Cous-Cous “Ristorante Trapanese” Siciliano di Pesce

  4.5 – 790 reviews   • Sicilian restaurant

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Cous-Cous è il primo ristorante trapanese a Milano, dove la tradizione siciliana incontra eleganza e autenticità. Specializzati nel vero Cous Cous di pesce alla trapanese, “incocciato” a mano e preparato con il brodo di pesce secondo l’antica ricetta, offriamo un’esperienza unica tra i sapori della Sicilia occidentale. Ogni piatto racconta il mare, il sole e la cultura di Trapani. Ingredienti freschi, pesce selezionato e una cucina di qualità fanno di Cous-Cous un punto di riferimento per chi cerca un ristorante di pesce a Milano con anima e passione siciliane.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery Cous-Cous

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Reservations: cous-cous.comthefork.itplateform.app

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Reviews

Mark
The food was amazing, and the owner was gracious in serving and accomodating us.
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Artem Popov
The cuisine is unusual, with some dishes being unique. The atmosphere is pleasant.
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Francesco
I know given the name of the place you should expect that but cous cous is really awesome here. Also soups are. I would have loved to see a tasting menu option but thus restaurant is quite new so its fine. Fish quality is top notch, prices are average for this range, menu is short but well done, interiors are nice and soft. Overall a good experience will be back.
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Antonio Montesano
Excellent, fresh fish and great Sicilian Trapani kitchen! All is wonderful, I strongly suggest broad bean soup (macco) and busiate (Trapani style pasta) with grouper fish and sea urchin! But everything is outstanding!
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Anh NQ
I had a good time here. Some dishes were a bit salty but in general it’s not bad Sicilian restaurant. Cosy atmosphere and nice staffs.
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Slav Antonov
Very friendly service.
The food was well prepared and presented, but it was nothing exceptional as a taste.
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Shelly Silva
The food in this restaurant is very delicious and the service is amazing. The staff is really nice and will do everything to make you have an unique experience. Highly recommended!
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Shadie Arcadia
I found the food to be really good and the service as well, until a person of the staff treated two foreign customers unbelievably badly during a disagreement when the bill came. The restaurant person was just completely out of line and unpleasant in his reaction, even insulting them in Italian to try and save his face in front of the Italian customers – but making it worse, really. It was totally unprofessional.
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Clément Rault
SCAMMERS. DON’T GO THERE! They tried to make us pay 15 euros for bread and olive oil although it’s included in the service that we were paying already. The English menu was showing cheaper price and they forced us to pay the prices of another Italian menu that was way more expensive.
Don’t trust their lying answer. We never ordered any salad. On the bill it was clearly stated “Bread and olive oil” for 15 euros. And our neighbors didn’t try to explain it to us as they said. They also believed we were being scammed. There are complete liars.
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Coisa Julgada Podcast
Good reception but very overpriced for the quantity of food. I payed 25€ for the main course and I left hungry. It didn’t have any vegetables or any other sort of accompaniment. Just 4 small pieces of tuna with a little bit of sauce. To eat well it would be necessary to spend at least 35€, to have some entrance. Not satisfied at all. It wasn’t that good.
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