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Address and Contact Information
Address: 132 S Main St, Salt Lake City, UT 84101
Phone: (801) 532-0500
Website: http://www.anticaroma.us/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
John Pett
Wow, the Antica Roma Italian Restaurant is a must try. First time being here and it was a great dining experience. We had the Eggplant Parmigiana and Caprese salad for appetizers. Our main course was Tortelloni and we added meatballs. We went with the Antic Roma sauce. Fantastic flavor and light spices. The table bread and homemade pasta sauce was so very good, I even asked to buy more. Service was warm and genuine. Highly recommended by me to dine here. Will be repeat customers for sure.
… moreMarc Alley
Best Valentine’s Day midweek Wednesday night ever I’ve had with my wife and another couple. It is magical and special.
Best Italian food ever. Incredible homemade mushroom ravioli with white sauce and fresh herbs; earthy flavors yet light and perfect chew texture. Blown away by lobster pappardelle, and rich Osso bucco beef shank.
All homemade, lovingly catered to by server and manager Stefano, who treated us like family.
I challenge anyone to a death match who can beat their tiramisu, all imported from Italy ingredients!
… moreBest Italian food ever. Incredible homemade mushroom ravioli with white sauce and fresh herbs; earthy flavors yet light and perfect chew texture. Blown away by lobster pappardelle, and rich Osso bucco beef shank.
All homemade, lovingly catered to by server and manager Stefano, who treated us like family.
I challenge anyone to a death match who can beat their tiramisu, all imported from Italy ingredients!
Lisa Hanson
What a gem! We started with the prosciutto and melon appetizer – the melon was perfect, sweet and juicy (not an easy get in January!) and the prosciutto was very high quality. The focaccia that came with the meal was moist and chewy and delicious. One of the things that attracted me to try Antica Roma was the fact that they make virtually all their pastas fresh in-house. You just do not find that elsewhere – even in some of the best restaurants there may be only a subset of the pasta selections made with fresh pasta, the larger part will still be made with dry pasta. For our main courses we both had fettuccine with different sauces – bolognese and all’amitriciana. They were richly flavored and full of quality ingredients. For example the all’amitriciana was full of large chunks of very flavorful guanciale, they clearly do not try to skimp on ingredients. We loved it all and look forward to going back!
… more黃語庭
A bit pricier than other Italian restaurants in town, but absolutely worth it. The portions are generous, the ingredients are high quality, and the desserts are outstanding. Stefano was wonderfully warm and attentive. Thank you for such a lovely evening
We’ll definitely be back!
… moreWe’ll definitely be back!
David Myers
Wonderful experience with Chef Roberto and Savannah. This is a family owned restaurant with food and service truly delivered with love and joy. Come hungry and be careful to save room for your main course…it will be hard to do. Handmade pasta with several sauce options to match your palate. Chef Roberto from Rome knows what he’s doing and puts his heritage and love for food into every piece of pasta he makes daily.
… moreGary Nish
Great experience.
First time trying while visiting out of state.
Food was amazing and the people are super friendly!
The tiramisu was the best I have had in a while.
Prices are very reasonable for the amount you get and better than other restaurants.
… moreFirst time trying while visiting out of state.
Food was amazing and the people are super friendly!
The tiramisu was the best I have had in a while.
Prices are very reasonable for the amount you get and better than other restaurants.
William Nordell
I have to say this has been one of the best meals I have had for awhile. My 3 years in Vicenza, Italy come to mind when I tastes the Bolognese and meatballs. It was so good I didn’t get a picture taken, to busy stuffing my face. The Tiramisu was some of the best that I have had. Ethan our waiter was top notch, very friendly and welcoming. He gave great recommendations that did not disappoint. I highly recommend Antica Roma for a night out.
… moreLori Nickerson
If you are looking for Americanized, average Italian food. Antica Roma is NOT the place. If you want to take a step into Italy, this is your place! From the minute you walk in, you can feel Italy. Stefano was there as a host, server, and new friend. He sold us on every aspect of our meal. In all honesty, I usually don’t spend as much as I did I. Dinner tonight, but it was worth every penny. We took Stefano’s recommendations from wine to appetizer to entree to dessert. I’m still full! We had the burrata, cannoli and profiteroles. As well as white and red wine and the Best focaccia The pasta and food is made in house and I can tell the father/son owners take pride in this. Tonight’s splurge was such a fun night. As an Italian , i felt at home. Thanks for such a memorable and wonderful night. We will share with friends
… moreTara Whittington
WOW! I must have walked by several times but never noticed this place which is most unfortunate. We made a reservation, which appears was definitely needed on a Thursday evening, the place was pretty packed. We ordered the caprese salad, Spinach ravioli with 4-cheese sauce, bolognese and meatballs. The food was spectacular! The portions were perfect. Everything tasted fresh, the 4-cheese was rich and creamy. The ravioli was a perfect balance of cheese and spinach. Then we got to dessert. Tiramisu and chocolate mouse cake. I would order that tiramisu a million times over. The chocolate mouse was delightful but the tiramisus did it for me. Ethan was our waiter and was fabulous at making recommends and being there when we needed him but not in our face or rushing. This may be a new regular spot for us. FYI-we are the main meal and gave no thought to photos.
… moreJim Kerr
What a wonderful and pleasant venture to yes a very exquisite dining experience but in the sense that it was casual enough to feel relaxed. Perfect date spot or place to properly recharge. We were treated very nicely. It really felt like this place is what some other restaurants are trying to do but sometimes miss the mark. The service was genuine, they helped when asked about some advice. The dinner was great and you could tell it was a real recipe if you know what Im saying. Just an overall rightous simple no pressure great Italian dinner.
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