Mariana Valdez Bowen
Do you ever want to get in a restaurant’s kitchen to hug the chef? That’s what this place did to us. The food was AMAZING!
My hubby and I are foodies and we’ve lived in a few major cities so we tend to have high standards when it comes to something we would consider 5 stars. I can honestly say this was the best meal we’ve had in months!
We ordered the burrata, the trout, the steak and the pumpkin cheesecake and everything was absolutely delicious. They were also very accommodating with my gluten allergy.
If you’re in the area, you cannot miss this place!
… moreMargaret McAndrews
WOW!!!!! I had dinner here tonight and it was beyond amazing. It was the best meal I have had in months and definitely one of the most memorable dining experiences in my life! The ambiance and environment rejuvenate your spirit and the food fills your soul! It is worth every penny any more!
The entire staff is phenomenal. They provide attention to detail needed for an upscale meal, with a relaxed environment. I especially loved meeting the owners daughter who brought us the most refreshing water in the desert!
I can’t wait to go back!
… moreAbeeha Batool
Idk where to begin writing about this place. Food is a full on gastronomy experience. The flavour profile in every dish is so intentional and thought through. You can feel the love that has gone into cooking each dish. So many of the ingredients are coming directly from their garden to create the ultimate farm to table experience. Rocky was our server and he created such a welcoming environment for us. We loved hearing more about his experience and plans in Esclanate with his partner. When he saw that it was getting chilly, he came over and moved the fire pit closer to us without asking. Tyler is the main chef and you can tell that he LOVES what he does. The food is so delicious and presentation is 12/10. We got the shrimp tostada, patty pan squash and the koosharem trout for the mains and got black bean hummus with veggies and flat bread with sage and honey butter for appetizers to share. I don’t think I could ever pick a favorite but I will definitely be dreaming about the patty pan squash for many years to come. PLEASE eat here and enjoy the phenomenal food and stories of the people who are behind the scenes creating this amazing experience for you! I would highly highly recommend this restaurant.
… moreBrittany Jursik
Cant wait for Salt Lake City’s beloved Chef to take over this already incredible restaurant. Chef Brendan Kawakami will be a success no doubt. He brings a wealth of fun, class, knowledge and community! Best of Luck and Skill to YOU Chef! I’ll Be Down for a visit!
… moreRick Bridges
They have a very limited and eclectic menu, that changes seasonally. We ate indoors as we wanted out of the wind, BUT the outside deck has spectacular views. The decor, ambiance, food and service were very good. Just be sure you want something they have, as it is a very “foodie” type, limited menu. The prices are high, especially in such a remote area, but the food and service are top notch. Not a place for kids or basic eaters. They serve beer & wine, but no real liquor. The “Utah Mule” was a canned beer based cocktail, 5% alcholol, and frankly very disappointing. Stick to beer & wine or non-alcoholic. The deserts were also very good. I attached a current menu, but it changes, so check before you go.
… morejeffrey sanich
Outstanding new restaurant by one of the most talented chefs in the region. An absolute gem worth a significant detour.
… moreShane K
Visited North Creek Grill on a recommendation from a friend in town. The food and service were both incredible. Bryce and Mel couldn’t have been more friendly and informative. I enjoyed an elk burger along with a salad and burrata. Delicious, and the perfect meal. If a double elk burger was an option, I’d have ordered it! Great food!
… moreLois Brezovsky-Vulpis
Wow! Farm to table delicious. What an amazing menu it was hard to choose . If you are in the Escalante area be sure to reserve your spot. The menu is delicious and the staff was wonderful and accommodating. The atmosphere is simply breathtaking. Hats off to the chef and staff. If I could give 10 stars I would !
… moreMolly Detlefs
This is a hidden gem just outside the town of Escalante. The food and service were exceptional. I feel the prices were very reasonable to reflect the high quality of the food. We enjoyed the steak and fresh trout, both were prepared perfectly and paired with tasty sides. Highly recommend for a special meal.
We sat outside and the gnats were a bit bothersome but the server was quick to get some solutions to ease the nuisance.
… morec williams
Wow. Who would have thought you could get a fine dining experience in Escalante Utah? But the North Creek Grill is exactly that, and the service is super friendly & knowledgeable and sitting outside watching the sunset makes this place one of the most memorable dining experiences we’ve had in a long time. Don’t just take my word for it… just go and enjoy! You will not be disappointed.
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