
At 13 Tacos and Taps, every dish is a labor of love from Chef David’s passion for blending authentic Mexican family recipes with bold, creative flavors that celebrate tradition and innovation alike – – inviting you to share in the warmth and joy of our close-knit community with every bite. Here, food isn’t just made, it’s crafted with heart, honoring cherished memories and the vibrant spirit of Mexico right here in Raleigh! Join us for the Best Tacos in Raleigh, Wake Forest, Falls River and NC (according to yelp), Best Margaritas (according to yelp), Best Tacos and Best Taco Fusion (numerous awards) and Best Deserts!
Address and Contact Information
Address: 10511 Shadowlawn Dr, Raleigh, NC 27614
Phone: (919) 900-7023
Website: http://13tacosandtaps.com/
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Reviews
Additionally, the restroom was clean & had pleasant air freshener, and there were sufficient parking.
My husband has celiac disease and cannot have gluten, the staff were knowledgeable about gluten free foods and my husband was able to eat a great meal without getting glutened/sick.
I will definitely be back. Give this place a try if you are in the area and looking for a cool concept that you don’t get much!
We just had our first visit to **13 Tacos and Taps** in Raleigh, and wow—what a gem! From the moment we walked in, the atmosphere impressed us. It’s boutique-like and trendy, with decor that feels more upscale and unique than your average Mexican restaurant.
The menu was just as exciting, with creative options for everyone—including pescatarians like my husband and me. I went with the *13th Taco* (their rotating specialty taco), which featured beer-battered mahi mahi—absolutely *to die for*! On the side, I had the fried cauliflower bites. I know that might sound underwhelming, but trust me—these were some of the best sides I’ve *ever* had.
To top it off, the mezcal margarita was a total home run—smoky, smooth, and perfectly balanced.
Between the killer food, creative drinks, and super cool vibe, this place has officially earned a spot as our new favorite! Oh and the staff is also 5-star! Our server was friendly, helpful and attentive. David, the head chef, even came out to say hello. He was one of the nicest & welcoming person I have ever met. Pretty sure we’re bff’s now. Lol. Seriously though, go check them out. You won’t regret it!!
We had two house margaritas which were very good but $$ for the size. My husband finished his in minutes and then had a beer.
The staff was very friendly and our bartender Brittney was very nice and even reviewed the menu with is and took time to make suggestions.
We sat at the bar which was comfortable and clean. The atmosphere in this small restaurant was very nice and vibrant.
We will return but probably just have water. It was $87 for two meals, 2 margaritas, and a beer. This is too steep for lunch.
Also, during the week you can get a lunch option that comes with 2 tacos instead of 3. (My photo only shows 2 because I didntnthink to take a picture until I scarfed one down lol). I finished my meal, but was sickly full. I knew the food wouldn’t be good left over as it would get soggy. Next time my husband and I will share as it is too much food for us and too good to waste. Why not offer the lunch option until 3p-4p on Saturday?