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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Friday | 5–10 PM |
| Saturday | 1–10 PM |
| Sunday | 12–8 PM |
| Monday | Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 167 W San Fernando St, San Jose, CA 95113
Phone: (408) 294-0110
Website: https://showdecarnes.com/
Related Web Results
Home – Show de Carnes
At Show de Carnes, we bring the heart of South of Brazil to every table. We honor that heritage by serving authentic cuts, seasoned simply with salt and fire, …
Menu – Show de Carnes
Pricing ; Premium Rodízio. $79.95 ; Classic Rodízio. $49.95 ; Salad Bar Dinner. $45.95 ; Salad Bar Lunch (Monday to Friday). $39.95 ; Weekday Lunch Rodizio. $59.95.
Show de Carnes Brazilian Steakhouse – San Jose – OpenTable
Book now at Show de Carnes Brazilian Steakhouse – San Jose in San Jose, CA. Explore menu, see photos and read 3 reviews: “They should improve ventilation …
Reviews
Nha Pham
This was one of the worst service experiences I’ve had at a Brazilian steakhouse in the Bay Area.
It was Valentine’s night, so we made a reservation ahead of time. We expected a wait because it was busy, but we did not expect our reservation to mean nothing. When I checked in, I asked the host if our reservation would be honored. She told me they were backed up and said she would put our name on the waitlist.
We were quoted about an hour. At the same time, the restaurant was taking walk-ins and adding them to the same list. We watched groups come in without reservations and get added just like us. There was no clear priority for guests who booked in advance. If reservations don’t actually hold your place, what’s the point of making one?
Once we were seated, the service at our table barely existed. Servers repeatedly passed us without stopping. We ordered drinks and never received them until we asked again about 15 minutes later. In the first 30 minutes, only two servers came by with meat options; over the span of an hour, it increased to three total. That’s not how churrascaria service is supposed to work.
We finally told the hostess, and suddenly they sent 2–3 more people over—but the options we were offered were extremely limited (cheese with honey, picanha, and chicken legs). We didn’t get to see the full rotation of cuts, and it felt like we were getting the scraps of what was left rather than the experience you’re paying for.
The food didn’t make up for any of it. The meats we did get were overcooked and dry, lacking flavor and moisture. I’ve had better quality at Fogo and Galpão. At this price point, you expect proper timing, better execution, and consistent tableside service. The staff overall looked lost. The manager didn’t step in to control the flow or communicate clearly. The dining room felt disorganized and tense, and the whole night felt poorly managed. I honestly regret not keeping my Chubby Cattle reservation or choosing another spot. Valentine’s dinner should feel special—this felt stressful and poorly run. I feel bad for the workers, but it also felt like a waste of time for customers. Also: $10 for a Brazilian lemonade is wild, especially given everything else.
… moreIt was Valentine’s night, so we made a reservation ahead of time. We expected a wait because it was busy, but we did not expect our reservation to mean nothing. When I checked in, I asked the host if our reservation would be honored. She told me they were backed up and said she would put our name on the waitlist.
We were quoted about an hour. At the same time, the restaurant was taking walk-ins and adding them to the same list. We watched groups come in without reservations and get added just like us. There was no clear priority for guests who booked in advance. If reservations don’t actually hold your place, what’s the point of making one?
Once we were seated, the service at our table barely existed. Servers repeatedly passed us without stopping. We ordered drinks and never received them until we asked again about 15 minutes later. In the first 30 minutes, only two servers came by with meat options; over the span of an hour, it increased to three total. That’s not how churrascaria service is supposed to work.
We finally told the hostess, and suddenly they sent 2–3 more people over—but the options we were offered were extremely limited (cheese with honey, picanha, and chicken legs). We didn’t get to see the full rotation of cuts, and it felt like we were getting the scraps of what was left rather than the experience you’re paying for.
The food didn’t make up for any of it. The meats we did get were overcooked and dry, lacking flavor and moisture. I’ve had better quality at Fogo and Galpão. At this price point, you expect proper timing, better execution, and consistent tableside service. The staff overall looked lost. The manager didn’t step in to control the flow or communicate clearly. The dining room felt disorganized and tense, and the whole night felt poorly managed. I honestly regret not keeping my Chubby Cattle reservation or choosing another spot. Valentine’s dinner should feel special—this felt stressful and poorly run. I feel bad for the workers, but it also felt like a waste of time for customers. Also: $10 for a Brazilian lemonade is wild, especially given everything else.
Ashkan Khorrami
What a great experience. We got to dine in during the first week of opening. I cannot say enough good things about the service. The food was wonderful, but honestly the service made it so we definitely come back. The cheese bread is fantastic, and you can try all of the usual favorites from a Brazilian steak house. Very happy that we have this location so close to our home. Thanks to the wonderful service and hospitality
… moreAndrii Aleksandrov
All food is delicious. Super big choice of food and meat! Just need to heat it up some food from buffet (mushrooms, grill vegetables). Personal is very nice.
… moreMoataz Elsalkh
Absolutely phenomenal experience at this Brazilian steakhouse. From the moment we walked in, everything was top-tier. The food was outstanding — perfectly cooked, incredibly flavorful, and served nonstop just the way a proper Brazilian steakhouse should be. Every cut of meat was juicy, well-seasoned, and brought out at the perfect temperature.
The service truly made the night special. Huge shoutout to Marcelo and Ricardo — both were attentive, professional, and genuinely welcoming. They constantly checked in, explained the different cuts with passion, and made sure our table was always taken care of without ever being intrusive. You can tell they take pride in what they do.
The atmosphere was warm, lively, and perfect for a great night out, whether with friends or family. Everything felt well-organized and high quality from start to finish.
If you’re looking for incredible food, excellent service, and an unforgettable dining experience, this place delivers on all fronts. I’ll definitely be back — and I hope Marcelo and Ricardo are working again next time!
… moreThe service truly made the night special. Huge shoutout to Marcelo and Ricardo — both were attentive, professional, and genuinely welcoming. They constantly checked in, explained the different cuts with passion, and made sure our table was always taken care of without ever being intrusive. You can tell they take pride in what they do.
The atmosphere was warm, lively, and perfect for a great night out, whether with friends or family. Everything felt well-organized and high quality from start to finish.
If you’re looking for incredible food, excellent service, and an unforgettable dining experience, this place delivers on all fronts. I’ll definitely be back — and I hope Marcelo and Ricardo are working again next time!
Aurea Balverde
Everything was delicious. The quality of the meats were 10/10 and the service was amazing. All the staff is very attentive and friendly.
… morePrycronix 84
The food was absolutely stellar! The servers were both attentive and gracious towards us. The vibe and atmosphere as well were fantastic too. Will definitely be returning again!
… morekris Coleman-Haas
Great little spot for quick delicious food. Service was prompt, meats were all served hot and very fast! So delicious and we will definitely be coming back!
… moreDanial Khan
I have too many good things to say about this place. It is by far the best Brazilian bbq my Brazilian wife and I have ever been to in the area. We love Show De Carnes so much, I made my wife a t shirt with us and my cat eating there. We brought it to the restaurant to show the staff tonight. Anyways, come here for every celebration. Whether that’s a birthday, anniversary, or a Tuesday. Best food, amazing staff, and good vibes all around.
… moreGabriel Botero
Amazing service as well as food, if you come ask for ricardo. What a handsome boy
… moreIrene Oliva
Everything from the start to finish was exquisite. Wonderful food and service.
… more