, Local Fare, Wine Bar.
Reviews
Josh Howard
We came for our friend’s birthday party and ate like rockstars! Upon being seated we were visited by the waitress and asked if we would like drinks or appetizers, to which we were glad to order! We got two seafood towers plus seared scallops, shrimp and truffle fries. After a few minutes our drinks came out then shortly after the appetizers. We were still waiting for a friend so we asked about getting some bread which we were met with a “you get bread after you order main course” which I thought was weird because we had just ordered over $500 worth of food and still hadn’t received that… no big deal, but odd. After waiting a while, they finally decided it was okay to bring us bread then our last group member showed up and we were ready to order. We ordered two tomahawk steaks, two prime ribs, braised lamb shank and ribeye steak! The steaks and lamb were perfectly cooked and absolutely delicious. My only complaint is that the seafood towers seemed like they were still partially frozen which made the crab, prawns and blue lipped muscles watery and lacking flavor! Overall, I’d say it was great experience. Would recommend but a bit on the pricey side!
… moreMarchelle Steiner
My husband and I had a dinner reservation for our anniversary. First off the host was very rude. We arrived a little early and asked if we could be seated. Her response ” absolutely not”. I was taken back by her response. Our food and my mocktail were great. Hostess might do better in back of house.
… moreMiss Jessica
Absolutely the most AMAZING chowder I have had in my entire lifetime! I’d drive back again & take a ferry from Friday Harbor just for another cup. Honestly… it was really that good!
… morepiggylovesdragon
NY steak was good. Scallop plate for $56 was sloppy in presentation and the rice pilaf was just okay. Scallop was good. And dare I say, although the desserts were beautifully done, it was a little too rich and sweet for us.
Service was good. Ambiance was open and bright. There aren’t many options for fine dining in this area so I can appreciate the restaurant for what it is.
… moreService was good. Ambiance was open and bright. There aren’t many options for fine dining in this area so I can appreciate the restaurant for what it is.
K W
We visited 13 Moons to celebrate our anniversary. The weather allowed for us to spend most of our evening on the patio which looks out over Padilla Bay.
We started with Crab Cakes and Apple Slaw. The crab cakes were light on the inside and crispy on the outside. They were packed with flavor.
For the main we ordered Shrimp Scampi and Prime Rib. These dishes were everything they were supposed to be – delicious.
We finished with the richest double chocolate brownie cake with rich chocolate ganache and vanilla bean ice cream. So. Fantastic.
The service was top notch. The ambience is quiet and lovely.
… moreWe started with Crab Cakes and Apple Slaw. The crab cakes were light on the inside and crispy on the outside. They were packed with flavor.
For the main we ordered Shrimp Scampi and Prime Rib. These dishes were everything they were supposed to be – delicious.
We finished with the richest double chocolate brownie cake with rich chocolate ganache and vanilla bean ice cream. So. Fantastic.
The service was top notch. The ambience is quiet and lovely.
Marcella Van V
Great restaurant! We had a fantastic dinner with a great view (window table). Our starters were very tasty and main course also delicious. It was our 12,5 year anniversary and the staff gave us a lovely hand signed card and a dessert on the house. The chocolate cake was lovely. Would definitely recommend this restaurant,
… moreDaryl Hoffman
We had an anniversary dinner here and had a great time. The tenderloin was perfectly cooked as was the prime rib. Everything tasted great. The wine was excellent and the service was perfect, assuring we didn’t need anything but allowing us time to talk.
We will come again.
… moreWe will come again.
Andre Tran
Great food and ambience on the patio. Service was professional and personal. We got the salmon, seafood Alfredo, crab cakes, and surf and turf(halibut and filet mignon) which were all fantastic and fresh. The only fault however was the price. For the portion size, the prices were a bit steep but understandable. Quality is probably comparable to other top restaurants in the area but price was higher. However, if you’re staying in the casino, definitely try this place out for a splurge.
… moreRora Perez
Fabulous new menus can’t wait to come back. Great meals and quick service. Attentive to our needs and celebration of our Anniversary- Hooray
… moreAlicia Giok-Halim
We came here to celebrate our wedding anniversary. We had such wonderful and friendly hostess and waitress. The food were amazing and I wish I had space to eat more!
We had the Dungeness crab cakes, grilled jumbo shrimps, seared scallops, bone-in ribeye, and espresso creme brulee. The crab cakes had a lot of crabs which is awesome and the char on the shrimp is just right! The scallops were seared perfectly and the ribeye was cooked perfectly (medium rare) as well. The espresso creme brulee was so unique and delicious, it got us thinking how it was made.
By the end of our visit, we got a card from the staff who wished us a Happy Anniversary. How nice! We’ll be back again.
… moreWe had the Dungeness crab cakes, grilled jumbo shrimps, seared scallops, bone-in ribeye, and espresso creme brulee. The crab cakes had a lot of crabs which is awesome and the char on the shrimp is just right! The scallops were seared perfectly and the ribeye was cooked perfectly (medium rare) as well. The espresso creme brulee was so unique and delicious, it got us thinking how it was made.
By the end of our visit, we got a card from the staff who wished us a Happy Anniversary. How nice! We’ll be back again.