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Northern Italian cuisine & myriad wines in stylish digs sporting unique metal accents & an onyx bar.
Address and Contact Information
Address: 18 Division St, Saratoga Springs, NY 12866
Phone: (518) 580-0025
Website: https://www.chiantiristorante.com/
Menu Photos
Order and Reservations
Reservations: resy.comchiantiristorante.comtripleseat.com
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Reviews
Richard Krusemark
This place was amazing. Service was really good. We went during restaurant week, so menu was limited. All the food was incredible. The palenta was covered with a gravy that was very tasty. Portions were smaller than usual, but were actually just right for three courses. I wish these options were always available. Everyone raved about their food. The atmosphere is nice. The tables are a little close. Staff was very informative and friendly.
… moreBrittany
We came in on a Saturday night for my birthday. My husband had made the reservation and told them it was my birthday. They had a cute little birthday sign on the table and the server acknowledged my birthday. She was an absolute pleasure, big thank you to Kierah for making my birthday dinner a wonderful night. She was attentive, kind, informative, and nice, best server I’ve had in awhile. Both our dinners were so flavorful and the portion size was perfect. The drinks were amazing. The atmosphere was great. We will definitely be back again! Thank you Chianti’s and Kierah for making my birthday dinner such a wonderful night.
… moreJim C
We really liked this restaurant. The staff was super friendly and took really good care of us. It was a neat atmosphere, and they even had a relic that was originally made for the Vatican. The food was delicious. Delicious. Most of us had pasta, and everyone enjoyed their pasta dish tremendously. This is definitely a place that we would come back to.
… moreGhufran
We booked an 8:30 reservation on a Saturday night, though we didn’t get seated until about 8:45. The atmosphere was genuinely lovely, and the staff couldn’t have been friendlier. I ordered the brasato (short ribs) and it was outstanding—melt-in-your-mouth good. The Tagliolini al Sugo di Salsiccia Piccante, on the other hand, was fine but didn’t really win me over. We wrapped up with the tiramisu, which was absolutely worth saving room for.
… moreK. K.
Chianti is an oldie but a goodie. Pastas and meat dishes are on point. Great cocktails. Can get a little loud. They have gluten free pasta is worth noting. We had zuppa di pesce in vodka sauce, carpaccio and braised short rib
… moreDoug Williams
We came here for Valentines Day. We were sat exactly at the time of our reservation. All the staff was great. The bread was great. Fresh and Hot. We had the strip steak special and it was very very good. Cooked perfectly. The sides were great as well. They came with the meal and were not ala carte. We will definitely be back to try other dishes.
… moreDianne Camella
We were lucky to get a 7:15 reservation. You definitely need them on weekend. This place was recommended by a local bartender and it was told to us that they own three restaurants but this is their crown jewel. All of our dishes were delicious and had great presentation. Highly recommend the Carpaccio appetizers. Very pleased overall!
… moreFrenite
Chianti Il Ristorante is a great restaurant for a high-end Italian meal. I went on a Saturday night, and it was extremely packed. The seating is a bit limited, but there is a large large bar area with extra seating and an abundance of drink selections. The dinner menu had so many sophisticated Italian dishes. I ordered the tagliatelle bolognese, which consisted of house-made fettucine and bolognese ragù sauce. The pasta was cooked perfectly and the sauce was very rich. I also enjoyed the homemade bread. The prices are a bit high, but that’s to be expected for such high quality. I highly recommend dining here for an excellent meal in Saratoga.
… moreK. Kelly
Came here while on a business trip, Chianti was highly recommended. We started off with the grilled octopus, which was delicious(not pictured) for dinner we ordered, the short rib, homemade pasta w/ shrimp and I had the lamb chops. The three of us did not talk much during the meal as we were too busy enjoying our individual dishes. My lamb was cooked as requested, only wish the chops were already separated. All of our dishes were seasoned perfectly(nothing extra needed).
Our dessert we chose the cream puffs, they were okay not really favorable. If you are looking for a light and very min sweetness to your dessert, the puffs will be a good choice.
I’d recommend and will return when I am back in the area.
… moreOur dessert we chose the cream puffs, they were okay not really favorable. If you are looking for a light and very min sweetness to your dessert, the puffs will be a good choice.
I’d recommend and will return when I am back in the area.
Josh Leone
Went for Valentine’s Day! Place was jam packed. Reservations for 7:45pm and seated quickly. Had shrimp appetizer, 2 specialty cocktails, all good. Free bread is always nice. Both mains came out fairly quick for it being so busy. I had the rib eye and the wife had linguine with clams and scallops. Both really good. Dessert on the house for us celebrating an anniversary as well. Had the homemade eclairs. Thank you Chianti! Will be back!
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