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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Monday | 11 AM–4 PM |
| Tuesday | 11 AM–4 PM |
| Wednesday | 11 AM–4 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–4 PM |
Address and Contact Information
Address: 5 Odell’s Yard, 58-60 High St, Stony Stratford, Milton Keynes MK11 1FA, United Kingdom
Phone: +44 1908 262721
Website: https://www.french-affaire.co.uk/
Menu Photos
Order and Reservations
Reservations: simpleerb.com
Photo Gallery
Related Web Results
French Affaire – Restaurant in Stony Stratford, Milton Keynes
French Affaire is a casual-elegant restaurant serving tasty French cuisine in Stony Stratford, Milton Keynes. View our menu & book online now.
French Affaire | Milton Keynes – Facebook
French Affaire, Milton Keynes. 6102 likes · 57 talking about this · 6309 were here. Casual-elegant dining spot serving delicious French cuisine…
French Affaire (@french_affaire) • Instagram photos and videos
6.8K+ followers · 909 following · 558 posts · @french_affaire: “French inspired Restaurant Dinner Menu Afternoon Tea Vegan & Gluten Free Options”
Reviews
Zen Cheung
We chose this restaurant for our birthday dinner. The restaurant provided dedicated parking, which was very convenient. The atmosphere and decor were different from typical Western restaurants, feeling more upscale. The staff were incredibly attentive and considerate; they regularly checked on us to see what we needed, which was very kind. For food, we ordered Wellington steak and octopus. The steak had a perfectly crispy crust and the meat was incredibly tender. The best part was their sauce; all the sauces seemed to be homemade, and they were delicious. Overall, I can’t imagine finding a restaurant in England with such high-quality food; this one is definitely an exception.
… moreA S
Been here a couple times and loved it. We all had the Christmas option and it was amazing. No complaints from anyone.
1 thing I would suggest (to prevent waist) is 1 more piece of bread or smaller size parfait with the parfait starter, everyone that had it said this and left quite a bit as not enough bread for portion size of parfait. And boyfriend said the same last time we went.
See you next time ✌️
… more1 thing I would suggest (to prevent waist) is 1 more piece of bread or smaller size parfait with the parfait starter, everyone that had it said this and left quite a bit as not enough bread for portion size of parfait. And boyfriend said the same last time we went.
See you next time ✌️
Josh Marshall
Little gem of a place located in the pretty town of Stony Stratford.
Food was excellent with lots of options not found in places in the surrounding area. Ambience is nice with a nice level of lighting which makes the place feel cosy.
Had the lobster and the octopus carpaccio, both very tasty made with fresh ingredients.
Please note that lobster says tail but actually consists of two tails of substantial size.
Wine list was well chosen for options for all pallets. Overall a lovely place to eat.
… moreFood was excellent with lots of options not found in places in the surrounding area. Ambience is nice with a nice level of lighting which makes the place feel cosy.
Had the lobster and the octopus carpaccio, both very tasty made with fresh ingredients.
Please note that lobster says tail but actually consists of two tails of substantial size.
Wine list was well chosen for options for all pallets. Overall a lovely place to eat.
Carl Murphy
Visited French Affaire for a birthday breakfast and it was my first visit. The dishes were delivered to our table quickly and were really tasty. I had an oat flat white which was also very nice!
I’d definitely recommend a visit.
… moreI’d definitely recommend a visit.
Jetmira Avdili
It was such a sweet and cozy place with a very family-like atmosphere. The food was delicious, of excellent quality, and the waiters were very friendly. Greetings from Switzerland ♥️
… moreN Y
Husband took me here for an anniversary surprise.
Lovely little place, attentive staff, nice atmosphere and beautiful food. Would highly recommend for a date night.
… moreLovely little place, attentive staff, nice atmosphere and beautiful food. Would highly recommend for a date night.
Marinela Voicu
I visited Milton Keynes to celebrate a friend’s birthday, and we went for brunch at French Affaire restaurant she’d been recommended by her French colleague. It turned out to be an excellent suggestion, as the experience was wonderful from start to finish.
From the moment we arrived, the service was warm and attentive. Orders were taken promptly, and the staff were happy to answer any questions about the menu. We all chose savoury crêpes, and none of us were disappointed. As a vegetarian, I had the Eggs Florentine Crêpe, while my friends enjoyed the Smoked Salmon & Cream Cheese and Eggs Benedict Crêpes, all beautifully prepared and delicious. While waiting, we shared fresh bread buns with butter and olives, and of course, we toasted with a glass of Prosecco, after all, it wouldn’t be a proper birthday without it!
The highlight was a lovely surprise at the end: one of the staff overheard us mentioning the birthday and, without it being noted on the reservation, brought over an ice cream cup with a candle and even sang Happy Birthday. Such a thoughtful touch that made the day extra special.
If I lived in the area, I’d definitely return, highly recommended for both the food and the exceptional service!
… moreFrom the moment we arrived, the service was warm and attentive. Orders were taken promptly, and the staff were happy to answer any questions about the menu. We all chose savoury crêpes, and none of us were disappointed. As a vegetarian, I had the Eggs Florentine Crêpe, while my friends enjoyed the Smoked Salmon & Cream Cheese and Eggs Benedict Crêpes, all beautifully prepared and delicious. While waiting, we shared fresh bread buns with butter and olives, and of course, we toasted with a glass of Prosecco, after all, it wouldn’t be a proper birthday without it!
The highlight was a lovely surprise at the end: one of the staff overheard us mentioning the birthday and, without it being noted on the reservation, brought over an ice cream cup with a candle and even sang Happy Birthday. Such a thoughtful touch that made the day extra special.
If I lived in the area, I’d definitely return, highly recommended for both the food and the exceptional service!
ST
Me and my partner visited this beautiful restaurant on Saturday July 19th for our anniversary. I have to say Milton Keynes is very lucky to have a restaurant like this. We really appreciated the complimentary dish before our actual meal was served.
Scallops and smoked duck breast was divine. Bursting with flavour and great texture on both. The lamb chops was a let down for me, but I know it’s hard to execute a dish like that. The crusted herb was too overpowering unfortunately, although I will say the lamb itself was cooked nicely. The prawns had such an amazing lemon garlic sauce that I’ve never tasted anywhere else, and we loved the fact that they gave us an extra prawn. Onto the ribeye and French fries, my oh my that was a beautiful dish that was executed so well – the French fries had such a wonderful crispy texture on it while the interior was still fluffy and the additional seasoning on top was sublime. The steak was cooked beautifully and melted in our mouth. I loved the truffle mash potatoes because it was creamy, light and a hint of truffle throughout the entire mash. My partner really enjoyed the chocolate fondant. I personally loved the Vanilla Crème Brûlée served with caramelised pineapple and coconut ice cream – this was layered really well so you can get one spoonful of everything. I’ve never seen a dessert quite like that and the taste was magnificent especially with the pineapple chunks at the bottom. Highly recommend this place 10/10. We will be back.
… moreScallops and smoked duck breast was divine. Bursting with flavour and great texture on both. The lamb chops was a let down for me, but I know it’s hard to execute a dish like that. The crusted herb was too overpowering unfortunately, although I will say the lamb itself was cooked nicely. The prawns had such an amazing lemon garlic sauce that I’ve never tasted anywhere else, and we loved the fact that they gave us an extra prawn. Onto the ribeye and French fries, my oh my that was a beautiful dish that was executed so well – the French fries had such a wonderful crispy texture on it while the interior was still fluffy and the additional seasoning on top was sublime. The steak was cooked beautifully and melted in our mouth. I loved the truffle mash potatoes because it was creamy, light and a hint of truffle throughout the entire mash. My partner really enjoyed the chocolate fondant. I personally loved the Vanilla Crème Brûlée served with caramelised pineapple and coconut ice cream – this was layered really well so you can get one spoonful of everything. I’ve never seen a dessert quite like that and the taste was magnificent especially with the pineapple chunks at the bottom. Highly recommend this place 10/10. We will be back.
Ana Busuioc
The meal was faultless. Amazing service .Cooked to perfection. Very well priced for this quality of the food. Thank you so much for the excellent service and delicious food. If we could will give you 10 stars, we were pleasantly surprised. We will definitely be returning.
… moreKalista Sky
A very beautiful and atmospheric place, with great service and delicious food. We tried the pancakes and fresh juices — everything was really tasty.
It’s the kind of place you want to return to again and again.
… moreIt’s the kind of place you want to return to again and again.