Cana Korean Restaurant

  4.5 – 753 reviews   • Korean restaurant

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Since 2012, Cana Korean Restaurant has been serving authentic Korean cuisine to the Chicopee community. This family-owned eatery offers a genuine taste of Korea, specializing in traditional dishes and a popular Korean Table BBQ experience. Situated on Grove Street, Cana invites you to discover the rich flavors and time-honored recipes that make for a memorable dining experience.

Traditional noodle, rice & hot pot dishes plus grill-your-own BBQ offered in simple, cheery digs.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Cana Korean Restaurant 01020

Hours

Sunday1–9 PM
Monday4–9 PM
TuesdayClosed
Wednesday11 AM–2:30 PM, 4–9 PM
Thursday11 AM–2:30 PM, 4–9 PM
Friday11 AM–2:30 PM, 4–10 PM
Saturday1–10 PM

Address and Contact Information

Address: 159 Grove St, Chicopee, MA 01020

Phone: (413) 592-1362

Website: http://cana-korean-restaurant.net/

Menu Photos

Order and Reservations

Reservations: cana-korean-restaurant.net

Order: Order online

cana-korean-restaurant.net

Photo Gallery

Related Web Results

Cana Korean Restaurant

Cana Korean Restaurant in chicopee MA. We offer authentic Korean cuisine and Korean Table BBQ along with home made Kimchi and many more barchan (Korean side …

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Cana Korean Restaurant, Chicopee. 1710 likes · 3363 were here. Family Owned Restaurant, located in Chicopee Massachusetts since 2012.

Cana Korean Restaurant Chicopee MA Online Ordering – Rezku

Online menu and ordering for Cana Korean Restaurant. Chicopee MA.

Reviews

Lisa Totz
A delicious meal and education. Bulgogi beef and Chicken Bibimbap in a stonework, but she made sure to let us know to add the sauce and mix it up to allow the flavors to melt in the pot. And all the salad, side options did not disappoint.
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Anna
Everything here is absolutely amazing every time. The appetizers, the drinks, the entrees! I have not tried one thing I didn’t like. The staff is super friendly and attentive to detail. I tried this place for the first time last week and have already been back twice! Perfect cozy spot.

Some favorites: spicy rice cake appetizer with cheese, beef bulgogi, spicy pork, along with the pictures below!

Pictured:
(1) Kimchi fried riced with two fried eggs
(2) Bibimbap stone pot with fried egg
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Brooke Foley
Really tasty and filling. Portions are generous and the staff is super friendly. We all got a drink and a meal. You get to choose your banchan as well. We got Tonkatsu, Tteokbokki and Soondubu.
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TianYu YAN
Dear Cana Korean Restaurant Team,I visited your restaurant today (October 30) around noon, and unfortunately, my experience was quite disappointing. The food took over an hour to be fully served, and several dishes were overly salty. The service was very slow, and we received little attention from the staff. I also noticed that an 18% automatic gratuity was added to the check. (table for 2)While I understand this policy, the quality of service did not reflect that level of gratuity. I wanted to share this feedback in hopes that future guests can have a better dining experience.

Thank you for your attention.
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Raphael Tehandon
In town for work and had to try this place, I ordered the beef and vegetable soup with spice level of 5. It was very good and just the right amount of heat for me! I hope to return one day to try other things on the menu!
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Danielle Spiro
I really enjoy coming here. The food is always incredible, fresh and well seasoned. The family that owns the restaurant is super nice and puts so much love in their food. I highly recommend Cana.
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Wooden Rabbit Cleaning Services
We love this place. The dishes are very clean and tasty. I would recommend them!
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Elaine Gilfillan
The service was really great and our server was absolutely lovely! However, the majority of the food was pretty bland. We ordered fried tofu, spicy rice cake with fish cake, steamed vegetable dumpling, Japchae, and veggie black bean noodle. You’re able to get five side dishes and we chose: fish cake, soy onion, white radish, kimchi, and broccoli. First the side dishes – the fish cake and kimchi were great, the white radish was bland, the broccoli was just a little odd with the sauce on it, and the soy onion was okay. The fried tofu had a dipping sauce which certainly helped, but still over all very bland and the onions it was served on top of were super raw (not sure if that’s intentional or not). The spicy rice cake with fish cake was really good, small portion but the taste was right (not spicy at all though). The steamed vegetable dumpling was exactly what it is, nothing special or amazing or offensive. The japchae was fine and tasted like stir fry, but the black bean noodle I was super excited for because it’s a dish I do enjoy, but it was super bland. Overall the service was amazing and I really like the employees, but the food wasn’t that amazing.
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Ned
Had a very excellent meal. I ordered too many things thinking I was going to take some home, but I ended up eating everything. I highly recommend their Jjajangmyeon (black bean paste noodles) and Tangsuyuk (pork in sweet and sour sauce).
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Abigail “Gail”
It was a small restaurant, but it was so amazing. We did the barbecue table, where we got to cook the food ourselves. It was undoubtedly the best experience I’ve ever had. It’s more than just eating, it’s interactive, and it’s fun. But also, even still the food was amazing! There simply isn’t any way to describe it than it was so good! Highly recommend!
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