Address and Contact Information
Address: 151 W Spring Creek Pkwy #511, Plano, TX 75023
Phone: (972) 905-5058
Website: http://www.sichuanpepperhouse.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Sichuan Pepper House – Chinese Restaurant | Online Order | Plano …
Welcome to Sichuan Pepper House, an authentic Sichuan restaurant located at 151 West Spring Creek Parkway #511, Plano, TX 75023, where culinary tradition …
Sichuan Pepper House川椒 – MenuSifu Online Order
Pickup15~20 Minutes. 151 West Spring Creek Parkway #511, Plano, TX 75023. menu. Chef’s Special. Live Fish Preparations. Bullfrog. Sizzling Special.
Sichuan Pepper House – Visit Plano
Sichuan Pepper House in Plano, Texas, specializes in authentic Sichuan cuisine known for bold flavors, aromatic spices, and traditional regional dishes.
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Reviews
Florence Monauer
I came here for a late lunch when everything else around me was closed, and I am SO GLAD that I did. The food did NOT disappoint. My mother and I got their fish cooked with chili oil and their stir fried cauliflower. The flavors were just burst in the mouth delicious. Garlic everywhere. For days. You would end up dreaming of this food for days after. Friendly staff, and the menu is in Chinese. That’s how you know it’s authentic. Will be sure to visit again!
… moreZhen Hou
Usually I don’t write reviews to restaurants but this place has been the go to place for my family for Sichuan food in Dallas area. The food is really authentic and you can tell they use the fresh ingredients. I agree with other reviews that the service can be improved but it really depends on who will help to take the order. Overall, it is a very satisfying place for Sichuan food.
… moreEm Judy
We came here on the weekend, and there were plenty of open tables/seats. They were very friendly, but it did get packed, so we had to wait to get helped. We order the boiled chili live tilapia, 5 spice beef cubes, and the 3 mixed appetizers. Everything was good – my only dislike is that the fish was not deboned. I prefer other Sichuan restaurant in the area, but this is not bad. Give it a try you might like it better!
… morePet Spaw mobile Ma
I accompanied my aunt and uncle in search of a pleasant dining experience. We discovered a restaurant that had undergone a change in ownership. Upon entering, we were greeted by friendly waitresses and ordered four dishes, which proved to be more than we could finish. In terms of pricing, it was slightly higher than Chen Restaurant, located near the park and Coit. After placing our order, I noticed that the food appeared identical to that served at Chen Restaurant. Following a conversation with our waitress, she revealed that the owner of Chen Restaurant had sold the business and was now the owner of this establishment. It was no surprise that the food was exceptional. We will definitely return, as we no longer need to travel to Coit to enjoy Szechuan cuisine.
… moreJoshua Ding
October 2025
This restaurant is our family go to place for Chinese northern spicy cuisine. Love their Kung Pao Chicken, one of my personal favorites.
Highly recommend this restaurant.
… moreThis restaurant is our family go to place for Chinese northern spicy cuisine. Love their Kung Pao Chicken, one of my personal favorites.
Highly recommend this restaurant.
Sohail B
THE BEST SICHUAN FOOD IN DALLAS! Their food is fresh and has lots of amazing flavors.
I highly recommend the fried rice and peppercorn chicken.
… moreI highly recommend the fried rice and peppercorn chicken.
Connie Zhang
My friend who came from chongqing said that their dishes were most authentic in DFW. I loved all the dishes we had.
… moreYouyang Z
Very delicious!!! The food is so authentic and the staff are so nice!!! This is our go-to place for Chinese food. The chef never disappointed us!!! During weekend or Friday night can be crowded but worth the wait!!!
… moreHannah R.
The food was average.
No service at all.
The server who took the orders from the customers was extremely slow and forgot things easily. Nobody took care of the customers waiting in the line. People went get their own to-go bags.
It took one hour to have our Egg Fried Rice.
This place is extremely loud, and I’m not going back.
… moreNo service at all.
The server who took the orders from the customers was extremely slow and forgot things easily. Nobody took care of the customers waiting in the line. People went get their own to-go bags.
It took one hour to have our Egg Fried Rice.
This place is extremely loud, and I’m not going back.
Fiona Humphrey
Definitely an amazing and authentic experience; food was amazing and the restaurant was neat and pretty. The workers didn’t seem to be very good at English, but they are very sweet, and it won’t get in the way of having a good time.
When my friend and I were served, it took a couple minutes for the waitress to get everything on her iPad, but that was the only thing that was off by any means. We got our drinks, jasmine tea for my friend and Wang Lo Kat (王老吉) for myself, which were both delicious, I highly recommend trying Wang Lo Kat. Our food came, first the Mongolian chicken (with less spiciness), which was so incredibly delicious I’ve been craving it since I left. My friend got the chicken fried rice, which, in my opinion, didn’t seem to have as much flavor, but she really enjoyed it. The restaurant wasn’t too busy when we first got there, but got busier the later it got (around 6 pm to 7 pm). We both had a great time, I highly recommend if you’re looking for authentic Sichuan-Chinese food.
… moreWhen my friend and I were served, it took a couple minutes for the waitress to get everything on her iPad, but that was the only thing that was off by any means. We got our drinks, jasmine tea for my friend and Wang Lo Kat (王老吉) for myself, which were both delicious, I highly recommend trying Wang Lo Kat. Our food came, first the Mongolian chicken (with less spiciness), which was so incredibly delicious I’ve been craving it since I left. My friend got the chicken fried rice, which, in my opinion, didn’t seem to have as much flavor, but she really enjoyed it. The restaurant wasn’t too busy when we first got there, but got busier the later it got (around 6 pm to 7 pm). We both had a great time, I highly recommend if you’re looking for authentic Sichuan-Chinese food.