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Established in 2015, Kamana Kitchen Hilo is an Indian eatery in Hilo, Hawaii. We provide a variety of fresh foods, including tikka masala, garlic naan bread, kababs, lamb, palak paneer, various vegetarian and vegan dishes, Asian foods, beer and wine, and more. Contact us for more information, or come visit us today!
Hours
| Sunday | 10:30 AM–3 PM, 5–9 PM |
| Monday | 10:30 AM–3 PM, 5–9 PM |
| Tuesday | Closed |
| Wednesday | 10:30 AM–3 PM, 5–9 PM |
| Thursday | 10:30 AM–3 PM, 5–9 PM |
| Friday | 10:30 AM–3 PM, 5–9 PM |
| Saturday | 10:30 AM–3 PM, 5–9 PM |
Address and Contact Information
Address: 1235 Kilauea Ave #180, Hilo, HI 96720
Phone: (808) 933-8570
Website: http://kamanakitchenhawaii.com/
Menu Photos
Photo Gallery
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Reviews
V P
Food was alright, customer service was fine and the overall restaurant was alright. It was the only restaurant open on the Christmas day and we were happy to get something to eat as everything else was closed. The restaurant can be better managed. The food can be improved as well. We liked the food we got. The mango lassi was ok.
We ordered the vegetarian Thali of which the green saag was good, pakoras which were very oily, mutter paneer was good, naan and kulcha were fine. The lentil soup was mild and decent.
While paying for the check, we were asked for tip when gratuity was already included.
… moreWe ordered the vegetarian Thali of which the green saag was good, pakoras which were very oily, mutter paneer was good, naan and kulcha were fine. The lentil soup was mild and decent.
While paying for the check, we were asked for tip when gratuity was already included.
Kimber Trammell
This is some of the best Indian food we’ve had and my wife grew up in a traditional Pakistani household. We had the chicken tika masala level hot, mixed pakora, and garlic cheese naan. The level hot was pretty spicy for my whitie butt, but it was perfect for my wife. The garlic cheese naan was the best we have ever had. The pakora was packed with flavor. We definitely highly recommend this place for the food. The atmosphere was mediocre and the service was fast once we ordered food. Ill forgive all wrongs when the food is spectacular!
… moreSerene Wolters
First of all the staff was very friendly. Ordered the tiki masala, medium heat and garlic naan. It came with a small portion of delicious rice. Chasing Medium heat was perfect for me, spicy but not too hot.
Have to say this was the BEST naan bread I’ve ever eaten. Perfectly crispy on the bottom, yet soft and so flavorful on the top. No burnt garlic, as I’ve gotten elsewhere.
As for the chicken in my tiki masala, unfortunately the chicken was very dry. The sauce was good, a little more warm spices than I typically like, but it was good.
As for the atmosphere, the booth I was seated and had a bright light right above it And the restaurant itself was not extremely welcoming.
I’ve noticed this a lot of her here in Hawaii. So I wasn’t Super disappointed. Other than that bright light.
Also, I didn’t have anyone really come back to my table and ask if everything was OK or if I’d like to have dessert. I think they made a missing on some revenue by not Suggesting certain beverages and also desserts.
Definitely good value for the money. I took half of my meal home with me and reheat it for lunch and it was As good if not better today. I would recommend reheating any of Me, Meet entrées On the stove top and if you happen to get some of the delicious naan and have an air fryer, that’s the way to go. All in all I would definitely recommend.KAMANA Kitchen
One more thing, it’s kinda hard to actually find the restaurant. There’s a sign in the plaza that’s not lit up. No signage pointing down a Type of alleyway where the restaurants are located. I could smell the food, but couldn’t find the restaurant until I asked someone who was in the parking lot.
… moreHave to say this was the BEST naan bread I’ve ever eaten. Perfectly crispy on the bottom, yet soft and so flavorful on the top. No burnt garlic, as I’ve gotten elsewhere.
As for the chicken in my tiki masala, unfortunately the chicken was very dry. The sauce was good, a little more warm spices than I typically like, but it was good.
As for the atmosphere, the booth I was seated and had a bright light right above it And the restaurant itself was not extremely welcoming.
I’ve noticed this a lot of her here in Hawaii. So I wasn’t Super disappointed. Other than that bright light.
Also, I didn’t have anyone really come back to my table and ask if everything was OK or if I’d like to have dessert. I think they made a missing on some revenue by not Suggesting certain beverages and also desserts.
Definitely good value for the money. I took half of my meal home with me and reheat it for lunch and it was As good if not better today. I would recommend reheating any of Me, Meet entrées On the stove top and if you happen to get some of the delicious naan and have an air fryer, that’s the way to go. All in all I would definitely recommend.KAMANA Kitchen
One more thing, it’s kinda hard to actually find the restaurant. There’s a sign in the plaza that’s not lit up. No signage pointing down a Type of alleyway where the restaurants are located. I could smell the food, but couldn’t find the restaurant until I asked someone who was in the parking lot.
Elizabeth Chatham
We were blown away by the food. The inside of the restaurant is a little underwhelming, and it doesn’t seem like much, but our waitress was fast and very sweet. The food itself was phenomenal, we got the mix mixed grill, the chicken tikka masala ( a little sweet for our liking but still good), naan, samosas, and chai (a little milky). The mixed grill was some of the best tandoori chicken and shrimp I have ever had and we kept raving about it and even had the leftovers for breakfast. The naan was fresh and soft and delicious. We were also in and out pretty quickly.
… moreLeslie Monhollen
Really yummy food. When they say spicy they mean SPICY! Flavors were amazing and the naan bread was extra good. Shout out to the server for getting me multiple cups of water.
… morePrashant Gandhi
None of the vegitarian fried food in this restaurant is really vegitarian as its fried in the same fryer and oil where meat or fish is fired. So things like malai kofta and paneer in matar paneer etc are contaminated with meat, fish or egg.
They served undercooked Aloo Jeera, i.e the potatoes were raw …. we could not eat. The smaller pieces were fine but the larger pieces were raw. We showed it to the staff and they brought a fresh portion, but even that had the same issue….. potatos were raw ….
The korma was good …. the rooti were good.
The toilet was in a pathetic condition…. I felt like throwing up. The roadside Dhaba in India have better toilets then this restaurant!
I wanted to talk to the chef to check if the Gulab Jamun was also fired in the contaminated oil …. the chef never came to answer my question… I requested a few times…… and a server said it was fired in separate fryer!
The wort part, the owner is from Nepal, and I’m sure he/she knows what a clean vegitarian food means and he/she is running a restaurant where contaminated food is served….! Pathetic…
… moreThey served undercooked Aloo Jeera, i.e the potatoes were raw …. we could not eat. The smaller pieces were fine but the larger pieces were raw. We showed it to the staff and they brought a fresh portion, but even that had the same issue….. potatos were raw ….
The korma was good …. the rooti were good.
The toilet was in a pathetic condition…. I felt like throwing up. The roadside Dhaba in India have better toilets then this restaurant!
I wanted to talk to the chef to check if the Gulab Jamun was also fired in the contaminated oil …. the chef never came to answer my question… I requested a few times…… and a server said it was fired in separate fryer!
The wort part, the owner is from Nepal, and I’m sure he/she knows what a clean vegitarian food means and he/she is running a restaurant where contaminated food is served….! Pathetic…
Elisa Han
The food is delicious and well priced for the portions. Everything tasted very authentic and flavorful, and honestly just as good, if not better, than many Indian restaurants in San Francisco, where I’m from.
The building itself is a bit older, but it does not feel like a total hole in the wall. The bathroom can be hit or miss, though it was at least reasonably clean on the women’s side.
There were a lot of Indian customers dining here, which always makes me feel confident that it’s a reputable and solid spot.
… moreThe building itself is a bit older, but it does not feel like a total hole in the wall. The bathroom can be hit or miss, though it was at least reasonably clean on the women’s side.
There were a lot of Indian customers dining here, which always makes me feel confident that it’s a reputable and solid spot.
Kyle Kundra
The food was good overall, and I really liked the ambiance and location as well. The place has a nice vibe. However, when I called to ask what dish you would recommend as the best, I was told that everything is the best. I was hoping for a specific recommendation so I could try one of your standout dishes. Other than that, the experience was enjoyable.
… moreSam Heffernan
Probably the best meal of Indian food I’ve ever had. Their medium spice level was very pleasant. Not overly hot at all.
The food came out very quickly. My sister and I split several dishes between us and it was all fantastic.
… moreThe food came out very quickly. My sister and I split several dishes between us and it was all fantastic.
Samson Lyau
Ordered the curry mix and the bbq mix to kind of get a all round taste of the food first time here….blown away everything was top tier best food ive had in hilo this is my new go to.
… more