Hours
| Friday | 7 AM–8 PM |
| Saturday | 7 AM–3 PM |
| Sunday | 7 AM–3 PM |
| Monday | 7 AM–8 PM |
| Tuesday | 7 AM–8 PM |
| Wednesday | 7 AM–8 PM |
| Thursday | 7 AM–8 PM |
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
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Reviews
Earlier today I was stoping for lunch, when I thought it would be just another ordinary meal I’d have, But what I experienced at Toms Place was a whole experience and a half! It was like going to Disneyland for the first time. Or Christmas 1999 when I got my first telebubby toy. I did not expect so much flavor from a tuna melt! It was amazing!! God bless the cook who made it. He was raised right for putting so much love into the food we eat also the staff were all super friendly.
I’ll leave you guys with this… I wumbo, we wumbo, we all wumbo. The study of wumbology.
( So to be thrifty, I had a late lunch 10:45 am/ chicken fried steak and eggs breakfast filled me up” so I didn’t have to spend$ on lunch or dinner) I was full all day!!. Heavos rancheros for breakfast $12.
Delicious and yummy.
Today I had 3 eggs over medium potato s and toast with coffee$11.00
i been a dedicat costumer for double cheesburger of this restaurant for plus 10 yrs.
in my opinion that was one of the best burgers in whole orange county. flavor fresh juicy patty just made you crazy. that was why i been there at least once a month for over 10 yrs and reffer that location to all my costumers and friends and families.
but today been my first horrible experience and i am really sad a bout that. i got the really junk burger. tasteless meat, dry, frozen burger that was totally different than my experince plus they raised the price as well. more money+less quality.
i know and i can understand during all that recetion and inflation everybody and all businesses facing the hard time. but that 180 degree change been really unacceptable. how a business can loos their dedicated costumers that easy?!! that act and made a wrong strategy shows me clearly they dont have any proffesional experince and knowledge at marketing and business. maybe they are good cheff. but for sure not a businessman at all.
they change their amazing delicious patty with the frozen junk patty ( like chain fast food companies ) and then increase the prices at the same time.
today been my last day this restaurant and that was really hard for me to believe that i lost my favorite burger restaurant.
After that you can read my positive review that i wrote 5 yrs ago for that restaurant.
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Wow wow . I am the foodie body and i try a lot of different places . And now this place is my favorite and first choice if i wanna eat the burger . They use the fresh meat to made their burgers and they use the grill for cook it and i think it’s the reason the taste of this burger is totally different with other places . But there is a point . Maybe there is some more restaurant they follow the same way and i try it before . So what’s the difference ? With all my experiences the difference is about the price and size . I bet you can’t find any double cheese burger with this quality and size for some thing around 8 bux
Tom’s has great food at a good price. Egg and sausage breakfast sandwich on wheat toast