Hours
| Monday (Labor Day) | 4:30–8:30 PM Hours might differ |
| Tuesday | 4:30–8:30 PM |
| Wednesday | 4:30–8:30 PM |
| Thursday | 4:30–8:30 PM |
| Friday | 4:30–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | Closed |
Address and Contact Information
Address: 3796 U.S. Rte 2 E, Kalispell, MT 59901
Phone: (406) 755-5303
Website: http://www.jagzrestaurant.com/
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Jagz Restaurant | Kalispell, MT | Home
Visit us at 3796 US Highway 2 East in Kalispell, MT.
Kalispell, MT | Menu – Jagz Restaurant
Stuffed Mushrooms. Mushroom caps stuffed with crab, shrimp, and three cheese baked in a garlic-sherry butter sauce · Caesar Salad · Slow-Roasted Prime Rib.
Kalispell, MT | Contact – Jagz Restaurant
Looking for the perfect restaurant in Kalispell, MT for a special family dinner or host a wedding reception or corporate banquet?
Reviews
A A
Best diner spot in the valley hands down price was decent. I was actually happy with the prime rib. The environment was kid friendly and laid back. The view is amazing along with the staff. By far the best!
… moreKyrene Butters
My family members and I have been eating here for many, many years and always have a great experience. Food is generally very good, however, recently the restaurant started charging a service fee and not make customers aware until the bill is paid.
… moreSarah Bartell Schwarz
As always, fabulously perfect meal!! The prime rib was TO DIE FOR!!! Caesar salad was wonderful!! The warm rolls before ordering were fantabulous! Not just warmed up but FRESH!!! We had the stuffed mushrooms for appetizer and they were fabulous as well!! The desserts were quite attractive but did lack a homemade flavor but the whole meal was overall amazingly flavorful and tasted made to order for sure! Jagz is and has always been our favorite restaurant in the valley for REAL slow cooked top quality meals :} Loved the atmosphere and music as well ;}
… moreJoni Armstrong
Was looking for a fine dining experience. Mom and I don’t go out to dinner very much and look for a high end restaurant when we do. This was a bit of a let down. The dinner salad was sad, a Ceasars lettuce with 2 cherry tomatoes and croutons, rolls were warm but tasted days old. On the up side our proteins were delicious, she had breaded oysters and I the quail but the veggies were cold. We also had dessert. A nice slice of cheese cake and a cream bullet that had a piece of wilted spearmint? In it.
… moreTracey Fitch
Good restaurant with great staff. Super friendly and although they were very busy they took time to listen.
… morePeggy Irmen
We eat at Jagz quite often.. This is my first time I am doing a “not great “ review. They need to step up on the quality of their grilled salmon. The worst I have ever had! I made a point to let our waitress know that I wanted a piece of salmon and I did not want it dry and overcooked because I like my salmon moist. Not her fault but she delivered me the thinnest and driest piece. I never send food back, but I really thought that it was a mistake because it was so bad. If you look at their menu, it shows a nice thicker filet which is usually what is served in nice restaurants. Instead it was I’m sure the end piece of the fish, flat, no flavor and couldn’t get much drier unless you burnt it. She brought me bad another piece that was identical. Took it home for my cats The only reason I’m writing this is so I’m hoping they see this and will upgrade their selection of the fish they buy..
… moreKaren Kindle
We were able to make a reservation for our party of six. When we arrived our table was ready. The staff was friendly and attentive. The food was good and for those of us that ordered steak it was cooked exactly as we ordered it.
… moreAdam Buxton
Food was on par with just about any other steak place. The wife had the bison steak and wasn’t anything special. I had the chicken fettuccine with mushrooms. Both meals we felt like you could get the same from outback steak house. Atmosphere with Christmas lights strung up everywhere with the pine garland was a little tacky, in my opinion, as it was tagged as a romantic eatery.
… moreMatthew Stivers
I want to start off by saying, me and my newly wed wife can’t often afford to eat at places this fancy. So when we do, we hope it’s worth it. Tonight the chef cooked one of the single best ribeye steaks I’ve ever eaten…. and I’ve eaten a LOT of good steak (I was raised rich). Whoever cooked that ribeye should be proud. Our server Hailey was wonderful as well. She was kind, attentive, checked on us to make sure we enjoyed our meals.She mentioned to us she was new to serving which was surprising to us because she was such a good waitress. Keep up the good work JAGZ crew. You guys gave a memorable dining experience. From start to finish.
… moreKaren Toldness
We have been told about the food and had a family get-together. The prime rib that most of us ordered was so tough that we couldn’t cut it, let alone chew it. We did tell them, and it was known; as no one could eat it and no offer to make it right. Other meals were OK. Service was good, but I will never go back.
… more