4.3 – 198 reviews • Restaurant
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Friday | 12–2:30 PM, 5–11:30 PM |
| Saturday | 12–11:30 PM |
| Sunday | 12–11 PM |
| Monday | 4:30–11:30 PM |
| Tuesday | 4:30–11:30 PM |
| Wednesday | 4:30–11:30 PM |
| Thursday | 4:30–11:30 PM |
Order and Reservations
Order: Order online
pos.chowbus.com
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Reviews
Rocky Quat
Went here with a bunch of friends and had an amazing time. This place is not too big so it doesn’t really get loud. As you walk in you’ll see someone playing a Chinese harp which was a cool experience. Our orders came out pretty fast as you’ll order from the your phone. I recommended the lamb and beef skewers, so tender and juicy. The veggies are great too and they give you a lot. I didn’t drink but everyone else did and the shots were light so don’t expect to get tipsy. Overall everything was good and they give you a lot of rice too so I’d share with someone. Only thing I would stay away from is the stinky tofu. Not many can handle it and I’m one of them.
… moreZuoliang Wang
Everything we ordered was delicious. The skewers were freshly grilled with that perfect mix of spice and smokiness — especially the lamb and squid. The garlic eggplant was full of flavor, soft but not oily, and the grilled buns were a great pairing. Definitely one of the best Chinese BBQ places I’ve tried in the Bay Area!
… moreYuval Greenfield
The skewers at dynasty bbq are delicious with a ton of seasoning. I enjoyed the beef tongue, lamb, and mushroom skewers the most.
… moreYuting Jing
Love it!! Very authentic north eastern China style. Remind me of my hometown. I will be back tonight again. 100% recommend it if you want to try something authentic.
… moreKimster Ly
Hubby spotted this place on his way to the gym. We stopped in for dinner. Joined the waitlist and waited a good 30-45 minutes. Interior decor is beautiful. See photos. We felt like we were dining in a private booth.
We ordered several skewers.
Quail egg: 3/5 justes tasted mushy
Pork: 5/5 fatty and tasty
Beef: 5/5 very good
Beef tendon: 3/5 just ok
Chicken skin: 4/5 crispy but probably wouldn’t get this again
Gizzard: 4/5 good and chewy
Beef tongue: 5/5 good!
A- choy: 5/5 very good!
Bacon and enochi: 3/5 you get 3, ok
Good service, reasonable prices, good amount of meat. All the skewers seemed to have the same seasoning/spices. Glad we tried something new.
… moreHanzhen Zhao
Absolutely loved this spot! The grilled skewers were packed with flavor — juicy lamb, tender squid, and perfectly seasoned veggies. The roasted garlic eggplant was amazing too, super fragrant and soft. Great atmosphere for a casual night out with friends!
… moreYe Tian
We tried this place on Tuesday.The food here gave us food poisoning. My friend and I had severe case of diarrhea after eating here. And we know it was this place because we didnt eat anything prior or after dining here.
We think it might be from the lamb skewer or Maocai.
I rarely get food poisoning. But I had diarrhea for 36hrs already and it still not seems getting better.
Environment and health score N/A and 48!!!!! Management needs to check their food handling and storage.
… moreMaxime Boucher
Love the food here. The service is hit or miss, sometimes good, sometimes they are rude and irrespectful. Maybe one day will they reflect on that.
… moreAlice Leung
Really yummy food and the inside is super aesthetic
My favs r the lamb, beef, a choy, chives and enoki mushroom skewers. The seasoning is SOOO delicious
… moreJia Guo
The Chinese BBQ here is authentic and very delicious. Even little kids can enjoy the food very much. Not to mention the Guzheng performance, which brings even more joy to eat here!
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